80 russet french fries Recipes

vegetable oil, baking (russet) potatoes, peeled, mayonnaise

russet potatoes, sliced into 1/4 inch strips, dried basil, grated parmesan cheese, salt and pepper to taste

russet potatoes, vegetable shortening, cold water, divided, ice

russet potatoes, unpeeled (about 1 3/4 lb), olive oil, olive oil, kosher salt, garlic cloves, minced, red jalapeno chile, seeded & membranes removed, chopped fresh cilantro, salt, plain greek yogurt, mayonnaise, chipotle pepper, seeded and minced, adobo sauce (from chipotle can), fresh lime juice

vegetable oil for frying, idaho or russet baking potatoes, peeled, rinsed, and dried, sea salt , to taste

coarse salt, cayenne, paprika, ground coriander seeds, vegetable oil, russet (baking) potatoes (about 12 oz total)

oil to fry , i used canola, russet potatoes , sliced lengthwise to 1/4-1/2 inch thickness, placed in water and then completely dried before frying, kosher salt

russet potatoes , well scrubbed, vegetable , canola, or peanut oil, sea salt and malt vinegar, crab boil seasoning (recommended : old bay), truffle oil, parsley, freshly chopped garlic, hot sauce, grated parmesan, red chile flakes, fresh herbs

russet potatoes, garlic cloves, minced, canola oil, adobo seasoning, paprika, fresh ground black pepper

russet potatoes (about 1 3/4 lb), unpeeled, canola oil, chopped fresh parsley, garlic cloves, minced, coarse salt

russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and pepper

russet potatoes, extra-virgin olive oil, salt and freshly ground black pepper, grated parmesan

russet potatoes, rinsed, peeled, and cut into 1/4-inch thick sticks, canola oil, salt, creamy ketchup (reserved from fast food cheese burgers recipe)

russet potatoes, olive oil, cayenne pepper, freshly ground pepper, salt, tomatoes, peeled, seeded, and diced, minced red onion, chopped , soaked in cold water for 30 minutes, drained and squeezed dry, tomato paste, apple cider vinegar, minced garlic, dark brown sugar, ground allspice, hot sauce, salt and freshly ground black pepper

russet or kennebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt, freshly ground black pepper, recipe homemade ketchup , recipe follows, olive oil, chopped onion, habanero, stemmed and seeded, minced garlic, minced ginger, red wine vinegar, apple cider vinegar, dark brown sugar, fresh squeezed orange juice, orange zest, kosher salt, ground mustard, ground mace, whole plum tomatoes , with juices, broken into pieces

pork butts, essence , recipe follows, homemade barbecue sauce , recipe follows, vegetable oil, for frying, baking potatoes , like russets, peeled and cut into thin sticks, salt, foot) long loaf french bread, mayonnaise, creole mustard, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, ketchup, chopped yellow onions, syrup, dry red wine, fresh lemon juice, creole or other spicy whole-grain mustard, dark brown sugar, minced garlic, minced jalapeno peppers, worcestershire sauce, red pepper sauce , or other hot pepper sauce, salt, cayenne

peanut or other vegetable oil, for frying, baking potatoes , like russets, salt , to taste