25 s food wine Recipes

unsalted butter (i use olive oil, can try half of each), onion, finely diced, green bell pepper, finely diced, celery rib, finely diced, thyme, lean ground beef , preferably sirloin, rolled oats, ketchup, eggs, beaten, salt (i omit this), fresh ground pepper, bacon , halved crosswise

elbow macaroni , large, olives, pitted, pimientos, diced, onion, diced, whole dill pickles, diced, dozen egg, hardboiled chopped, mayonnaise, best foods, mustard , heaping, red wine vinegar, canola oil, parsley , heaping, beau monde seasoning, season salt , heaping, paprika, worcestershire sauce, celery salt, pepper

pasta , bowtie style, roma tomatoes, diced, shredded cheddar cheese, scallions, diced, pepperoni, sliced in half, vegetable oil, red wine vinegar, parmesan cheese, grated, garlic powder, salt, pepper

balsamic vinegar, white wine vinegar, olive oil (try trader joe s unfiltered extra virgin california estate ), garlic, minced, baby spinach leaves, red onion, chopped, hard-boiled eggs, crouton , if desired, black pepper, freshly ground , to taste

butter, olive oil, boneless skinless chicken breasts, salt, fresh ground black pepper, white mushroom, sliced, onion, finely chopped, garlic cloves, minced, fresh thyme leave, chopped, dry white wine, all-purpose flour, whole milk, room temperature, heavy whipping cream, room temperature, chicken broth, ground nutmeg, linguine, frozen peas, fresh italian parsley, chopped, parmesan cheese, grated, italian seasoned breadcrumbs, dried

extra firm tofu , white wave foods, frozen broccoli, red wine vinegar, soy sauce , less salt, peanut oil, cornstarch, sesame oil, sugar, kosher salt, crushed red pepper flakes, garlic, minced, fresh ginger, peanuts, unsalted, white rice

mayonnaise (hellman s or best foods), beef consomme (not broth), red wine vinegar, crushed garlic

oil, jalapenos, cut into rings, garlic, minced, white wine, whole grain mustard, apricot preserves, parchment paper, cedar planks , food service quality, salmon fillets, skinned and boned, sea salt, fresh ground black pepper, rosemary sprigs, fresh, lemon , zested

multi-grain spaghetti, multi-grain croutons, crushed, chopped fresh flat-leaf parsley, grated lemon zest, olive oil, shallot, thinly sliced, garlic clove, minced, crushed red pepper, shrimp, shelled and deveined (about 16 large shrimp, 21 to 25 count), salt, low-sodium chicken broth, dry white wine, lemon juice, black pitted and chopped olives such as kalamata (about 1 tbsp)

white wine vinegar, brie cheese, sliced, baguette segments, split and toasted, sliced fresh basil, dijon mustard, kosher salt and freshly ground pepper, extra-virgin olive oil, eggs, head frisee , torn into bite-size pieces, tomato, cut into wedges, thickly sliced black forest ham , cut into strips

blue crabs, jumbo shrimp, lemon, halved and juiced, bay leaves, fennel bulb, halved, orange , zest peeled in big strips, chopped fresh flat-leaf parsley , plus more for garnish, fresh thyme sprigs, tomatoes, coarsely chopped, head garlic, leek, halved, onion, cold water, dry white wine, sea salt and freshly ground black pepper, cayenne pepper, lobster claws, extra-virgin olive oil, saffron threads, lobster tails, black sea bass , bones reserved,*see cook s note, rouille , recipe follows, croutons , recipe follows, chopped fresh parsley leaves, for garnish, red bell pepper , roasted, peeled, seeded, and coarsely chopped, garlic cloves, mayonnaise, saffron threads, cayenne, lemon, juiced, sea salt and freshly ground black pepper, thick) baguette slices, extra-virgin olive oil

oil, jalapenos, cut into rings, garlic, minced, white wine, whole-grain mustard, apricot preserves, cedar plank pieces, food service quality, salmon fillets, skinned and boned, sea salt, freshly ground black pepper, fresh rosemary sprigs, lemon , zested

white mushrooms, trimmed and halved, extra-virgin olive oil, kosher salt and freshly ground pepper, eggs, yellow wax beans, trimmed, red wine vinegar, smoked or baked tofu, fat-free plain yogurt, vacuum-packed cooked beets, cut into sticks, sharp cheddar cheese, cut into sticks, salted roasted sunflower seeds

kosher salt, elbow macaroni, cold milk, curry powder (preferably madras-style), peanut oil, mayonnaise, mango chutney, finely chopped, rice wine vinegar, freshly ground pepper, broccoli slaw mix, chopped scallions, roughly chopped fresh cilantro

hass avocado, pitted, white balsamic or white wine vinegar, chopped fresh oregano, fat-free plain greek yogurt, garlic, minced, whole wheat or sprouted grain bread, lightly toasted, if desired, baby arugula or mizuna, sliced ready-to-eat smoked tofu or smoked mozzarella cheese, sliced red onion, sun-dried tomatoes , fully rehydrated, sliced unpeeled english cucumber, sliced pepperoncini (about 1 oz), sliced provolone, freshly roasted orange or red bell pepper, cut into 12 pieces, or 1/3 cup store-bought roasted peppers

kosher salt to taste, plus 1 1/2 tsp, fusilli pasta (corkscrews), red onion, finely chopped (about 1/2 cup), ripe tomatoes (about 1 lb), diced, freshly ground black pepper, chopped fresh oregano leaves (about 2 sprigs), garlic, red pepper , roasted, peeled, and seeded (see cook s note), white wine vinegar, fruity extra-virgin olive oil, arugula, about 8 oz, cleaned, stemmed , torn into pieces, french feta cheese, crumbled (about 1 cup)

ripe medium tomatoes (1 red and 1 yellow), cored and roughly chopped (about 1 1/2 cups), garlic, peeled and smashed, scallion (white and green parts), thinly sliced, extra-virgin olive oil, plus additional for brushing, red wine vinegar, kosher salt, plus additional for seasoning, freshly ground black pepper, torn fresh basil, roughly chopped fresh tarragon, roughly chopped fresh flat-leaf parsley, chicken paillards , about 6 oz each (see chef s note, below)

garlic, chopped, kosher salt, egg yolk, white wine vinegar, warm water, freshly squeezed lemon juice, saffron, golden-colored extra-virgin olive oil (see cook s note), sweet potatoes (about 2 lb), scrubbed and blemishes removed, extra-virgin olive oil, kosher salt