132652 rosemary soda bread pea hummus Recipes

all-purpose flour, divided, salt, chopped fresh rosemary, quick-rise yeast (about 2 1/4 tsp), warm water (100o to 110o), diced peeled granny smith apple (about 1 small), butter, melted

flour , all purpose, salt, baking soda, butter, chilled, raisins (optional) or 1 cup currants (optional), honey, liquid, irish whiskey or 1/4 cup buttermilk, irish whiskey, milk

bread flour, plus more for dusting, salt, baking powder, butter, softened, buttermilk, sugar, chopped onion, shredded cheddar cheese

unbleached all purpose flour, sugar, salt, baking powder, baking soda, chilled unsalted butter, cut into 1/2-inch cubes, bittersweet (not unsweetened ) or semisweet chocolate, cut into 1/3-inch pieces, candied orange peel, diced, buttermilk, egg

whole grain flour (i use whole spelt flour), flour, sugar, baking powder, baking soda, caraway seed, salt, chilled butter, milk, egg, raisins, oats or 50 g nuts

whole wheat flour, white flour, rolled oats, soft brown sugar, salt, baking soda, butter, softened and cut into chunks, milk, plain yogurt

flour, baking soda, salt, butter, sour milk (1 tblsp vinegar, wait 5 min)

white plain flour, bicarbonate of soda, cream of tartar, salt, butter, white sugar, buttermilk (or half milk, half water, plus 1/4 tsp cream of tartar), egg

all-purpose flour, baking soda, salt, baking powder , plus, baking powder, sugar, oat bran, rolled oats, skim milk , plus, lemon juice or 1 1/4 tbsp buttermilk, melted margarine, eggs, slightly beaten (or 4 tbsp water + 4 tsp baking powder)

plain flour, milk, cream of tartar, salt, bicarbonate of soda

unbleached all-purpose flour, plus more for kneading surface, whole-wheat flour, baking soda, rolled oats, kosher salt, buttermilk

all purpose flour, brown sugar, baking soda, salt, margarine or butter, whole wheat flour, quick cooking oats, buttermilk, melted butter, white flour for kneading

all-purpose flour, divided, salt, chopped fresh rosemary, quick-rise yeast (about 2 1/4 tsp), warm water (100o to 110o), diced peeled granny smith apple (about 1 small), butter, melted

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, divided, warm milk (110o to 115o), olive oil, sugar, dried rosemary, crushed, salt, egg plus 1 white, raisins, olive oil, egg yolk, water

active dry yeast, warm water (110o to 115o), king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, chopped walnuts, honey, olive oil, dried rosemary, crushed, salt

bread flour (uk-plain flour) or 200 g all-purpose flour (uk-plain flour), baking soda (approx 1/2 to 2/3 tsp), salt (about 1/8 tsp), dried sultanas (or dried raisins), sugar, vitamin cup powder (optional), caraway seed (optional and not recommended ), vegetable oil (or sunflower oil), buttermilk (or substitute)