287 rye olive Recipes

fro the bread bowl, bread loaf (choose s that are heavy) recommended type: pumpernickel, corn rye or sourdough., jalapeno pepper diced, lean ground sirloin, olive oil, yellow onions chopped ( about 2 cups ), bell pepper, chopped ( about 1 cup ), chili powder, whole tomatoes, no-salt added tomato paste, red kidney beans, drained and rinsed, whole kernel corn, drained

havarti cheese, cubed, garlic, minced, olive oil, fresh parsley, chopped, salt and pepper to taste, mushroom caps, drained, cocktail rye bread, quartered

tuna in water, canned, drained, flaked, fat-free mayonnaise, celery, chopped, green bell pepper, chopped, ripe olives, chopped, dried thyme, crushed, dark rye bread, pasteurized fat free cheese

havarti cheese, cubed, garlic, minced, olive oil, fresh parsley, chopped, salt and pepper to taste, mushroom caps, drained, cocktail rye bread, quartered, you will need 24 skewers

butter, olive oil, onion, chopped, garlic cloves, potatoes, sliced thin, chicken broth (2 cans) or 20 oz vegetable broth (2 cans), dried dill or 1 -3 tbsp fresh dill, thyme, salt and pepper, milk, rye bread

water, water, molasses, olive oil, salt, bread flour, rye flour, sugar, unsweetened cocoa powder, caraway seed, yeast

shredded sharp cheddar cheese, sliced black olives, chopped green onions, chopped jalapeno chiles, mayonaise, crumbled crisp cooked bacon, cocktail rye bread

sliced baby portobello mushrooms, olive oil, divided, fresh baby spinach, marble rye bread, prepared thousand island salad dressing, process swiss cheese, sauerkraut, rinsed and well drained, butter, softened

old-fashioned oats, water (70o to 80o), sugar, olive oil, salt, king arthur unbleached bread flour, rye flour, king arthur premium 100% whole wheat flour, active dry yeast, dried minced onion , dried minced garlic, dill weed and poppy seeds, egg, lightly beaten, coarse salt , dried minced onion, dried minced garlic, dill weed and poppy seeds

lean ground beef or 1 lb ground chicken, parmesan cheese, grated, tabspoons italian seasoning, low-fat mayonnaise, olive oil, divided, sweet onion, cut into rings, green bell pepper, cut into rings, mozzarella cheese (4 slices), seeded rye bread or 4 hamburger buns, split

flour, whole wheat flour, rye flour, cornmeal, sugar, salt, baking soda, buttermilk, molasses, olive oil

shredded swiss cheese, mayonnaise, crumbled bacon, chives, chopped black olives, party rye bread

dried onion flakes, sherry wine, cream cheese, softened, chopped stuffed green olive, mayonnaise, dried beef, chopped, rye crisp (crackers)

low fat or non-fat milk (i use low fat buttermilk), eggs (or 2 and 2 egg whites), salt, sugar (do not use splenda or other artificial sweetener), olive oil, whole wheat flour, red mill 10 grain flour, rye flour, wheat germ, wheat bran, use any mixture of whole grain flours, total 4-1/2 cups), ground flax seed (optional), tblsp. vital wheat gluten, tblsp. yeast, dry roasted sunflower seeds (optional)

portabella mushrooms, sliced, rye bread, russian salad dressing, prepared, swiss cheese , 4 slices, coleslaw, red onions, olive oil

warm water (70o to 80o), warm buttermilk (70o to 80o), olive oil, molasses, salt, rye flour, king arthur unbleached all-purpose flour, active dry yeast

yeast, warm water (110 f), dark brown sugar, salt, olive oil, unbleached white flour, whole wheat flour, rye flour

hard-boiled eggs, shelled, chopped, pimento stuffed olives, minced , 1/3 cup, mayonnaise, salt and pepper, to taste, rye bread