10 romaine citrus dijon Recipes
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romaine lettuce hearts, chopped and8 Moreromaine lettuce hearts, chopped, hearts of palm, drained and sliced into 1-inch thick slices, water-packed artichoke hearts, drained and quartered, orange marmalade, lemon juice, dijon mustard, extra virgin olive oil, sliced almonds, toasted, salt & pepper, freshly ground, to taste10 min, 9 ingredients
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vinaigrette, fresh squeezed orange juice, balsamic vinegar and9 Morevinaigrette, fresh squeezed orange juice, balsamic vinegar, dijon mustard, honey, cracked black pepper, salad, romaine hearts coarsely chopped. chilled, navel orange, peeled. sliced chilled, beautiful fresh large plant city strawberries, sliced, green onions chopped or some red onion slivers, crumbled feta cheese15 min, 12 ingredients
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Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing (Rachael Ray)hearts romaine lettuce, chopped and8 Morehearts romaine lettuce, chopped, hearts of palm, drained and sliced 1-inch thick on a bias, artichoke hearts in water, drained and quartered, orange marmalade, lemon, juiced, dijon mustard, salt and freshly ground black pepper, extra-virgin olive oil, sliced almonds, toasted5 min, 9 ingredients
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Citrus-Shrimp Saladwater, shrimp, reduced-calorie italian salad dressing and11 Morewater, shrimp, reduced-calorie italian salad dressing, chopped shallots, red wine vinegar, plain fat-free yogurt, orange juice, dijon mustard, honey, pepper, sliced romaine lettuce, pink grapefruit sections (about 4 large grapefruit), orange sections (about 5 oranges), chopped fresh chives14 ingredients
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Citrus Chicken Cashew Saladfresh cilantro, fresh parsley, olive oil, orange juice and11 Morefresh cilantro, fresh parsley, olive oil, orange juice, red wine vinegar, dijon mustard, salt, sugar, pepper, cooked shredded chicken, stalks celery, sliced, head romaine lettuce , torn into bite sized pieces, scallions, sliced, red bell pepper, seeded and cut into thin strips, roasted cashews20 min, 15 ingredients
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Citrus-Thyme Vinaigrette (Rachael Ray)orange marmalade, dijon mustard, lemon , zested and juiced and7 Moreorange marmalade, dijon mustard, lemon , zested and juiced, extra-virgin olive oil, salt and freshly ground black pepper, freshly chopped thyme leaves, hearts romaine lettuce, chopped, ribs celery from the heart, chopped, yellow bell pepper, seeded and finely chopped, red onion or 1/2 medium, finely chopped10 min, 10 ingredients
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Chop-chop Salad With Citrus Herb Vinaigretteheads heart of romaine lettuce, chopped and26 Moreheads heart of romaine lettuce, chopped, head iceberg lettuce, chopped, cilantro, finely chopped, crushed red pepper, crumbled feta cheese, pine nuts, fried wonton skins, citrus herb vinaigrette, rice wine vinegar, freshly squeezed orange juice, freshly squeezed lemon juice, freshly squeezed lime juice, honey, minced shallot, orange zest, dijon mustard, lemon zest, lime zest, minced garlic, salt, freshly ground white pepper, extra-virgin olive oil, sesame oil, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves27 ingredients
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Cranberry Date Salad With Citrus-Honey Vinaigretteolive oil or 1/2 cup canola oil and11 Moreolive oil or 1/2 cup canola oil, fresh-squeezed limes or 2 tbsp lemon juice, liquid honey, dijon mustard, salt and pepper, cranberries, coarsely chopped, granulated sugar, firm tart apples, sliced (honey crisp is good), romaine lettuce , torn into bite-sized pieces, pitted dates , cut into slivers, california walnut, toasted, chopped, black pepper15 min, 12 ingredients
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