655 rutabagas Recipes

rutabaga, red potatoes, butter or margarine, all-purpose flour, whipping cream, salt, ground white pepper, ground red pepper, ground nutmeg, grated parmesan cheese, garnishes: fresh sage and rosemary sprigs

rutabagas, olive oil, garlic, peeled and halved, low-fat, reduced sodium chicken broth, sugar, dried rosemary, salt, black pepper

rutabagas, peeled and thinly sliced, firm apples, peeled and thinly sliced, salt, pepper, nutmeg, brown sugar, butter

rutabagas, peeled and cut in 1-inch pieced, butter, green onions, chopped, white and green parts, grated parmesan cheese, divided (cheddar is also good), salt and pepper

rutabagas, maple syrup, butter, salt and pepper, each, dried cranberries, fresh breadcrumb, butter, melted, fresh parsley, chopped

rutabaga (about 3 lb), peeled, halved , and cut into 1/4-inch-thick slices, cubed peeled turnips (about 1 lb), sliced parsnip, sliced carrot, brown sugar, lemon juice, worcestershire sauce, salt, black pepper, cheese sauce, bread, butter or stick margarine, melted, chopped fresh parsley

fennel bulb, leek, roasted garlic, mashed, rutabagas, fresh chopped thyme, grated manchego (or gruyere if you can tsp find manchego), heavy cream, dry white wine, butter, fresh thyme, salt and pepper to taste

rutabaga, carrots, brown sugar, frozen orange juice concentrate, undiluted, butter, nutmeg, salt, fresh ground pepper, chopped parsley

bacon , cut crosswise into 3/4-in.-wide pieces, olive oil, rutabagas, ends trimmed, peeled, and cut into 1/2-in. dice, yellow onion, cut into 1/2-in. dice, celery stalks , halved lengthwise and thinly sliced, anaheim chile, stemmed, seeded, and cut into 1/2-in. dice, jalapeno chile, stemmed, seeded, and minced, kosher or fine sea salt, pepper, chopped cilantro, tabasco

rutabagas, peeled and cut into matchstick-size strips, carrot, peeled and cut into matchstick-size strips, butter, fresh lemon juice, honey, lemon peel, grated, fresh chives, chopped, salt and pepper, to taste

rutabagas, peeled, cut into 3/4- to 1-inch cubes, nonstick vegetable oil spray, extra-virgin olive oil, fresh lemon juice, minced peeled fresh ginger, sugar, firm anjou pears (about 1 3/4 lb), peeled, cored, cut into 3/4-inch cubes, heavy whipping cream, butter, chopped fresh thyme, coarse kosher salt

butter, onions, halved, thinly sliced, rutabagas, peeled , cut into 1/2- to 3/4-inch pieces, honey

rutabagas, peeled and sliced, splenda artificial sweetener, cinnamon, salt, heavy cream, butter, divided in half, chopped pecans

rutabagas, diced into 1 inch pieces, potato, diced into 1 inch pieces, vanilla bean, butter or 8 tbsp

butter, onions, halved, thinly sliced, rutabagas, peeled , cut into 1/2- to 3/4-inch pieces, honey , to taste, salt & pepper to taste

rutabagas, peeled and sliced 1/8 inch thick, flat-leaf parsley , large stems discarded, unsalted butter, shallots, thinly sliced, jalapenos, seeded and thinly sliced, garlic cloves, minced, salt and freshly ground pepper, chicken stock or canned low-sodium broth, heavy cream, freshly grated parmesan cheese

rutabagas, peeled , cut into matchstick-size strips, carrots, peeled , cut into matchstick-size strips, butter, fresh lemon juice, honey, grated lemon peel, chopped fresh chives

rutabagas, peeled , cut into 1-inch pieces, russet potatoes, peeled , cut into 2-inch pieces, butter, more) buttermilk, chopped green onion tops or chives