660 rudechack franks Recipes

crescent roll dough, dijon mustard, cocktail franks, egg, milk, honey-mustard dipping sauce or mustard

hot dog, white vinegar, cornstarch, soy sauce, water, brown sugar, honey, ground ginger, garlic powder, cayenne

vegetable oil, hot sauce (franks red hot works ), honey, paprika, green onions, boneless skinless chicken breasts (or 5-6 thighs )

ground beef, fully cooked smoked sausage , such as kielbasa, baked beans , with onion,bacon,and brown sugar, black beans, instant minced garlic, worcestershire sauce

corn oil, onion, chopped, kosher salt (to taste), pepper, chili powder, hot pepper sauce , i use frank s brand, cayenne pepper, sugar, prepared yellow mustard, tomato paste, water

all-beef franks (nathan s), burrito-size flour tortillas (mission), mild cheddar cheese or 12 oz velveeta cheese, thick chili beans (1 can), chunky salsa, green onions, sliced thin, taco sauce, nacho cheese sauce, sliced olive (to garnish )

head cauliflower, cut into 1-inch florets, extra virgin olive oil, salt and pepper, hot sauce (like frank s red hot)

uncooked wagon wheel macaroni, margarine, flour, milk, cocktail franks, shredded american cheese, white pepper

avocados, peeled and cubed, red onions, finely diced, grape tomatoes, quartered, jalapeno, finely diced, hot sauce (i like frank s red hot or crystal), garlic salt, lime

italian sausage, cut into 1/2 to 1 inch thick slices (any heat ), green bell pepper (cored, seeded and sliced in thin strips), red bell pepper (cored, seeded and sliced in thin strips), yellow bell pepper (cored, seeded and sliced in thin strips), margarine, onion, sliced in thin wedges, texas pete hot sauce or 1 tsp frank s red hot sauce, seasoned salt, pepper, hoagie rolls

black pepper, ground cumin, coriander, chili powder, garam masala, cilantro, chopped, salt, hot sauce , like frank s original, plain yogurt, heavy cream, garlic cloves, minced, soy sauce, chicken, bone-in thighs

broiler-fryer chicken , cut into pieces, ketchup, barbecue sauce, water, onions or 1 medium onion, chopped, minced garlic, vinegar, worcestershire sauce, brown sugar, hot pepper sauce , i prefer frank s red hot

onion, diced fine, chicken, beef , castleberry s bbq in barbecue sauce, pork , castleberry s bbq in barbecue sauce, cream-style corn, whole kernel corn, whole tomatoes, crushed tomatoes, barbecue sauce (bull s eye hickory smoke), hot sauce (frank s red hot), water, potatoes, diced

unpeeled shrimp, lemons, sliced into 1/4-inch slices, chili sauce (heinz makes a good bottled sauce), butter, olive oil, worcestershire sauce, garlic cloves, minced, lemon juice, fresh parsley, chopped, paprika, oregano, crushed red pepper flakes, pepper sauce (such as tobasco or franks red hot sauce), liquid smoke, salt and pepper

cocktail franks, apricot preserves, orange marmalade, mustard

cream cheese, softened, mayonnaise, garlic, finely minced, dried parsley, worcestershire sauce, green onions, white and green part, finely minced, parmesan cheese, finely grated, crab, finely minced, drops frank s hot sauce, salt and pepper, baguette, sliced into 36 to 48 slices

sharp cheddar cheese, grated, worcestershire sauce, garlic cloves, minced, hot sauce (i like frank s brand), salt, fresh ground black pepper, beer, at room temperature

flour, salt, butter , plus, butter, sour cream, gruyere, shredded (or other high-quality, nutty swiss), sweet onion, minced, dried savory (if fresh use 1/2 tsp), cocktail franks (i use nitrate-free sausages from my butcher) or 30 regular sized sausages, precooked, and no more than 2-inch, long. (i use nitrate-free sausages from my butcher), egg, beaten