18956 rock bottom brewery asiago dip Recipes

french onion dip, soft cream cheese, green onions, chop separate tops and bottoms, head of lettuce, chopped, green pepper, diced, tomato, diced, picante sauce, grated cheddar cheese

guacamole dip, sour cream, miracle whip, taco seasoning, green onions (tops & bottoms) chopped, tomatoes chopped, sliced jalepenos, shredded lettuce, lemon juice, refried beans, shredded velvetta mexican cheese, salt (to taste), pepper (to taste), tabasco sauce (to taste), olives, serve with doritos , fritos or tortilla chips of your choice

blanched almond, sesame seeds, sunflower seeds, pumpkin seeds, coriander seed (cilantro, whole), cumin seed, black peppercorns, flaked sea salt (or rock salt), olive oil, bread

boneless skinless chicken breasts, garlic, dried onion, lime juice, lime juice, uncooked rice, condensed cream of chicken soup, lipton ranch fiesta dip mix

nonfat greek yogurt or 1/2 cup nonfat plain yogurt, mayonnaise, lime juice (about 1/2 lime), ancho chili powder, lime , zested, all-purpose flour, ancho chili powder, garlic powder, salt, egg whites, cornmeal, black pepper, rock shrimp (90 to 100 count), shelled and cleaned, canola oil, spray cooking oil

canned unsweetened coconut milk, fish sauce (such as nuoc nam or nam pla), palm sugar or (packed) light brown sugar, fresh lime juice, garlic cloves, red or green thai chiles, stemmed, lemongrass stalks , bottom third only, tough outer layers removed, ginger, peeled, tri-tip , top sirloin cap steak, or rib eye, fat cap left on, scallions, very thinly sliced, fish sauce (such as nuoc nam or nam pla), grapeseed oil, chinkiang (black ) vinegar, toasted sesame seeds, canned unsweetened coconut milk, fish sauce (such as nuoc nam or nam pla), fresh lime juice, garlic cloves, crushed

beef bottom round steaks or 3 -4 lbs rump roast, onion soup mix, beef broth, beer, onion, quartered, italian rolls or 12 kaiser rolls

onions (quartered ), butter, boneless bottom round roast, water, soy sauce, onion soup mix, garlic (minced ), french rolls (split ), shredded swiss cheese

onion, sliced, bottom round beef roast, dry white wine (i used paul masson chablis) or 1/2 cup water, dry au jus mix, beef broth (i used 2 14 oz cans... because my family loves the au jus... and because they come in 14 oz cans...)

rump roast (or bottom round, sirloin, etc.), beef broth, beef bouillon, crushed, water, soy sauce, black pepper, whole garlic cloves, green pepper, sliced (optional), red bell pepper, sliced (optional), yellow onion, sliced, french rolls or 2 french baguettes, olive oil, provolone cheese

vegetable oil or 2 tbsp olive oil, divided, boneless chicken breasts, cut into 1-inch squares, table salt & fresh ground pepper, minced onions or 1 cup minced onion, garlic cloves, minced, dried oregano, red pepper flakes, ziti pasta or 2 1/2 cups, water, divided, low sodium chicken broth, broccoli florets or 4 cups, heavy cream, asiago cheese, grated, plus extra, asiago cheese, grated , for serving or 1/2 cup asiago cheese, fresh lemon juice

olive oil, unsalted butter, diced white onions or 3/4 cup yellow onion, minced garlic, all-purpose flour, chicken stock (vegetable works too!), heavy cream, grated parmesan cheese, crumbled bouillon cubes (optional if you want to make a vegetarian version), lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand and coarsely chopped, artichoke bottoms, drained and cut into slices, shredded monterey jack cheese, tabasco sauce

water-packed artichoke hearts, drained and quartered, asiago cheese or 6 oz parmesan cheese, finely grated, fresh spinach, washed and patted dry, half-and-half cream or 1 pint light cream, sour cream, cream cheese or 24 oz neufchatel cheese, heavy cream, pita bread , cut into triangles, as dippers

uncooked chickpeas , picked over for rocks and bad beans,and rinsed (garbanzo beans), baking soda, garlic, crushed, salt, tahini (arabic sesame paste), water, lemons , juice of, extra virgin olive oil, salt, fresh ground black pepper, cayenne pepper, extra virgin olive oil (to garnish ), parsley, for garnish (optional), pomegranate seeds, for garnish (optional)

yellow rock sugar, mirin, light soy sauce, soy sauce, lime juice, chili flakes, mirin, light soy sauce, dark soy sauce, fresh garlic, minced

master seafood mixture (see seafood shumai recipe), lumpia wrappers, egg with 2 oz of water, lemon, juiced, lime, juiced, soy sauce, mint leaves , chiffonade, rock shrimp, diced, chilean sea bass, diced, bay scallops, diced, egg, minced ginger, sesame oil, chopped scallions, chopped cilantro, salt and white pepper

sourdough bread rounds, fat-free cream cheese, skim milk, lemon juice, white wine, worcestershire sauce, cayenne pepper, garlic salt, tabasco sauce, crabmeat, coarsely chopped artichoke heart, green onions, chopped (tops and bottoms)

butter, green bell pepper, diced, onion, diced, stalks celery, diced, cream of shrimp soup (discard top half and use bottom part of soup), mayonnaise, freshly grated parmesan cheese, crabmeat , picked free of any broken shells, drained, fresh shrimp or 6 oz canned shrimp, drained, white pepper