36611 rubbed pork tenderloin cole network kitchens Recipes
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pork tenderloin, salt and pepper, goat cheese, lemon zest and9 Morepork tenderloin, salt and pepper, goat cheese, lemon zest, fresh basil, finely chopped, instant chicken bouillon granules, cherry preserves, cornflour, water, dry red wine, cherries, pitted and halved (fresh are best when i made this the other night i could not get any fresh as they are out of season,), balsamic vinegar, pepper1 hour 25 min, 13 ingredients
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pork tenderloin and8 Morepork tenderloin, soy sauce (* i recommend using reduced sodium soy sauce ), dry red wine, honey, brown sugar, garlic cloves, minced, minced fresh ginger (i found this much ginger to be slightly over powering for my tastes, so i use about 1/2 tsp), ground cinnamon (i also wasn tsp crazy about the cinnamon so i leave this out.), green onions, chopped white and green parts45 min, 9 ingredients
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Pork Tenderloin Smothered in Cabbagegreen cabbage, flour, sweet paprika, salt and10 Moregreen cabbage, flour, sweet paprika, salt, fresh ground pepper (white preferred ), whole pork tenderloin, butter, vegetable oil, onion, chopped, white wine (riesling is recommended), milk, prepared horseradish, mustard (grainy preferred), cayenne , to taste1 hour , 14 ingredients
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Roasted Pork Tenderloin With Apple Chutneypork tenderloin, apple cider, dry red wine and4 Morepork tenderloin, apple cider, dry red wine, apple chutney or 1 cup mango chutney, garlic cloves, chopped, frest thyme leaves, plus additional for garnish, olive oil35 min, 7 ingredients
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Really the Best Pork Tenderloinpork tenderloin, soy sauce, hoisin sauce, dry sherry and5 Morepork tenderloin, soy sauce, hoisin sauce, dry sherry, black bean sauce, gingerroot, brown sugar, garlic clove, sesame oil19 min, 9 ingredients
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Cracked Black Pepper Seared Pork Tenderloin over Balsamic - Roaspork tenderloin, peeled garlic, shallot (sliced ) and11 Morepork tenderloin, peeled garlic, shallot (sliced ), chicken broth, balsamic vinegar, head romaine lettuce , outside leaves removed (just use heart), coarse black pepper, olive oil, eggs, flour, breadcrumbs, parmesan cheese, polenta , 1/2 inch, salt1 hour , 14 ingredients
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French Onion Pork Tenderloin Medallionspork tenderloin (about 450g/16oz), chopped fresh rosemary and7 Morepork tenderloin (about 450g/16oz), chopped fresh rosemary, salt and pepper, vegetable oil, onions, thinly sliced, red pepper, thinly sliced, garlic cloves, finely chopped, beef stock, worcestershire sauce30 min, 9 ingredients
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Black Cherry Pork Tenderloin (The Mid-Atlantic)pork tenderloin , trimmed of excess fat, salt , to taste and7 Morepork tenderloin , trimmed of excess fat, salt , to taste, cracked black pepper , to taste, vegetable oil, garlic clove, crushed, balsamic vinegar, chicken stock, cherry preserves (black ), unsalted butter, cold40 min, 9 ingredients
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Asian Mint Pork Tenderloinpork tenderloin, molasses, fresh spearmint, minced and7 Morepork tenderloin, molasses, fresh spearmint, minced, soy sauce, hoisin sauce, water, fresh ginger, peeled and minced, garlic cloves, minced, crushed hot pepper, vegetable oil18 min, 10 ingredients
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Caesar Pork Tenderloinpork tenderloin, salt and pepper and6 Morepork tenderloin, salt and pepper, low-fat mayonnaise or 1/2 cup regular mayonnaise, anchovy paste, lemon juice, garlic clove, minced, caesar-flavor croutons, crushed, grated parmesan cheese40 min, 8 ingredients
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Pecan Encrusted Pork Tenderloinspork tenderloin, egg whites and7 Morepork tenderloin, egg whites, raspberry honey mustard or 6 -8 tbsp honey mustard, coarsely chopped pecans, fine dry breadcrumbs, flour, seasoned with, salt and pepper, whipping cream, raspberry honey mustard or 2 tbsp honey mustard50 min, 9 ingredients
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Pork Tenderloin With Walnut Curry Stuffing and Red Currant Glazebutter, walnut halves, curry, olive oil and12 Morebutter, walnut halves, curry, olive oil, fresh minced garlic, pork tenderloin, coriander, cumin, salt, black pepper, red currant jelly, cooking sherry, dry crushed red pepper, apple cider vinegar, ginger powder, shallot, finely chopped30 min, 16 ingredients
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Southwest Crock Pot Pork Tenderloinpork tenderloin, onion, chopped and4 Morepork tenderloin, onion, chopped, new mexico green chili peppers or 1 -2 cup jalapeno, diced, garlic cloves, minced, cayenne pepper (optional), water8 hour 10 min, 6 ingredients
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Pork Tenderloin With Sage & Marsala Saucesage leaves , thoroughly washed and dried, stems left and10 Moresage leaves , thoroughly washed and dried, stems left, olive oil, for frying, kosher salt, pork tenderloin, trimmed and cut in half crosswise (1-1/4 to 1-1/12 lb), kosher salt, fresh ground black pepper, pink peppercorns, crushed (optional), butter, extra virgin olive oil, sweet marsala wine, chopped fresh sage leaf30 min, 11 ingredients
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