337 rye bread with beef and Recipes

mayonnaise, sour cream, onion, finely chopped, dill weed, seasoned salt, diced cooked corned beef, onion bagels, split and cut into wedges or snack rye bread

corned beef, chopped into small pieces, sauerkraut, sour cream, onion, diced (optional), garlic cloves, pressed, swiss cheese (grated or sliced ), rye bread (torn or broken into small pieces), butter, melted

light mayonnaise, prepared horseradish, chili sauce, rye bread, romaine lettuce leaf, sliced deli roast beef, thick) slices tomato, thick) slice red onion, separated into rings

chopped green chilies, drained, salad dressing (don tsp sub. mayo), dijon mustard, deli rye bread, swiss cheese, italian style roast beef, thin sliced, butter or 2 tbsp margarine, salsa or picante sauce (optional)

sliced red onion, sliced white onion, honey, country-style dijon mustard, cider vinegar, land o lakes butter, softened, rye bread, sliced deli roast beef, american cheese

coleslaw mix, sour cream, mayonnaise, horseradish sauce, prepared mustard, salt, rye bread, sliced corned beef, swiss cheese

canned chopped green chilies, mayonnaise, dijon mustard, rye bread, cooked roast beef (3/4 oz each), swiss cheese (3/4 oz each), butter, softened, salsa , optional

sliced dried beef, cream cheese, cubed, milk, chopped green onion, dill weed, hot pepper sauce, crackers or party rye bread

sour cream, prepared mustard, prepared horseradish, dry onion soup mix, rye bread slices, sliced roast beef, salt (optional), fresh bean sprouts, washed and drained, thick) tomato slices, dill pickle slices

corned beef brisket, thick) slices dark rye bread, tomato, lettuce leaves, swiss cheese, mayonnaise, divided, mustard, divided, prepared horseradish, divided

ground beef, onion, chopped, garlic, minced, sauerkraut, rye bread, toasted, thousand island dressing

onions, chopped, butter, cubed, cream cheese, softened, fresh mushrooms, chopped, dried beef, chopped, worcestershire sauce, garlic powder, crackers or party rye bread

lean ground beef, diced portabella mushroom caps (about 4 large portabellas), plain breadcrumbs, worcestershire sauce, chopped fresh thyme, kosher salt or 1/2 tsp sea salt, fresh ground pepper, rye bread (we use wheat sourdough bread instead), garlic cloves, peeled, pickle relish (1 tbsp per patty melt), swiss cheese (1 slice per patty melt)

savory cabbage leaves, mayonnaise, chopped parsley, dill, rye bread, corned beef, spoonful whole grain mustard

chicken stock, pickling spice, garlic, bay leaves, raw beef brisket , cut into 4 equal portions, heads cabbage, cut into wedges, salt and freshly ground black pepper, vegetable oil, for frying, idaho potatoes, cut into wedges, softened unsalted butter, rye bread, gruyere or swiss cheese, thousand island dressing

mayonnaise, prepared horseradish, chili sauce, rye bread, sliced deli roast beef, sliced tomato, red onion, sliced and seperated into rings, romaine lettuce

fine sea salt, freshly ground black pepper, onion powder, garlic powder, dried oregano, paprika, chili powder, beef top round, cut into 2 equal pieces, sour cream, mayonnaise, fresh lemon juice, prepared hot horseradish, minced garlic, fine sea salt, freshly ground black pepper, rye bread, lightly toasted, white onions, sliced paper -thin

chopped green chilies, drained, mayonnaise, dijon mustard, rye bread, swiss cheese, cooked beef, butter or 2 tbsp margarine, softened