87523 saging yelo sweet plantain ice Recipes

plantains, sliced in rounds, salt, curry powder, cinnamon, coconut milk

plantains, ripe (skins almost completely black), honey, fresh orange juice, orange zest, minced, salt, light brown sugar , packed, ground cinnamon, ground nutmeg

plantain, very ripe, flour, baking powder, milk, vanilla, egg, milk, butter, brown sugar, dark rum

sweet potatoes, whole milk ricotta cheese, salt, ground cinnamon, fresh ground black pepper, all-purpose flour , plus, all-purpose flour , for work area, unsalted butter (1 stick), fresh sage leaves, ground cinnamon, maple syrup, fresh ground black pepper

sweet potatoes, whole milk ricotta cheese, salt, ground cinnamon, freshly ground black pepper, all-purpose flour , plus 1/3 cup for the work surface, unsalted butter (1 stick), fresh sage leaves, ground cinnamon, maple syrup, salt, freshly ground black pepper

sweet potatoes, whole milk ricotta cheese, salt, ground cinnamon, freshly ground black pepper, all-purpose flour , plus 1/3 cup for the work surface, unsalted butter (1 stick), fresh sage leaves, ground cinnamon, maple syrup, salt, freshly ground black pepper

sage leaves, turbinado sugar, gin, orange juice, club soda, sprite, ice

sweet tea flavored vodka (sweet carolina, fire fly, or other), lemonade, crushed ice, lemon wedge

sweet potato, peeled, diced, vegetable oil, chopped onion, diced red-skinned apple, chopped celery, herb-seasoned stuffing mix, rubbed dried sage, canned low-salt chicken broth

sweet potatoes, grated, sized onions, grated or minced, green pepper, chopped fine, melted bacon fat, black pepper, thyme, marjoram, sage

sweet potatoes, skin on (or off, your choice ), chopped fresh sage (about 1/4 cup), brown sugar, sea salt, cracked black pepper, olive oil, mayonnaise, sriracha sauce (at local grocery stores, a hot sauce), heavy cream (whipping), sea salt, mayonnaise, chopped mint, chopped thai basil (or regular basil), chopped cilantro, sea salt

sweet potatoes, peeled and cut into 1 inch cubes, butter, fresh sage, chopped, salt and pepper, to taste, parmesan cheese, grated

plantains, mild curry powder, cinnamon, salt, butter, unsweetened coconut milk, water (or more as needed)

plantains, peeled and boiled in water (about 10 minutes), olive oil, butter, onion, diced, garlic cloves, minced, red bell pepper, diced, green bell pepper, diced, celery, diced, jalapeno, finely chopped, cheddar cheese, shredded, avocados, cut into small chunks, salt & freshly ground black pepper, to taste

sweet potatoes, peeled and cut into 1-inch pieces, yukon gold potato, peeled and cut into 1-inch pieces, unsalted butter , plus 1 oz (2 tbsp), chopped fresh sage, whole milk, warmed, coarse salt and freshly ground pepper, fresh breadcrumb (from 3 slices white bread, crusts removed)

sweet potatoes, peeled and cut into eighths, onion, finely chopped, butter, fresh sage, snipped, salt, ground black pepper, dried cranberries, half-and-half (i use soy or almond milk)

unsalted butter, olive oil, chopped yellow onions, leek, washed and sliced into rounds, fresh pumpkin flesh, peeled, seeded, and cut into 1/2-inch dice, salt, bay leaves, chicken broth, sage, parsley, thyme, fresh sweet italian sausage , crumbled freshly grated parmigiano-reggiano, for garnishing

plantains, (soft to touch), sugar, cinnamon, cooked black beans, vegetable oil