Directions:
- Heat oil in a med. size skillet on med/high heat. Add onions and cook til onions are very limp and all fluid is evaporated. Add all the remaining ingredients except for the tomato paste and water. And simmer uncovered for a few minutes. Then add the tomato paste and water. And simmer uncovered again til it reduces in half. Serve ontop of cooked hot dogs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.44 Kcal (249 kJ) | ||
| Calories from fat | 42.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.77g | 7% | |
|---|---|---|---|
| Sodium | 229.13mg | 10% | |
| Potassium | 103.6mg | 2% | |
| Total Carbs | 4.02g | 1% | |
| Sugars | 2.1g | 8% | |
| Dietary Fiber | 0.92g | 4% | |
| Protein | 0.58g | 1% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 0.3mg | 1% | |
| Calcium | 12mg | 1% | |
| Amount Per 100 g | |||
| Calories | 102.28 Kcal (428 kJ) | ||
| Calories from fat | 73.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.21g | 7% | |
|---|---|---|---|
| Sodium | 394.25mg | 10% | |
| Potassium | 178.25mg | 2% | |
| Total Carbs | 6.92g | 1% | |
| Sugars | 3.62g | 8% | |
| Dietary Fiber | 1.58g | 4% | |
| Protein | 0.99g | 1% | |
| Vitamin C | 6.6mg | 6% | |
| Iron | 0.4mg | 1% | |
| Calcium | 20.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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