63475 sage crusted leg pineapple salsa Recipes
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pineapple, diced, cilantro, chopped and8 Morepineapple, diced, cilantro, chopped, red onion, finely chopped, habanero pepper, stemmed, seeded, and finely chopped, lime juice (about 1 lime), salt, yellowfin tuna fillet (sliced into 2-inch thick pieces, the thicker the better, mine were about 1.5-inch), garlic powder, sea salt, ground pepper30 min, 10 ingredients
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Italian Pineapple Salsa
pineapple chunks, red bell pepper, chopped red onions and5 Morepineapple chunks, red bell pepper, chopped red onions, chopped fresh basil, balsamic vinegar, rice wine vinegar, red pepper flakes, salt1 hour 20 min, 8 ingredients -
Pineapple Macadamia Tart
pie crust, crushed pineapple, drained, whipping cream and3 Morepie crust, crushed pineapple, drained, whipping cream, sugar, flour, macadamia nuts, chopped1 hour , 6 ingredients -
Coconut Shrimp With Basil Pineapple Salsa
pineapple, fresh finely diced, green onions, sliced and13 Morepineapple, fresh finely diced, green onions, sliced, fresh basil leaves, thinly sliced, jalapeno pepper, seeded and finely chopped, garlic clove, minced, lime , juice of, salt, pepper, raw shrimp, peeled , de-veined and dried, cornstarch, salt, cayenne pepper, egg whites, flaked unsweetened coconut, parmesan cheese, freshly grated30 min, 15 ingredients -
My Pineapple Salsa
pineapple, fresh, diced, jalapenos, diced, seeded and5 Morepineapple, fresh, diced, jalapenos, diced, seeded, fresh cilantro, fresh chopped, lime juice, fresh squeezed, red onion, diced, salt (to taste), pepper (to taste)15 min, 7 ingredients -
Grilled Yellow Fin Tuna with Grilled Pineapple Salsa
pineapple, peeled and cut crosswise into 1/2-inch slices and22 Morepineapple, peeled and cut crosswise into 1/2-inch slices, olive oil, chopped red onion, minced red bell pepper, rice wine vinegar, jalapeno peppers, seeded and minced, lime juice, chopped fresh cilantro leaves, minced garlic, salt , plus 1 teaspoon, tuna steaks, essence , recipe follows, fresh cilantro sprigs, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.35 min, 23 ingredients -
Pineapple Salsa
peeled cored and chopped fresh pineapple and3 Morepeeled cored and chopped fresh pineapple, mandarin orange sections drained, chopped red or green sweet pepper, picante sauce4 ingredients -
Pineapple Salsa
diced fresh pineapple, diced red onion and3 Morediced fresh pineapple, diced red onion, jalapeno pepper, minced, chopped fresh cilantro, fresh lime juice8 min, 5 ingredients -
Grilled Pineapple Salsa
pineapple, peeled, cored, and sliced into 1/2 rings and4 Morepineapple, peeled, cored, and sliced into 1/2 rings, jalapeno, seeded and finely chopped, fresh cilantro leaves, chopped, red onion, thinly sliced, juice of 1 lime5 ingredients -
Pineapple Salsa
chopped pineapple, minced red onion and1 Morechopped pineapple, minced red onion, minced seeded jalapeno pepper3 ingredients -
Pineapple Salsa
fresh pineapple, cored and diced, green onions, chopped and5 Morefresh pineapple, cored and diced, green onions, chopped, jalapeno peppers, seeded and diced, chopped fresh cilantro, lime juice, salt, ground cumin20 min, 7 ingredients -
Pineapple Salsa
diced red bell pepper, light brown sugar and6 Morediced red bell pepper, light brown sugar, chopped fresh cilantro, orange juice, fresh lime juice, chopped chipotle pepper in adobo sauce, butter or margarine, sliced pineapple, drained8 ingredients
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