28185 romaine palm citrus dijon Recipes
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walnut pieces and8 Morewalnut pieces, sack pre-washed chopped romaine or 2 hearts, chopped, about 6 cups, red onion, finely chopped, orange marmalade, crushed red pepper flakes, rosemary, stripped and finely chopped or 1/2 tsp dried, crushed, balsamic vinegar, extra-virgin olive oil , eyeball it, salt5 min, 9 ingredients
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Grapefruit, Romaine and Red Onion Salad (Michele Urvater)romaine lettuce leaves , ribs removed and3 Moreromaine lettuce leaves , ribs removed, red onion , cut into thin half moons, pink grapefruit, peeled , cut into supremes, lime dressing : mayonnaise, thinned with lime juice; salt and crushed red pepper.15 min, 4 ingredients
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Romaine and Fennel Salad (Rachael Ray)hearts of romaine , torn or rough cut and7 Morehearts of romaine , torn or rough cut, fennel , trimmed of fronds and tops, red onion, peeled and thinly sliced, several sprigs flat-leaf parsley, balsamic vinegar, extra-virgin olive oil, coarse salt and black pepper, asiago or parmigiano reggiano, shaved for garnish10 min, 8 ingredients
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Romaine Hearts with a Lemony Caesar Dressing (Tyler Florence)whole egg, anchovies, garlic clove and8 Morewhole egg, anchovies, garlic clove, lemon , zested and juiced, egg yolks, extra-virgin olive oil, water, salt and freshly ground pepper, freshly grated parmigiano-romano, romaine hearts, chopped, watercress, trimmed and torn into pieces20 min, 11 ingredients
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Romaine Hearts with Balsamic Vinaigrette and Garlic Crostini (Rachael Ray)day old crusty bread , cut on an angle, garlic, crushed and7 Moreday old crusty bread , cut on an angle, garlic, crushed, tapanade , recipe follows, extra-virgin olive oil, for drizzling plus 1/2 cup, hearts romaine lettuce, balsamic vinegar, dried thyme leaves , eyeball it, dried oregano leaves , eyeball it, freshly ground black pepper18 min, 9 ingredients
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Romaine Hearts with Croutons and Coarse Mustard Vinaigrette (Robin Miller)chopped romaine hearts, about 3 heads and6 Morechopped romaine hearts, about 3 heads, prepared seasoned croutons, reduced-sodium vegetable broth, balsamic vinegar, olive oil, coarse mustard, salt and ground black pepper8 min, 7 ingredients
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Romaine Hearts with Greek Dressing (Ellie Krieger)hearts romaine lettuce and7 Morehearts romaine lettuce, sliced red onion (about 1/4 medium onion), kalamata olives, olive oil, lemon juice, dried oregano, salt, freshly ground black pepper10 min, 8 ingredients
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Romaine Hearts with Red Pepper Vinaigrette (Rachael Ray)hearts romaine, chopped and5 Morehearts romaine, chopped, jarred roasted red bell pepper, drained, red wine vinegar , eyeball it, handful flat-leaf parsley, extra-virgin olive oil , eyeball it, salt and pepper5 min, 6 ingredients
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Romaine Hearts with Strawberry Balsamic Vinaigrette (Rachael Ray)hearts romaine lettuce, ripe strawberries, finely chopped and4 Morehearts romaine lettuce, ripe strawberries, finely chopped, balsamic vinegar , eyeball it, extra-virgin olive oil , eyeball it, salt and pepper, toasted sliced almonds10 min, 6 ingredients
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Romaine Lettuce Soupolive oil, onion, sliced, salt and9 Moreolive oil, onion, sliced, salt, freshly ground black pepper, garlic cloves, sliced, tomatillos, husked, washed and roughly chopped, jalapeno chiles, stemmed, chicken stock or water, heads romaine lettuce, cored, cleaned and roughly chopped, cilantro, leaves and stems, chopped, heavy cream, anchovy paste1 hour 10 min, 12 ingredients
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Romaine Salad (Rachael Ray)hearts romaine, chopped and5 Morehearts romaine, chopped, whole leaves of fresh herbs , in any combination: parsley, basil, sage -- whatever you have on hand, grape tomatoes, halved, balsamic vinegar , a couple of splashes, extra-virgin olive oil , eyeball it, salt and pepper5 min, 6 ingredients
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Romaine Salad with Avocado Fanscanola oil, shallot, minced, freshly squeezed lemon juice and3 Morecanola oil, shallot, minced, freshly squeezed lemon juice, salt and pepper, avocados, halved, pit and peel removed, romaine lettuce , sliced into fine ribbons15 min, 6 ingredients
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Romaine Salad with Blue Cheese Vinaigrette (Rachael Ray)hearts romaine, chopped, garlic, chopped and6 Morehearts romaine, chopped, garlic, chopped, dried oregano leaves, sugar, red wine vinegar, extra-virgin olive oil, blue cheese crumbles , in specialty cheese section of your market, salt and pepper5 min, 8 ingredients
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Romaine Salad with Carpaccio of Tomato and Cucumber (Robert Irvine)ketchup, mayonnaise, rice vinegar and9 Moreketchup, mayonnaise, rice vinegar, lemon , zest grated and juiced, minced chives, minced parsley leaves, salt and freshly ground black pepper, ripe yet firm fresh tomato, very thinly sliced with a mandoline, english cucumber, peeled and very thinly sliced with a mandoline, mixed greens (organic mesclun mix such as arugula , mache, chicory, sorrel) soaked in salt water to remove grit, thoroughly rinsed, dried in a salad spinner, and shredded into 1/4-inch wide pieces, heart romaine, separated into individual leaves, shaved red onion25 min, 12 ingredients
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Romaine Salad with Creamy Garlic Dressing and Roasted Garlic Croutons (Emeril Lagasse)heads garlic (about 1 1/2 lb), extra-virgin olive oil and16 Moreheads garlic (about 1 1/2 lb), extra-virgin olive oil, salt, freshly ground black pepper, french bread , cut into 16 (1/4-inch thick) slices, olive oil, salt, freshly ground black pepper, homemade or store bought mayonnaise, reserved roasted garlic puree, freshly grated parmigiano-reggiano, buttermilk, fresh lemon juice, salt, freshly ground black pepper, head romaine lettuce, separated into leaves, rinsed, and patted dry, sliced red onions, freshly shredded parmesan, for garnish1 hour 45 min, 18 ingredients
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Romaine Salad with Roasted Red Pepper Vinaigrette (Rachael Ray)roasted red bell peppers, drained well, chopped and7 Moreroasted red bell peppers, drained well, chopped, salt and pepper, garlic, chopped, balsamic vinegar , eyeball it, extra-virgin olive oil , eyeball it, a drizzle of honey, romaine hearts, a handful pitted kalamata olives, chopped5 min, 8 ingredients
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Romaine Salad with Texas Ruby Red Grapefruit and Roquefort in Pomegranate-Port Vinaigretteruby port, orange juice and14 Moreruby port, orange juice, pomegranate juice , or cranberry juice, minced garlic, shallots, minced, egg yolk, red wine vinegar, safflower or peanut oil, walnut oil, salt and pepper, to taste, romaine hearts, cleaned and torn, salt and pepper, to taste, ruby red grapefruit segments , about 2 grapefruits, roquefort cheese, crumbled, walnuts, lightly toasted and skins rubbed off, seeds from 1 ripe pomegranate25 min, 16 ingredients
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