140953 rubbed tenderloin bourbon sauce Recipes
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Bourbon Croissant Bread Pudding With Bourbon Saucefirm croissants (make certain to use day old croissants) and12 Morefirm croissants (make certain to use day old croissants), bourbon, golden raisin, eggs, sugar, whipping cream, vanilla, salt, cornstarch, water, whipping cream , unwhipped, sugar, bourbon1 hour 10 min, 13 ingredients
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Bourbon Bread Puddingday-old french bread, crusts cut off and cubed, raisins and16 Moreday-old french bread, crusts cut off and cubed, raisins, apple, peeled, cored and chopped, banana, diced, walnuts or pecans, optional, eggs, sugar, cinnamon, nutmeg, ground ginger, vanilla extract, milk, coffee, bourbon sauce , recipe follows, butter, sugar, eggs, bourbon1 hour 30 min, 18 ingredients
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Bourbon Sauceketchup, dark brown sugar, bourbon, worcestershire sauce and2 Moreketchup, dark brown sugar, bourbon, worcestershire sauce, greek seasoning, garlic salt6 ingredients
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Bourbon Sauceeagle brand original sweetened condensed milk and3 Moreeagle brand original sweetened condensed milk, butter or margarine, bourbon, vanilla extract4 ingredients
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Keeneland's Bread Pudding & Bourbon Saucebourbon, cinnamon, day old bread, eggs, beaten, milk and4 Morebourbon, cinnamon, day old bread, eggs, beaten, milk, powdered sugar, softened butter, sugar, vanilla1 hour 35 min, 9 ingredients
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Bourbon Saucebutter, all-purpose flour, sugar, whipping cream and3 Morebutter, all-purpose flour, sugar, whipping cream, bourbon or whiskey, vanilla extract, nutmeg19 min, 7 ingredients
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