88077 rustic wheat raisin bread Recipes

bread flour , plus, instant yeast, salt, cinnamon, water, hot 120-130 degrees, honey, sugar-free maple syrup, raisins, oil, wheat flour, oatmeal

raisin bread , cut into cubes, eggs, milk, sugar, brown sugar, vanilla extract, cinnamon, nutmeg, sugar, apple juice, apple butter, dried apple, chopped, raisins, molasses, cinnamon, nutmeg

raisin bread, cubed, white bread, cubed, evaporated milk, eggs, slightly beaten, butter, melted, dried cranberries, golden raisin, brown sugar, ground cinnamon, ground nutmeg, vanilla, walnuts, chopped (optional), caramel sauce (smuckers icecream topping), non-dairy vanilla coffee creamer

bread pudding, eggs, whole milk, whipping cream, brown sugar, vanilla extract, a good bourbon *optional, salt, day-old cinnamon-raisin bread with crusts, cut into 1/2-inch pieces (i try to use my homemade cinnamon-raisin bread, but a good commerical brand will work fine), pecans, toasted, chopped, bourbon sauce - double if you are so inclined...i usually do, unsalted butter, brown sugar (the original recipe calls for white sugar, but i prefer using here - it really rocks!), whipping cream, bourbon, salt, sugar for dusting

cubed cinnamon raisin bread, milk, eggs, white sugar, vanilla extract, softened butter, cut into chunks, ground cinnamon

raisin bread, velveeta cheese (feel free to use your favorite cheese and adjust quantity as desired), butter (or margarine), corn syrup

grated sharp cheddar cheese, hellmanns mayonnaise, enough to moisten cheese for spreading, cinnamon raisin bread, sliced

raisins, boiling water, active dry yeast, warm water (110o to 115o), sugar, shortening, salt, molasses, king arthur premium 100% whole wheat flour, cooked, drained and cooled ground beef (about 1/3 lb), king arthur unbleached all-purpose flour, melted butter

raisin bread, cubed, raisins, fresh parsley, chopped, butter, melted, salt, pepper, boneless pork loin chops (3/4 inch thick ), brown sugar

raisin bread, butter, apple, thinly sliced, icing sugar (powdered confectioners sugar), ground cinnamon

raisin bread, butter, milk plus 1 to 1 1/2 cups, sugar plus approx. 2 tbsps more, salt, eggs, five spice powder (or apple or pumpkin pie spice-this is a pretty forgiving recipe), boiled cider or maple syrup, or equal parts of both, cream

raisin bread slices, torn into pieces, eagle brand original sweetened condensed milk, water, eggs, vanilla extract, ground cinnamon, ground nutmeg, bourbon sauce

raisins, whole wheat flour, bread flour, granola cereal, dry buttermilk, vital wheat gluten, salt, ground cinnamon, yeast, water, vegetable oil, honey

water warmed to 110 degrees or let the bread machine do it, powdered milk, vegetable oil , e.g. canola, molasses, honey or light corn syrup, salt, whole wheat flour, bread machine white flour, wheat bran, oat bran, wheat gluten, professional dough conditioner, barley malt flour, orange zest (optional) grated, potato flour, bread machine yeast

water, butter, brown sugar, salt, wheat flakes, rolled, whole wheat flour, bread flour, vital wheat gluten, yeast

raisins or other dried fruit like cranberries, apricots etc, orange juice or other fruit juice or sweet liquid ( apple juice or cranberry juice etc ), cinnamon raisin bread cut in 1 inch cubes, melted butter plus extra to brush pans, milk, eggs, sugar, pure vanilla, salt

all-purpose flour, divided, sugar, salt, dry yeast, milk, water, butter or margarine, eggs, vanilla extract, raisins, butter or margarine, melted, raisin bread glaze