29887 russet skin mashed es Recipes
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red skinned potatoes, butter or margarine and9 Morered skinned potatoes, butter or margarine, heaping tsp sour cream, grated parmesan, your fave shredded cheese , i used colby jack this time, bacon , fried crisp and crumbled (or bits), chopped garlic, chives, seasoned salt, fresh ground black pepper, amount of cream , milk, evap milk, etc if desired11 ingredients
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fresh bread crumbs, unsalted butter, melted, kosher salt and14 Morefresh bread crumbs, unsalted butter, melted, kosher salt, dijon mustard, parmigiano-reggiano, grated, fresh flat-leaf parsley, chopped, gratin, unsalted, butter, shallots, thinly sliced, kosher salt, heavy cream, chicken broth, prepared horseradish, freshly ground black pepper, russet potato, peeled and cut in half lengthwise, thin sliced half moons, sweet potato , peeled cut in half lengthwise, thin sliced half moons, parmigiano-reggiano, grated2 hour , 18 ingredients
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Roasted Garlic Apple Mashed Potatoesyukon gold potatoes, cut into cubes - leave skins on and8 Moreyukon gold potatoes, cut into cubes - leave skins on, kosher salt, garlic, freshly ground black pepper , to taste, olive oil, half and half , i used the fat-free variety, butter, granny smith apples, peeled and diced small, granulated garlic30 min, 9 ingredients
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Roasted Garlic Mashed Potatoesgarlic, skin on, olive oil, kosher salt and4 Moregarlic, skin on, olive oil, kosher salt, red potatoes , scrubbed and cut into quarters, butter, heavy cream, kosher salt , and fresh ground black pepper, as needed45 min, 7 ingredients
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Garlic Mashed Potatoesunsalted butter, garlic , caramelized and smashed and5 Moreunsalted butter, garlic , caramelized and smashed, potatoes ( i like golden s with skins), heavy cream or half-and-half, teaspons salt, white pepper (black is fine ), grated parmesan (optional)30 min, 7 ingredients
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Cheesy Bacon And Leek Mashed Potatoesred potatoes with skins on and5 Morered potatoes with skins on, leeks cleaned and sliced into half rounds, bacon cooked and crumbled, shredded chedder cheese, butter, salt and pepper to taste15 min, 6 ingredients
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Garlic Mashed Potatoesred potatoes (with skins on ), pureed garlic (jar), butter and4 Morered potatoes (with skins on ), pureed garlic (jar), butter, half-and-half cream ( light cream or homo milk ), steak seasoning, garlic powder, salt and pepper20 min, 7 ingredients
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Crockpot Garlic Mashed Potatoesred skinned small potatoes, water, garlic smashed and4 Morered skinned small potatoes, water, garlic smashed, olive oil, cream cheese ( low fat is also fine ), fresh minced chives, salt and pepper to taste.3 hour , 7 ingredients
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Buttered Horseradish Mostly Mashed Potatoeslg. yukon gold potatoes, skins on and cut into bite sized... and7 Morelg. yukon gold potatoes, skins on and cut into bite sized chunks, prepared horseradish, sour cream, milk, butter, each of: salt substitute, onion powder, garlic powder and dried onion, oregano, fresh ground pepper to taste8 ingredients
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Gruyere Russet Chips (Guy Fieri)canola oil, russet potatoes, ground sea salt and3 Morecanola oil, russet potatoes, ground sea salt, ground black pepper, gruyere, frozen, shredded with a microplane, special equipment : mandoline, deep-fry thermometer45 min, 6 ingredients
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Hand Cut Russet Fries with Dijon Aioliegg, egg yolk, dijon mustard, garlic puree, salt and8 Moreegg, egg yolk, dijon mustard, garlic puree, salt, ground black pepper, olive oil, vegetable oil, lemon juice, russet potatoes, peanut oil, chopped parsley, salt and pepper40 min, 13 ingredients
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Hand Cut Russet Fries with Dijon Aioliegg, egg yolk, dijon mustard, garlic puree, salt and8 Moreegg, egg yolk, dijon mustard, garlic puree, salt, ground black pepper, olive oil, vegetable oil, lemon juice, russet potatoes, peanut oil, chopped parsley, salt and pepper1 hour 15 min, 13 ingredients
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Hand Cut Russet Fries with Dijon Aioliegg, egg yolk, dijon mustard, garlic puree, salt and8 Moreegg, egg yolk, dijon mustard, garlic puree, salt, ground black pepper, olive oil, vegetable oil, lemon juice, russet potatoes, peanut oil, chopped parsley, salt and pepper1 hour 10 min, 13 ingredients
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Lamb Shank Stew with Russet Potato Top (Tyler Florence)all-purpose flour and19 Moreall-purpose flour, kosher salt and freshly ground black pepper, lamb shanks (about 8 oz each), cut in 1/2, extra-virgin olive oil, garlic, chopped, carrots , cut into coins, onion, cut into chunks, bay leaf, thyme, red wine, low-sodium beef stock, barley, russet potatoes, parsley sprigs, for garnish, garlic, minced, olive oil, kosher salt, flat-leaf parsley, leaves chopped, unsalted butter3 hour , 20 ingredients
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