19096 saki shrimp kabobs Recipes

tomato sauce, chopped onion, water, brown sugar, lemon juice, worcestershire sauce, canola oil, prepared mustard, salt, pepper, unsweetened pineapple chunks, uncooked medium shrimp, peeled and deveined (about 32), green pepper, cut into chunks, onion, cut into chunks, hot cooked rice

pineapple chunks, bacon strips, fresh mushrooms, uncooked large shrimp, peeled and deveined, tomatoes, johnsonville smoked sausage , cut into 1/2-inch slices, sweet onion, cut into 8 wedges, green pepper , cut into 1-inch pieces, barbecue sauce, corn syrup, ketchup, soy sauce, lime juice, maple flavoring, garlic powder, ground ginger, dried coriander

olive oil, balsamic vinegar, crushed red pepper flakes, dried oregano, salt, pepper, swordfish steak, skin removed and cut into 1-inch chunks, uncooked large shrimp, peeled and deveined, tomatoes, red onion, cut into 4 wedges, sweet yellow pepper, cut into 8 chunks

tomato sauce, minced fresh basil or 2 tsp dried basil, red wine vinegar, garlic cloves, minced, olive oil, salt, cayenne pepper, uncooked medium shrimp, peeled and deveined, pineapple chunks, onion, cut into wedges

honey, minced canned chipotle chile in adobo, garlic cloves, minced, kosher salt, shrimp, shelled and deveined, minced fresh cilantro

shrimp, shelled and deveined (i used 21-25 per lb), teriyaki marinade (homemade or bottled ), green onion, finely chopped, garlic clove, finely minced, lemon zest, sugar, pineapple chunks (i used the chunks in pineapple juice, not heavy syrup)

smart balance spreadable butter, ground red pepper, paprika, raw shrimp, peeled and deveined, salt, pepper, smart balance omega nonstick cooking spray

sugar, reduced-sodium soy sauce, reduced-fat creamy peanut butter, water, canola oil, garlic cloves, minced, uncooked medium shrimp, peeled and deveined

red potatoes, shrimp, peeled and deveined, onion, cut into large chunks, tomato, cut into large chunks, extra-virgin olive oil, salt, ground black pepper

beef sirloin, red bell pepper, green bell pepper, onion, shrimp, mushrooms

shrimp, jumbo, raw, thawed, peeled, tail left on, barbecue sauce (your preference), skewers, large (metal or wooden), sweet onion, quartered and layers separated, mangoes, ripe, peeled , cut into 3/4 inch pieces, lime, small, cut into 4 wedges, oil, red pepper flakes (may use fresh ground black pepper if desired), green onions, finely chopped, cilantro, finely chopped

shrimp , deshelled and tails pulled off, pineapple, cut into chunks, tomato, cut into chunks, zucchini, cut into chunks, eggplant, cut into chunks

loosely packed cilantro leaf, chopped, extra virgin olive oil, shrimp (about 40), lemons, each cut into 8 wedges, coarse salt, ground pepper

banana, lime juice, olive oil, ground turmeric, salt, hot pepper sauce, shrimp, shelled and deveined ,you ll probably have between 26 to 30, cracker crumb, grated coconut, toasted, lime wedge

mayonnaise, apricot preserves, soy sauce, dijon-style mustard, garlic clove, finely chopped, ground ginger, uncooked shrimp, cleaned and peeled, lemons (optional), green onion (optional)

light olive oil, red wine vinegar, tequila (or use lemon and orange juice instead), ground cayenne pepper, salt, garlic cloves, finely chopped, red bell pepper, finely chopped, raw shrimp, peeled and deveined (leaving the tails intact), metal skewers (or use *bamboo skewers)

extra-large shrimp, shelled and deveined (16/20 count ), honey, sriracha asian garlic sauce (can sub minced 1 tbsp minced canned chipotle chile in adobo), minced garlic cloves, minced, juice of 1 lime, salt and pepper, wooden kabob stick, pre-soaked in water for 30 minutes, fresh cilantro, minced

uncooked jumbo shrimp (about 1 lb), teriyaki marinade, green onion, minced, garlic clove, minced, grated fresh lemon peel, sugar, pineapple chunks in syrup, drained