200 root sweet potato Recipes

  • Root Vegetable Latkes
    shredded peeled baking potato (about 1 large) and
    8 More
    shredded peeled baking potato (about 1 large), shredded parsnips, shredded peeled sweet potato, salt, chopped onion, all-purpose flour, black pepper, egg whites, vegetable oil, divided
    9 ingredients
  • Root Vegetable Beef Stew
    lean ground beef, onion, chopped and
    13 More
    lean ground beef, onion, chopped, reduced-sodium beef broth (2-14 1/2oz cans), sweet potato, peeled and cubed, cubed carrot, cubed peeled rutabaga, cubed peeled parsnip, cubed peeled potato, tomato paste, worcestershire sauce, dried thyme, salt, pepper, cornstarch, water
    32 min, 15 ingredients
  • Curry Root Vegetable Pot Pie
    sweet potato, peeled and cut into 2-inch chunks and
    13 More
    sweet potato, peeled and cut into 2-inch chunks, red potatoes, peeled and cut into 2-inch chunks, parsnips, peeled and cut into 2-inch chunks, carrots, peeled and cut into 2-inch chunks, olive oil, sea salt and ground black pepper to taste, butter, chopped onion, butter, vegetable broth, whole milk, all-purpose flour, curry powder, or more to taste, frozen puff pastry, thawed and cut into four 5-inch squares
    1 hour , 14 ingredients
  • Herb Roasted Root Vegetables
    potato, peeled and cut into 1-inch cubes and
    11 More
    potato, peeled and cut into 1-inch cubes, sweet potato, peeled and cut into 1-inch cubes, carrots , halved lengthwise and cut into 2-inch pieces, parsnip, peeled , halved lengthwise and cut into 2-inch pieces, turnip, peeled and cut into 1-inch cubes, kohlrabi, peeled and cut into 1-inch cubes, shallots, halved, olive oil, coarsely ground pepper, salt, fresh thyme sprigs, fresh rosemary sprigs
    50 min, 12 ingredients
  • Root Vegetable and Cranberry Bake
    sliced peeled yukon gold potatoes (about 3/4 lb.) and
    12 More
    sliced peeled yukon gold potatoes (about 3/4 lb.), sliced peeled sweet potatoes (about 3/4 lb.), sliced parsnips (about 1/2 lb.), sliced onion, dried cranberries, salt, fresh ground black pepper, fat-free chicken broth, maple syrup, chopped fresh thyme (or 1 tsp dried thyme), bourbon, fresh lemon juice, butter
    31 min, 13 ingredients
  • Root Soup
    onion, chopped, garlic cloves, chopped, olive oil and
    7 More
    onion, chopped, garlic cloves, chopped, olive oil, carrot, peeled and chopped, sweet potato, peeled and chopped, turnip, peeled and chopped, parsnip, peeled and chopped, ground ginger, dried chili pepper flakes, vegetable stock
    20 min, 10 ingredients
  • Root Toot Soup
    olive oil, butter, carrots, peeled and sliced and
    8 More
    olive oil, butter, carrots, peeled and sliced, leek (white part only), sliced, garlic, peeled and finely chopped, sweet potato, peeled, halved, chicken stock, whipping cream plus whipped cream for garnish, salt, white pepper, sugar
    11 ingredients
  • Root Vegetable Hash
    olive oil, uncooked bacon, cut in 1/2-inch dice and
    9 More
    olive oil, uncooked bacon, cut in 1/2-inch dice, onion, finely diced, sweet potato, peeled and cut in 3/4-inch dice, turnip, peeled and cut in 3/4-inch dice, celeriac, peeled and cut into 3/4-inch pieces (celery root), low sodium chicken broth, salt, fresh ground black pepper, freshly grated nutmeg, chopped chives
    40 min, 11 ingredients
  • Roasted Root Vegetables
    sweet potatoes, parsnips, turnip, carrots, olive oil and
    1 More
    sweet potatoes, parsnips, turnip, carrots, olive oil, sea salt
    50 min, 6 ingredients
  • Root Vegetable Fritters
    plain flour (all purpose), eggs, lightly beaten and
    9 More
    plain flour (all purpose), eggs, lightly beaten, grated parsnip, grated carrot, grated sweet potatoes, grated parmesan cheese, chopped flat leaf parsley, sea salt, cracked pepper, olive oil (for cooking ) or vegetable oil (for cooking), soft fresh goat cheese or 200 g fresh ricotta cheese
    20 min, 11 ingredients
  • Balsamic Root Vegetables
    sweet potatoes, parsnips, carrots and
    8 More
    sweet potatoes, parsnips, carrots, red onions, coarsely chopped, sweetened dried cranberries, light brown sugar, olive oil, balsamic vinegar, salt, freshly ground pepper, chopped fresh flat-leaf parsley
    11 ingredients
  • Root Vegetables Casserole
    rutabaga or a yellow turnip, about 2-1/4 lb, trimmed, pee... and
    11 More
    rutabaga or a yellow turnip, about 2-1/4 lb, trimmed, peeled, cut in chunks, purple-topped turnips, trimmed, peeled, cut in chunks, sweet potato, peeled, cut in chunks, carrots, peeled, cut in chunks, sauce : (or use ready made bechamel), unsalted butter, big leeks (only the white part ), flour, milk, apple cider, good melting cheese ,cheddar or gruyere, cut in chunks, grated fresh parmesan
    40 min, 12 ingredients
  • Roasted Root Vegetable Salad
    sweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.) and
    9 More
    sweet potatoes (about 1 1/2 lb.), parsnips (about 1 lb.), beets (about 1 1/2 lb.), olive oil, divided, salt, divided, pepper, divided, bottled olive oil -and-vinegar dressing, chopped fresh parsley, horseradish, dijon mustard, fresh arugula
    11 ingredients
  • Brisket with Root Vegetables
    sweet potato, peeled , cut into 2-inch pieces and
    9 More
    sweet potato, peeled , cut into 2-inch pieces, turnip, peeled , cut into 2-inch pieces, carrots, peeled , cut into 2-inch pieces, parsnips, peeled , cut into 2-inch pieces, beef brisket, salt and pepper, onion powder, garlic powder, low-sodium beef broth, chopped fresh parsley
    8 hour 15 min, 10 ingredients
  • Root Vegetable and Cranberry Bake Root Vegetable and Cranberry Bake
    sliced peeled yukon gold potato (about 3/4 lb) and
    13 More
    sliced peeled yukon gold potato (about 3/4 lb), sliced peeled sweet potato (about 3/4 lb), sliced parsnip (about 1/2 lb), sliced onion, dried cranberries, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, maple syrup, chopped fresh or 1 tsp dried thyme, bourbon, fresh lemon juice, butter
    14 ingredients
  • Root Vegetable Chowder (Emeril Lagasse) Root Vegetable Chowder (Emeril Lagasse)
    bacon , julienned, chopped onions, chopped celery and
    14 More
    bacon , julienned, chopped onions, chopped celery, diced carrot, diced parsnips, salt, cayenne, bay leaves, all-purpose flour, chicken stock, diced sweet potatoes, new potatoes, quartered, half-and-half, chopped parsley, hot pepper sauce, worcestershire sauce, fried beet chips, for garnish , optional
    1 hour , 17 ingredients
  • The Roots of All Evil The Roots of All Evil
    sweet potatoes and
    6 More
    sweet potatoes, jerusalem artichokes (aka sunchokes , scrubbed and sliced length-wise), canola oil, fresh rosemary, fresh sage leaves, black pepper, dark soy sauce
    1 hour , 7 ingredients
  • Roasted Root Vegetables Roasted Root Vegetables
    sweet potatoes (about 1 lb), scrubbed and cut into wedges and
    5 More
    sweet potatoes (about 1 lb), scrubbed and cut into wedges, baby carrots, parsnips, peeled and cut into 1-inch pieces, extra-virgin olive oil, kosher salt and freshly ground black pepper, preheat oven to 425 degrees f and position a rack in the center of the oven.
    30 min, 6 ingredients




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