1701 rosemary olive potatoes Recipes
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bone-in leg of lamb (about), garlic, dried oregano and10 Morebone-in leg of lamb (about), garlic, dried oregano, rosemary, olive oil, red wine, lemons , zest of, of grated, fresh lemon juice, dijon mustard, salt, pepper, potatoes (1 per person ) or 16 -24 small new potatoes, 2 to 3 per person, olive oil2 hour 25 min, 13 ingredients
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nonstick vegetable oil spray and10 Morenonstick vegetable oil spray, red-skinned potatoes, unpeeled , scrubbed, cut into 1-inch pieces, celery root (celeriac), peeled, cut into 1-inch pieces, rutabagas, peeled , cut into 1-inch pieces, carrots, peeled , cut into 1-inch pieces, parsnips, peeled , cut into 1-inch pieces, onions , cut into 1-inch pieces, leeks (white and pale green parts only), cut into 1-inch-thick rounds, chopped fresh rosemary, olive oil, garlic cloves, peeled11 ingredients
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Rosemary and Garlic Roasted New Potatoes (Paula Deen)olive oil, minced garlic, fresh minced rosemary and2 Moreolive oil, minced garlic, fresh minced rosemary, salt and pepper, new potatoes , scrubbed and cut into relatively uniform chunks55 min, 6 ingredients
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Mortadella-Stuffed Pork Loin with Rosemary Roasted Potatoeswhole black peppercorns, kosher salt, garlic cloves and12 Morewhole black peppercorns, kosher salt, garlic cloves, unsalted butter, softened, center-cut boneless pork loin roast (4 to 5 inches in diameter), trimmed, leaving a 1/4-inch layer of fat if possible, black truffle butter*, softened, sliced mortadella, boiling potatoes (preferably yellow-fleshed), extra-virgin olive oil, chopped fresh rosemary, black pepper, chicken broth, water, cornstarch, black truffle butter15 ingredients
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Wild Salmon with Rosemary Sweet Potatoes and Lemon Asparagussweet potato, peeled sliced 1/4-inch thick and9 Moresweet potato, peeled sliced 1/4-inch thick, sweet yellow onion sliced 1/4-inch thick, extra-virgin olive oil, sea salt , to taste, garlic, minced, dry mustard, lemon : juice and zest, fresh rosemary chopped, asparagus trimmed, skin-on wild salmon filets x210 ingredients
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Rosemary-Lemon Grilled Turkey Cutlets and Red-Skinned Potato Wedgesolive oil plus additional for brushing, fresh lemon juice and4 Moreolive oil plus additional for brushing, fresh lemon juice, minced fresh rosemary, garlic cloves, pressed, red-skinned potatoes , scrubbed, cut into 1/2-inch wedges, thick turkey cutlets1 hour , 6 ingredients
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Rosemary Cottage Friespotatoes (russets, yukon gold or red bliss) and3 Morepotatoes (russets, yukon gold or red bliss), olive oil, divided, fresh rosemary or 3 tsp. dried rosemary, salt and pepper to taste10 min, 4 ingredients
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Rosemary Broasted Chickenpotatoes, sliced in 3/8-inch rounds and9 Morepotatoes, sliced in 3/8-inch rounds, onions, peeled and sliced in 3/8-inch rounds, fresh rosemary, salt and pepper, chicken, minced garlic, olive oil, chopped fresh rosemary, chicken stock, paprika21 min, 10 ingredients
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Roasted Cod with Potatoes and Olivesred new potatoes , scrubbed and quartered and8 Morered new potatoes , scrubbed and quartered, garlic , halved lengthwise, crushed dried rosemary, olive oil, coarse salt and ground pepper, cod fillets (6 to 8 oz each), grape tomatoes, whole or halved, pitted kalamata olives, lemon wedges, for serving (optional9 ingredients
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Potatoes With Olives And Twenty Cloves Of Garlicolive oil or canola oil, onion peeled and coarsely chopped and6 Moreolive oil or canola oil, onion peeled and coarsely chopped, garlic cloves peeled whole, vegetable stock, new potatoes cut into 1 chunks, dried rosemary leaves, coarsely chopped olives, sea salt20 min, 8 ingredients
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Crimini-Shingled Mahi Mahi With Garlic Mashed Potatoestomatoes, olive oil, garlic cloves, peeled, fresh basil and10 Moretomatoes, olive oil, garlic cloves, peeled, fresh basil, thyme, fresh rosemary, russet potatoes, peeled, heavy cream, olive oil, salt and pepper (to season), mahi mahi fillets, cremini mushrooms, salt and pepper, to taste, olive oil1 hour 20 min, 14 ingredients
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Great Potatoe Soupsliced leeks, bacon cut in 1 pieces, olive oil and9 Moresliced leeks, bacon cut in 1 pieces, olive oil, potatoes cut in 1 pieces, heavy cream, sour cream, chicken broth, dallop dijon mustard, thyme, dill weed, rosemary, instant potatoe flakes1 hour , 12 ingredients
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Potatoes Provencal (Non-Vegan)potatoes , (2 1/2 large or 5 medium) peeled and sliced and11 Morepotatoes , (2 1/2 large or 5 medium) peeled and sliced, olive oil, onions, chopped, fresh rosemary, water, fresh thyme, black pepper, garlic clove, minced, black olives, sliced, soy sauce, tomatoes, sliced, cheese, grated12 ingredients
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Leek, Gorgonzola and Rosemary Soupfresh rosemary, olive oil and9 Morefresh rosemary, olive oil, potatoes, peeled and cut into cubes, leeks, sliced, garlic cloves, crushed, vegetable stock, hot, gorgonzola, roughly chopped, dijon mustard, sea salt, fresh ground black pepper, bread, to serve40 min, 11 ingredients
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White Bean, Potato, and Arugula Soupgreat northern beans (about 1 lb), bay leaves, olive oil and8 Moregreat northern beans (about 1 lb), bay leaves, olive oil, fresh rosemary sprigs, russet potato, peeled , cut into 1/2-inch pieces (about 2 cups), garlic cloves, chopped, more) chicken stock or canned low-salt chicken broth, grated parmesan cheese (about 2 1/2 oz), olive oil, arugula , tough stems removed, cut into 1-inch strips (about 3 cups), dried crushed red pepper11 ingredients
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