58074 rustic oat crumble topping Recipes

butter, peanuts, roughly chopped, pecans or 2 oz walnuts, roughly chopped, carrot, peeled and grated, mature cheddar cheese, grated, porridge oats or 5 oz jumbo rolled oats, dried herbs , or, freshly chopped mixed herbs, egg, beaten, salt and black pepper, to taste, cayenne pepper , to taste (optional)

scalded milk, honey, vegetable oil, active dry yeast, sugar, warm water, egg, slightly beaten, salt, unprocessed oat bran (i use quaker oat bran hot cereal), oatmeal, whole wheat flour, all-purpose flour , plus, all-purpose flour , as needed

dried mixed fruit, coarsely chopped, uncooked old fashioned oats, uncooked oat bran, all-purpose flour, brown sugar, baking powder, ground cinnamon, skim milk, fresh orange juice, egg whites, vegetable oil, banana, mashed, orange zest

whole wheat flour, all-purpose flour, oat bran, rolled oats, baking powder, baking soda, salt, lemon juice, nonfat milk (i use powder milk mixed water), honey, sesame seeds (optional)

olive oil, brown sugar, sugar, eggs, vanilla, rolled oats, oat bran, whole wheat pastry flour, salt, baking soda, raisins (optional) or nuts (optional)

oat bran, brown sugar, flour, baking powder, salt, nutmeg, skim milk, egg whites, vegetable oil, oats, sugar

sugar, butter or 1/2 cup margarine, softened, egg whites, flour, old fashioned oats or 1 cup quick oats, baking soda, canned pumpkin, sugar, pumpkin pie spice, sesame seeds

all-purpose flour, quaker oats , with apple and blueberry (you could also use porridge oats and add dry apple and blueberries), granulated sugar, low-fat milk (1%), vegetable oil, egg, lightly beaten, mixed spice

all-purpose flour, baking powder, baking soda, salt, sugar, unsalted butter, chilled, old fashioned oats (i haven tsp tried these with instant oats, so i cannot say how they would work with them), raisins (or you could use any other dried fruit that you like. i also like to use chopped dried apricots in these), buttermilk, egg, beaten , for brushing over the scones, sugar for sprinkling on before baking (i like to use turbinado as it gives a nice sparkle and a bit of crunch. pearl would be very nice on these also. regular granulated would also do in a pinch, just use it sparingly)

oat cereal flakes (quakers quick oats), salt, sugar, whole-wheat flour, baking soda, dried ground ginger, cinnamon, golden raisins, eggs, beaten, pumpkin (not the premix), vanilla, low-fat buttermilk, canola oil, paper muffin cups

warm water (105of. to 115of.), honey, dry yeast, buttermilk, bread flour, old-fashioned oats, whole wheat flour, vegetable oil, salt, chopped walnuts, egg, milk, old-fashioned oats

yeast, rolled oats (quick cook ), bread flour (all-purpose is ok if you don tsp have the ), oat bran, whole wheat flour, gluten, wheat germ, salt (optional), canola oil or 2 tbsp safflower oil, honey, egg whites, very warm water, very warm water

oats, oat bran, butter, chilled and cut up, cold water, leek, chopped, mushrooms, sliced, evaporated milk, parmesan cheese, grated, salt, dill, thyme, black pepper, eggs, spinach (if frozen , thaw and squeeze dry), gruyere, grated (or swiss)

white whole wheat flour, oat flour, old fashioned oats, brown sugar , packed, granulated sugar, baking powder, salt, butter, chilled, egg, milk, vanilla extract, golden raisins, sugar, orange zest, grated, orange juice

whole wheat flour, oat flour, rolled oats, ground flax seeds, brown sugar , packed, salt, baking powder, mashed banana (two large), eggs, beaten, milk, vegetable oil, vanilla

butter, golden syrup, rolled oats, oat bran, plain whole meal flour, brown sugar, low-fat milk

rolled oats (traditional wholegrain 100g 3 1/2oz), rolled barley (100g 3 1/2oz), water (750ml 24fl oz), oat bran (unprocessed), bananas (firm grated ), sunflower seeds, pepitas (pumpkin seeds roughly chopped), pure maple syrup

rolled oats (porridge oats), dried apricot halves, chopped finely (yes only 1 apricot), water, boiled, low-fat milk, vanilla (about 4 to 6 drops or to taste), cinnamon, sunflower seeds, cashews, chopped, almonds, chopped