245136 rogers garlic potatoes Recipes

potatoes, peeled and diced, whole garlic bulbs, separated into cloves and peeled, shredded cheddar cheese, cream cheese, cubed, eggs, lightly beaten, minced chives, salt, white pepper, diced sweet red, yellow and orange peppers , fresh rosemary sprigs and minced chives, optional

garlic, potatoes , depending on size,peel &,slice thin, salt, pepper, grated muenster cheese, cream

potatoes, thinly sliced, swanson seasoned chicken broth with roasted garlic

potatoes, cubed, olive oil, garlic, minced, sage, rosemary, salt, pepper

potatoes (3-3 1/2 lbs), chicken broth with roasted garlic, salt , to taste, pepper , to taste

potatoes, peeled, butter, garlic cloves, peeled and minced, water, salt and pepper

potatoes , pared and chunked, head garlic, peeled, butter, flour, cream, salt, pepper, butter

potatoes, washed and sliced into 1/4 inch slices, garlic powder, onion powder, salt and pepper to taste, olive oil

unsalted butter, leek, white and light green parts halved lengthwise, washed, and chopped small (about 1 cup), garlic cloves, medium size, minced, heads garlic, rinsed , papery skins removed and top third of heads cut off and discarded, low sodium chicken broth (start with 6 cups and use extra cup to thin soup if needed), bay leaves, salt, russet potatoes, peeled and cut into 1/2 inch cubes (about 4 1/2 cups), red bliss potatoes , unpeeled cut into 1/2 iinch cubes, about 3 cps, heavy cream, minced fresh thyme leaves, ground black pepper, minced fresh chives, olive oil, garlic cloves, sliced thin lengthwise, salt

butter or 1 tbsp margarine, whole potatoes, drained (i cooked new red potatoes), garlic salt (i used garlic powder), fresh parsley, minced (i used dried)

swanson chicken broth (regular, natural goodness or certified organic), garlic, minced, red potatoes , cut into cubes, carrots, diced, onion, chopped, stalk celery, chopped, bacon, cooked and crumbled, milk, instant mashed potato flakes or buds, chopped fresh parsley

dijon mustard, miracle whip or 1/3 cup mayonnaise, garlic cloves, finely chopped, fresh coarse ground black pepper, potatoes, peeled, cut into 1 pieces, cooked & cooled , do not over cook the potatoes, green onion, finely chopped

potatoes (peeled or unpeeled , your preference), minced garlic , for potato water (optional), milk, dijon mustard or 3 -4 tbsp grainy mustard, minced garlic, butter, parmesan cheese, salt and pepper

potatoes (small / medium size), water, garlic, brocolli cut off the stems, butter, lemon juice, some lemon zest, salt to taste, pepper to taste

unsalted butter, leek, white and light green parts halved lengthwise, washed, and chopped small (about 1 cup), garlic cloves, medium, minced (or pressed through a garlic press or about 1 tbsp), heads garlic, rinsed , papery skins removed and top third of heads cut off and discarded, low sodium chicken broth (start with 6 cups and use extra cup to thin soup, if needed), bay leaves, table salt, russet potatoes, peeled and cut into 1/2-inch cubes (about 4 1/2 cups), red bliss potatoes, cut into 1/2-inch cubes (unpeeled ), heavy cream, minced fresh thyme leaves, ground black pepper, minced fresh chives, olive oil, garlic cloves, sliced thin lengthwise, table salt

olive oil, chopped onion, shredded carrot, chicken broth, pepper, chopped clams, undrained, garlic instant mashed potatoes (i use trader joe s brand), milk

russet potatoes, peeled and sliced into 1/4-inch-thick half-moons, unsalted butter, melted , for potatoes, salt, freshly ground pepper, unsalted butter, garlic, chopped, chopped fresh parsley leaves, pecorino cheese, grated (about 1/4 cup)