5198 root pureee truffle Recipes

  • Potato and Celery Root Purée
    celery root (celeriac), peeled, cut into 1-inch pieces and
    5 More
    celery root (celeriac), peeled, cut into 1-inch pieces, russet potatoes, peeled , cut into 1-inch pieces, salt, whipping cream, butter, celery salt
    6 ingredients
  • Celery-Root Purée
    celery root, peeled with a sharp knife and cut into 1/2-i... and
    5 More
    celery root, peeled with a sharp knife and cut into 1/2-inch cubes (1 cup), garlic clove, low-sodium chicken broth, salt, heavy cream, unsalted butter
    25 min, 6 ingredients
  • Celery Root Purée
    whole milk, water, salt and
    6 More
    whole milk, water, salt, celery roots (about 2 1/2 lb total), peeled, cut into 2-inch cubes, russet potato (about 10 oz), peeled, cut into 2-inch cubes, onion, peeled, quartered, butter, cut into 5 pieces, ground white pepper, chopped fresh chives
    9 ingredients
  • Root Beer Float Cakes
    root beer schnapps and
    13 More
    root beer schnapps, old-fashioned style root beer (like a&w or dads), vanilla extract, dark brown sugar, butter, eggs, all-purpose flour, baking powder, baking soda, salt, sugar, root beer, root beer schnapps (*), vegetable oil
    25 min, 14 ingredients
  • Root Beer Float Cupcakes
    root beer (soda), apple cider vinegar, sugar, canola oil and
    6 More
    root beer (soda), apple cider vinegar, sugar, canola oil, vanilla extract, root beer extract, flour, baking soda, baking powder, salt
    18 min, 10 ingredients
  • Root Beer Float Pops
    root beer float pops and
    5 More
    root beer float pops, adapted from krystina castella s new book : pops! icy treats for everyone published by quirk books., makes six 8-oz pops or eight 6-oz pops, root beer, maraschino cherries, stemmed, vanilla ice cream
    6 ingredients
  • Root Beer Granita Float
    root beer, vanilla ice cream
    4 hour , 2 ingredients
  • Root Beer Barbecue Sauce
    root beer, ketchup, fresh lemon juice, orange juice and
    8 More
    root beer, ketchup, fresh lemon juice, orange juice, worcestershire sauce, dark brown sugar, mild-flavored (light) molasses, liquid smoke, grated lemon peel, ground ginger, garlic powder, onion powder
    12 ingredients
  • Celery-Root Purée with Truffle Butter Celery-Root Purée with Truffle Butter
    celery root (sometimes called celeriac; 2 large), peeled ... and
    5 More
    celery root (sometimes called celeriac; 2 large), peeled with a knife and cut into 1/2-inch pieces (8 cups), boiling potatoes (3 large), peeled and cut into 1/2-inch pieces, heavy cream, black truffle butter * or 1 stick (1/2 cup) unsalted butter, salt, black pepper
    35 min, 6 ingredients
  • Potato, Chestnut, and Celery Root Purée Potato, Chestnut, and Celery Root Purée
    chopped onion, unsalted butter and
    6 More
    chopped onion, unsalted butter, trimmed, peeled, and coarsely chopped celery root (about 1 lb) or 2 cups thinly sliced celery, russet (baking) potatoes, canned or vacuum-packed whole chestnuts, rinsed, drained well, and patted dry if using canned, chicken broth, water, celery leaves for garnish
    8 ingredients
  • Spiced Pork with Celery Root Purée and Lentils Spiced Pork with Celery Root Purée and Lentils
    celery root (celeriac), peeled, cut into 2-inch cubes and
    19 More
    celery root (celeriac), peeled, cut into 2-inch cubes, whole milk, butter, fresh lemon juice, ground white pepper, bacon slices, chopped, cubes peeled carrots, chopped shallots, minced fresh rosemary, dried lentils, water, butter, honey, red wine vinegar, curry powder, cayenne pepper, pork tenderloins, olive oil, low-salt chicken broth, cold butter
    20 ingredients
  • Truffle-Steamed Halibut on Melted Leeks with Truffle Vinaigrette Truffle-Steamed Halibut on Melted Leeks with Truffle Vinaigrette
    truffle peelings, madeira wine, olive oil, chopped onion and
    20 More
    truffle peelings, madeira wine, olive oil, chopped onion, chopped carrot , plus 1/2 cup s cut into 1/4-inch dice, chopped celery, sachet (10 stems parsley, 10 peppercorns, 1 tsp dried thyme, and 2 bay leaves tied in a cheesecloth bag), rich chicken stock (stock made with roasted bones and stock in place of water as the cooking liquid), sherry wine vinegar, truffle oil, kosher salt and freshly ground pepper to taste, leeks, chicken stock (or canned low-sodium chicken broth), butter, minced flat leaf parsley, skinless, boneless pieces of halibut , cut into neat squares, freshly ground white pepper to taste, truffle slices, fresh tarragon leaves, washed and dried, fines herbs, crispy leeks, vegetable oil, leeks, white part only , cleaned according to directions above, and cut into thin strips, kosher salt to taste
    2 hour , 24 ingredients
  • Root Beer Granite With Root Beer Gelee and Vanilla Panna Cotta Root Beer Granite With Root Beer Gelee and Vanilla Panna Cotta
    root beer, gelatin, gelatin, milk, cream and
    3 More
    root beer, gelatin, gelatin, milk, cream, vanilla bean, split and scraped, sugar, root beer
    4 hour 20 min, 8 ingredients
  • Root Beer Granite with Root Beer Gelee and Vanilla Panna Cotta Root Beer Granite with Root Beer Gelee and Vanilla Panna Cotta
    root beer, gelatin, gelatin, milk, cream and
    3 More
    root beer, gelatin, gelatin, milk, cream, vanilla bean, split and scraped, sugar, root beer
    15 min, 8 ingredients
  • Root Beer Glaze for Great Burgers Root Beer Glaze for Great Burgers
    root beer, bottled chili sauce, fresh lemon juice and
    10 More
    root beer, bottled chili sauce, fresh lemon juice, worcestershire sauce, dark brown sugar, dark molasses, liquid smoke, root beer extract, ground ginger, garlic powder, onion powder, kosher salt, fresh ground black pepper
    35 min, 13 ingredients
  • Root Beer Float Sundae Root Beer Float Sundae
    root beer, sugar, vanilla ice cream and
    4 More
    root beer, sugar, vanilla ice cream, root beer flavored hard candies, sugar cones, broken into medium sized pieces, maraschino cherries
    55 min, 7 ingredients
  • Root Beer Floats (Emeril Lagasse) Root Beer Floats (Emeril Lagasse)
    root beer, scoops vanilla ice cream and
    4 More
    root beer, scoops vanilla ice cream, flavored syrups , such as vanilla or cherry, crushed root beer candies, maraschino cherries , optional, special equipment : 4 soda fountain glasses, long straws and spoons
    10 min, 6 ingredients
  • Truffled Mashed Potatoes Truffled Mashed Potatoes
    truffle oil, potatoes, button mushrooms, shallot and
    1 More
    truffle oil, potatoes, button mushrooms, shallot, butter or 3 -4 tbsp margarine
    55 min, 5 ingredients




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