131 salad beans warm Recipes

  • Warm Teriyaki Beef Salad
    soy sauce, seasoned rice vinegar, dry sherry, flank steak and
    9 More
    soy sauce, seasoned rice vinegar, dry sherry, flank steak, garlic clove, minced, grated peeled fresh gingerroot, mushrooms, scallions, cucumber, vegetable oil, fresh bean sprouts, water, spinach leaves, washed well and spun dry
    13 ingredients
  • Warm Sausage Potato Salad
    cubed red potatoes and
    10 More
    cubed red potatoes, fresh green beans, halved and cut in half lengthwise, reduced-fat fully cooked johnsonville smoked sausage, quartered and sliced, onion, diced, butter, all-purpose flour, ground mustard, salt, pepper, fat-free milk, reduced-fat mayonnaise
    1 hour 5 min, 11 ingredients
  • Warm Sausage & Potato Salad
    new potatoes, cut in half if large, green beans and
    10 More
    new potatoes, cut in half if large, green beans, sweet red pepper, sliced into short , thin strips, diced red onion, italian sausage (mild or hot ), dijon mustard, honey, lemon , juice of, red wine vinegar, garlic clove, minced, worcestershire sauce, olive oil
    45 min, 12 ingredients
  • Warm Pasta Salad with Shrimp
    uncooked farfalle (bow tie pasta), fresh lemon juice and
    11 More
    uncooked farfalle (bow tie pasta), fresh lemon juice, dijon mustard, minced fresh garlic, olive oil, kosher salt, freshly ground black pepper, shrimp, peeled and deveined, chopped fresh spinach, canned cannellini beans, rinsed and drained, minced red onion, chopped capers
    13 ingredients
  • Warm Cauliflower and Herbed Barley Salad
    pearled barley, kosher salt, grated lemon zest and
    9 More
    pearled barley, kosher salt, grated lemon zest, fresh lemon juice, mayonnaise, dijon mustard, olive oil, divided, freshly ground black pepper, head cauliflower, cut into florets, gigante , corona, or butter beans, rinsed, flat-leaf parsley leaves, divided, fresh tarragon leaves, divided
    35 min, 12 ingredients
  • Warm Vegetable Salad Warm Vegetable Salad
    whole red peppers, assorted red and white new potatoes and
    10 More
    whole red peppers, assorted red and white new potatoes, green beans, trimmed and halved, scallions, sliced, chopped fresh flat-leaf parsley, garlic, minced, chopped oregano leaves, lemon , zested and juiced, white wine vinegar, extra-virgin olive oil, salt, freshly ground black pepper
    40 min, 12 ingredients
  • Warm Dijon Salmon Salad Warm Dijon Salmon Salad
    salmon fillets, french style green bean and
    7 More
    salmon fillets, french style green bean, almonds , slivered, peppercorn, white, ground, mustard, dijon, lemon , juice of, olive oil, sea salt (to taste)
    10 min, 9 ingredients
  • Warm Potato-Veggie Salad Warm Potato-Veggie Salad
    baking potatoes, peeled and cut into 1-inch pieces and
    6 More
    baking potatoes, peeled and cut into 1-inch pieces, coarse salt and pepper, green beans, trimmed and cut into 1-inch pieces (about 1 1/4 cups), light mayonnaise, white wine vinegar, scallion, thinly sliced, carrot, coarsely grated
    40 min, 7 ingredients
  • Warm Barley and Soybean Salad Warm Barley and Soybean Salad
    water, whole-grain barley and
    8 More
    water, whole-grain barley, frozen soybeans or 1 1/2 cups lima beans, thawed, chopped red bell pepper, chopped onion, sliced celery, light mayonnaise, fresh lemon juice, salt, chopped fresh cilantro
    1 hour , 10 ingredients
  • Warm Barley and Soybean Salad Warm Barley and Soybean Salad
    water, whole-grain barley and
    8 More
    water, whole-grain barley, frozen soybeans or lima beans, thawed, chopped red bell pepper, chopped onion, sliced celery, light mayonnaise, fresh lemon juice, salt, chopped fresh cilantro
    10 ingredients
  • Warm Oriental Duck and Mango Salad Warm Oriental Duck and Mango Salad
    skinless boneless duck breasts, chinese five spice powder and
    11 More
    skinless boneless duck breasts, chinese five spice powder, sunflower oil, lime , juice of, thai fish sauce, soy sauce, clear honey, mango, skinned. stoned and cut into matchsticks, bean sprouts, green onions, shredded, fresh mint leaves, toasted sesame seeds, to garnish
    20 min, 13 ingredients
  • Warm Chicken Liver and Bacon Salad Warm Chicken Liver and Bacon Salad
    chicken livers , cut into bite-sized chunks and
    8 More
    chicken livers , cut into bite-sized chunks, bacon , cut into lardons, tomatoes, halved, new potatoes, cleaned, butter, balsamic vinegar, french beans , topped and tailed, handful lettuce, handful rocket
    25 min, 9 ingredients
  • Vietnamese Rice Noodle Salad With Grilled Tofu Vietnamese Rice Noodle Salad With Grilled Tofu
    warm water and
    16 More
    warm water, agave nectar (or liquid sweetner of your choice), chili-garlic sauce, soy sauce, fresh lime juice (about 2 depending on how juicey your limes are), salt, extra firm tofu, soy sauce, rice noodles, cucumber , sliced in thin half moons, red onion, thinly sliced, string beans, sliced in 1 inch pieces, sliced mint leaf, peanuts, chopped, chopped mint, lime , zest of
    30 min, 17 ingredients
  • Warm Shrimp and Orange Salad (Michele Urvater) Warm Shrimp and Orange Salad (Michele Urvater)
    olive oil, garlic , cut into thin slices and
    8 More
    olive oil, garlic , cut into thin slices, calamari cut into rings, peeled and deveined shrimp, cut in half , along the vein line, cooked great northern beans (if canned , get from health food store), sherry wine vinegar, salt and freshly ground black pepper, smoked mussels, navel oranges , cut into supremes, mixed greens such as frisee , bibb, red leaf lettuce washed, dried and torn into pieces lightly dressed with olive oil and sherry wine vinegar
    45 min, 10 ingredients
  • Warm Strawberry Salad with Vanilla Frozen Yogurt Warm Strawberry Salad with Vanilla Frozen Yogurt
    plain yogurt, simple syrup (see cook's note) and
    6 More
    plain yogurt, simple syrup (see cook s note), vanilla extract or 1/2 vanilla bean, split, raspberries, sugar, strawberries, hulled and thinly sliced, honeycomb , optional, equipment : 1-quart paper milk container, thoroughly cleaned with the top cut off; 4 (6-inch) ovenproof, shallow appetizer plates
    25 min, 8 ingredients
  • Warm Scampi with Bottarga and Borlotti Salad (Mario Batali) Warm Scampi with Bottarga and Borlotti Salad (Mario Batali)
    virgin olive oil plus 3 tablespoons, sliced ginger and
    7 More
    virgin olive oil plus 3 tablespoons, sliced ginger, scampi or large prawns, peeled, leaving heads intact, white wine, borlotti beans, cooked and drained, juice and zest of 1 lemon, hot chili flakes, radicchio, roughly chopped, bottarga (preserved tuna roe)
    9 ingredients
  • Warm Entree Salad of Tomato, Asparagus, Olives, and Cannellini - Warm Entree Salad of Tomato, Asparagus, Olives, and Cannellini -
    olive oil, butter, raw shrimp, tail on and
    12 More
    olive oil, butter, raw shrimp, tail on, fresh ground pepper, olive oil, garlic cloves, minced, asparagus (green is better ), vine-ripened cherry tomatoes, kalamata olives, pits removed and coarsely chopped, salt & freshly ground black pepper, sweet chili sauce, balsamic vinegar, cannellini beans, rinsed and drained, chopped fresh flat-leaf parsley, parmesan cheese , shavings for serving (to taste)
    40 min, 15 ingredients
  • Warm Potato Salad With Herbs and Toasted Hazelnuts (Gluten-Free) Warm Potato Salad With Herbs and Toasted Hazelnuts (Gluten-Free)
    chat potatoes , scrubbed and cut into thick slices and
    11 More
    chat potatoes , scrubbed and cut into thick slices, red kidney beans, drained and rinsed, avocado, peeled and sliced, parsley, roughly chopped, olive oil, white wine vinegar, cider vinegar, dijon mustard, caster sugar (more to taste if needed), garlic clove, crushed, salt, fresh ground black pepper
    30 min, 12 ingredients




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