337 romanian salata vinate Recipes

  • Romanian Lamb Haggis
    innards from a lamb (heart, kidneys, liver, tongue, splee... and
    7 More
    innards from a lamb (heart, kidneys, liver, tongue, spleen), big onions, eggs, mixed chopped parsley and dill, chopped green onion (green parts ), salt , pepper, lard, bread
    1 hour , 8 ingredients
  • Romanian Chicken Breasts
    whole chicken breasts, halved, oil and
    9 More
    whole chicken breasts, halved, oil, salt and pepper, to taste, diced beef, onion, chopped, celery, chopped, basil, tomato paste, chicken broth, parsley, spaghetti
    1 hour 15 min, 11 ingredients
  • Romanian Potato Salad
    you will need : this is my own version....it doesn tsp in... and
    25 More
    you will need : this is my own version....it doesn tsp include boiled parsnips, which are often used., chicken breasts,cooked, diced, baking potatoes, cooked,diced, carrots,boiled,diced, diced pickles, frozen peas, ex large eggs, boiled,diced, mustard, salt and pepper to taste, mayonnaise, extra ingredients for boiling chicken, if you want to make a stock, use the rib-in type of chicken breast...the ones with the rib bone attached. the bones impart a ton of flavor to the stock.you can then just remove the breast meat to use in the salad. if you don tsp want to make any stock, just use regular chicken breast. ), onion, celery stalks, carrots, parsnip (optional), use parsley , olives, reserved boiled vegetables, egg etc., important : if you would like to decorate your salad, remember to reserve some vegetables,egg,etc., boil potatoes in their skins in salted water till fork tender ., boil eggs till hard. set aside. place chicken breasts in a pot with water(sort of like making a soup). water doesn tsp have to be exact but you should have plenty(maybe 6-8 cups). place about 2-3 carrots, a stalk or two of celery and 1 onion. add some salt ( about 1 tbsp kosher salt). bring to boil and then simmer till carrots are tender and chicken is cooked. remove chicken and carrots to use for the potato salad. you can reserve the stock for a soup or freeze in small containers to use later in pan sauces, etc., dice chicken , potatoes, carrots(parsnip too, if you are using), and eggs. dice pickles and squeeze them a bit to remove some of their juice(this helps so that your salad doesn tsp become too watery). place frozen peas in a colander.place under running warm water to defrost them . drain completely and add to the rest of the diced ingredients., add mustard and pepper and 1 cup mayo., mix till combined taste for seasoning ., add more mayo to the mixture until it is tuna salad-like(for a lack of a better term) . you might need the full 2 cups. this depends on preference...use less if you don tsp want it too creamy or use more if you like it creamier. place in a nice serving dish and spread a thin layer of mayo...decorate with reserved vegetables(egg, carrots, peas, pickles, parsley, olives, chopped eggs...). since i didn tsp have too much time to decorate, wasn tsp planning on posting, and forgot to reserve some vegetables, i kept it rather simple.
    20 min, 26 ingredients
  • Romanian Mamaliga
    part water, parts corn meal, salt, oil
    15 min, 4 ingredients
  • Romanian Tripe Soup- Ciorba De Burta
    beef or veal stomach (tripe), big garlic head, egg yolks and
    7 More
    beef or veal stomach (tripe), big garlic head, egg yolks, lovage , salt, pepper, lt vegetable soup (made out of 2 onions, 2 carrots, 2, parsnips ), vinegar, sour-cream, bell pepper (optional), tomato (optional)
    1 hour , 10 ingredients
  • Salata
    garlic, peeled and sliced, ground black pepper and
    7 More
    garlic, peeled and sliced, ground black pepper, salt to taste, lemon juice, canola oil, head romaine lettuce - rinsed, dried , and torn into bite-size pieces, tomatoes, halved, red onion, sliced, feta cheese, crumbled
    20 min, 9 ingredients
  • Salata Marouli (Romaine Lettuce Salad)
    head romaine lettuce, scallions, chopped and
    4 More
    head romaine lettuce, scallions, chopped, fresh chopped dill, olive oil, vinegar, salt
    10 min, 6 ingredients
  • Salata Arabieh
    tomatoes, diced, lebanese cucumber, diced and
    10 More
    tomatoes, diced, lebanese cucumber, diced, onions, finely chopped, garlic cloves, finely chopped, red capsicum, seeded and diced, green capsicum, seeded and diced, mint, chopped, parsley, finely chopped, lemon , juice of, olive oil, salt , to taste, fresh ground black pepper , to taste
    15 min, 12 ingredients
  • Salata Horiatiki (Greek Salad)
    tomato, ripe and well flavoured, cucumber, red onion and
    9 More
    tomato, ripe and well flavoured, cucumber, red onion, feta cheese, extra virgin olive oil , plus a little extra to serve, salt , to taste, red wine vinegar, ouzo, fresh ground black pepper, dill, chopped, black olives, dried oregano
    20 min, 12 ingredients
  • Salata Tahini--Middle Eastern Tahini Salad
    tomatoes (cut into small or medium cubes ) and
    9 More
    tomatoes (cut into small or medium cubes ), cucumbers (cut into small or medium cubes ), garlic clove (finely smash), tahini, lemon , juice of, water, dried mint, olive oil (to garnish ), salt, hot serrano peppers (optional) or jalapeno pepper (optional)
    30 min, 10 ingredients
  • Salata Orientala
    potatoes, peeled and sliced, onion, thinly sliced and
    7 More
    potatoes, peeled and sliced, onion, thinly sliced, dill pickles, thinly sliced, pickled sweet red peppers, sliced, vegetable oil, white vinegar or 1/4 cup cider vinegar, sugar, salt and black pepper, black olives
    25 min, 9 ingredients
  • Salata De Vinete
    average sized eggplants (if using the long, thin eggplant... and
    4 More
    average sized eggplants (if using the long, thin eggplants, use 6 - 8), shallot (or approximate amount of red or vidalia onion), extra virgin olive oil, lemon juice, salt
    1 hour 30 min, 5 ingredients
  • Salata me Spanakofeta (Beet and Spinach Salad)
    egg yolks, hard cooked and
    12 More
    egg yolks, hard cooked, egg yolk, raw (see future revision below), olive oil, fresh lemon juice, dried oregano, crushed, salt, freshly ground pepper, celery, chopped, chilled (or fennel), walnuts, coarsely chopped, feta cheese, divided, fresh spinach leaves, washed & trimmed, beets, cooked and sliced, chilled (pickled or not , it s up to you), walnut halves, for garnish
    35 min, 13 ingredients
  • Romanian Noodle Latkes Romanian Noodle Latkes
    fine egg noodles, cooked ,thoroughly drained and still wa... and
    8 More
    fine egg noodles, cooked ,thoroughly drained and still warm, unsalted butter or 2 tbsp margarine, melted, eggs, lightly beaten, salt, apple, peeled and finely diced, golden raisin , plumped in apple juice, oil (for frying ), sugar, ground cinnamon
    45 min, 9 ingredients
  • Romanian Mushrooms in Tomato Sauce Romanian Mushrooms in Tomato Sauce
    button mushrooms or 1 lb cremini mushrooms or 1 lb other ... and
    10 More
    button mushrooms or 1 lb cremini mushrooms or 1 lb other mushroom, olive oil or 3 tbsp vegetable oil, onion, chopped, garlic, minced, paprika, peeled seeded and chopped plum tomatoes (about 1 lb), chopped fresh oregano or 1 1/2 tsp dried oregano, salt , about, sugar, dry red wine, crushed chili flakes or 1 dried red chili
    1 hour 16 min, 11 ingredients
  • Romanian Grandpas Macaroni And Cheese Romanian Grandpas Macaroni And Cheese
    shell macaroni, salt and
    5 More
    shell macaroni, salt, cottage cheese either regular or lowfat (if you are lucky enough to get fresh from the farm cottage cheese, it s the best), diced onion, minced garlic, butter (or olive oil), salt and pepper to taste
    15 min, 7 ingredients
  • Romanian Cabbage Soup With Bacon Or Ciorba Teranea... Romanian Cabbage Soup With Bacon Or Ciorba Teranea...
    sliced bacon, onions, sliced and
    8 More
    sliced bacon, onions, sliced, green bell peppers, hulled and chopped, cabbage , cut into slices, salt & pepper, several sprigs of dill and savory, chopped, qt water, egg yolks, heavy cream (sweet or sour), vinegar
    10 ingredients
  • Salata Adas (Garlicky Lebanese Lentil Salad) Salata Adas (Garlicky Lebanese Lentil Salad)
    lentils, rinsed, extra-virgin olive oil and
    8 More
    lentils, rinsed, extra-virgin olive oil, garlic cloves, minced, fresh lemon juice, ground cumin, ground allspice, onion, quartered thinly sliced, flat leaf parsley, minced, fresh mint, minced, salt & freshly ground black pepper, to taste
    1 hour 10 min, 10 ingredients




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