124501 rojo con pollo mexican chicken Recipes
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uncooked boneless, skinless chicken breast and8 Moreuncooked boneless, skinless chicken breast, black beans, raw, cooked, rinsed and drained, fat-free sour cream, shredded reduced-fat monterey jack cheese , or mexican-style cheese blend, chopped green chilies , two 4-oz cans, ground cumin, black pepper, corn tortilla , cut into 2-inch strips, salsa, mild, medium or hot10 ingredients
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olive oil flavored cooking spray (5 1 second sprays, 1 se... and9 Moreolive oil flavored cooking spray (5 1 second sprays, 1 serving), uncooked boneless skinless chicken breasts, canned black beans, rinsed and drained, nonfat sour cream, shredded reduced-fat monterey jack cheese or 2 cups mexican blend cheese, chopped green chilies, ground cumin, black pepper, corn tortillas , cut into 2 inch strips, salsa, mild,medium or hot50 min, 10 ingredients
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boneless skinless chicken breasts , cut into 1/2-inch str... and9 Moreboneless skinless chicken breasts , cut into 1/2-inch strips, butter, salsa, mexican-style rice and pasta mix, sliced ripe olives, drained, lime juice, shredded cheddar cheese, sour cream, ripe avocado, peeled and cubed, tomato, chopped30 min, 10 ingredients
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chicken or 1 lb ground beef, onion, chopped and8 Morechicken or 1 lb ground beef, onion, chopped, taco seasoning mix (1 envelope), salsa, enchilada sauce, sliced black olives (1 can), cottage cheese, eggs, corn tortillas (number is approximate, i use half of a package, which usually contains 30 tortillas), mexican shredded cheese , to taste1 hour , 10 ingredients
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Stuffed Mexican Chicken in Foil Packetsskinless, boneless chicken breasts, chunky salsa and5 Moreskinless, boneless chicken breasts, chunky salsa, black beans or dark red kidney beans, sweet corn, frozen or canned, reduced fat mexican 3 cheese, shredded, chopped red onion, cilantro or more, chopped7 ingredients
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Ww Layered Mexican Chickenolive oil flavored cooking spray and9 Moreolive oil flavored cooking spray, uncooked boneless skinless chicken breasts, canned black beans, rinsed and drained, nonfat sour cream, shredded reduced-fat mexican cheese blend, divided, chopped green chilies , two 4-oz cans, ground cumin, black pepper, corn tortillas , cut into 2-inch strips, salsa (mild or medium or hot )1 hour 5 min, 10 ingredients
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Quick Mexican Chickenboneless skinless chicken breasts, frozen, salsa and2 Moreboneless skinless chicken breasts, frozen, salsa, black olives, shredded mexican cheese50 min, 4 ingredients
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Mexican Crock-Pot Chickenchicken thighs, mexican-style tomatoes (2 cans) and6 Morechicken thighs, mexican-style tomatoes (2 cans), chili powder, cumin, chopped onion, minced garlic, worcestershire sauce, diced green chilies8 hour 15 min, 8 ingredients
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Chicken Jalapeno Spreadchicken breast, cream cheese, softened, mayonnaise, milk and6 Morechicken breast, cream cheese, softened, mayonnaise, milk, minced jalapeno peppers (or more if you d like it hotter), lemon juice, minced red bell pepper, minced onion, mexican-style tomatoes (i use rotel mexican), salt33 min, 10 ingredients
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Layered Mexican Chickenolive oil flavored cooking spray (5 1-second sprays per s... and9 Moreolive oil flavored cooking spray (5 1-second sprays per serving), boneless skinless chicken breasts, canned black beans, rinsed and drained, nonfat sour cream, shredded reduced-fat monterey jack cheese or 2 cups shredded mexican blend cheese, chopped green chilies , two 4-oz cans, ground cumin, black pepper, corn tortillas , cut into 2-inch strips, salsa (mild, medium or hot )55 min, 10 ingredients
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Slow Cooker Mexican Chicken Tostadasjalapeno chili, finely chopped and11 Morejalapeno chili, finely chopped, garlic, finely chopped (yes 10!), mexican chili powder, olive or vegetable oil, lime juice, salt, boneless skinless chicken thighs, tostada shells (10 shells ), shredded lettuce, shredded cheddar cheese, your favorite thick and chunky salsa, sour cream10 hour 20 min, 12 ingredients
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Mexican Ricemexican rice, onion, grain rice, lard or chicken fat and11 Moremexican rice, onion, grain rice, lard or chicken fat, chicken broth, tomato juice, diced tomatoes, chopped parsley, minced garlic, ground cumin, salt, white pepper, saute onion and rice in lard until browned, 6 to 10 minutes, stirring constantly. turn into baking dish., in large saucepan , combine broth, tomato juice, tomatoes, parsley, garlic, cumin and salt and pepper. bring to boil. add broth to rice. cover and bake at 350 degrees f for 20 to 30 minutes or until rice is fluffy. use fork to fluff rice. serve.25 min, 15 ingredients
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Chicken Wings in Cervezachicken or 1 1/2 lbs wings or 1 1/2 lbs drummettes, salt and4 Morechicken or 1 1/2 lbs wings or 1 1/2 lbs drummettes, salt, dried thyme, black pepper, mexican beer, cilantro, fresh (optional)2 hour 20 min, 6 ingredients
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Mexican Tortilla Soupchicken broth, tomatoes (roasted and peeled) and8 Morechicken broth, tomatoes (roasted and peeled), garlic cloves, epazote leaves (mexican herb), onion (chopped ), vegetable oil, poblano peppers, seeded and deveined, mild feta cheese, corn tortillas, sliced avocado55 min, 10 ingredients
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Mexican Meatball Stewmexican-style stewed tomatoes, undrained and4 Moremexican-style stewed tomatoes, undrained, turkey meatballs, thawed, black beans, rinsed and drained, chicken broth with roasted garlic, frozen corn, thawed6 hour 10 min, 5 ingredients
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