2820 roasted the with dried butter Recipes

butter, softened, grated lemon zest, dried tarragon, crushed, salt, pepper, chicken parts, salt and pepper to taste

walnuts , dry roasted, asparagus , bottoms snapped off, butter, fresh lemon zest, grated finely, salt, fresh ground black pepper

excellent tomatoes, butter, balsamic vinegar, fine breadcrumbs, parmesan cheese, grated, garlic, minced, dried basil, crumbled, green chives, chopped, minced parsley

butter, olive oil, fresh rosemary sprig, hind loin of pork , chined, dry white wine, hot milk, salt and pepper, boiled tuscan or cannellini beans, to serve

whole chicken, rinsed and patted dry (about 3 1/2 lb), butter, room temp, coarse salt, ground pepper

dry pasta (i like spiral pasta), cooked beef or 1 cup cooked hamburger, onion, diced, tomato, diced, olive oil, divided, butter, black pepper, parmesan cheese, grated

butter or 1/4 cup margarine, chopped fresh sage leaf (or 1 tsp. dried ), garlic cloves, finely chopped, brussels sprout, cut in half (2 cups), parsnip, peeled , cut lengthwise into quarters, then cut into 2-inch pieces (2 cups), butternut squash, peeled, seeded and cut into 1-inch pieces (about 1 lb.), ready-to-eat- baby carrots (2 cups)

dried cranberries, water, apples (about 2 lb.), fresh lemon juice, unsweetened apple cider or juice, pure maple syrup, unsalted butter, low-fat granola

butter, melted, kosher salt, dried thyme, hot sauce, russet potatoes , scrubbed and cut into 1/4 inch slices

butter, softened, whole lemons , zested, fresh rosemary, salt and pepper, whole roaster chicken, rinsed and patted dry

dried fettuccine, olive oil, butter, mixed fresh mushrooms, coarsely chopped (such as button , oyster or shiitake), reduced-sodium chicken broth, freshly grated parmesan cheese (1 oz.), chopped fresh onion chives or 2 tbsp garlic sprouts, salt, fresh ground pepper, head garlic, water, olive oil

butter (or 2 tbsp and 1/4 cup of good-for-you oil), garlic powder, salt and pepper, onion, very large chopped in large chunks, rutabaga , diced fairly small, carrots, sliced in 3/4 inch chunks, parsnips, sliced in 1/2 inch chunks, dried herbs, parsley, thyme, rosemary, dill weed, oregano, tarragon, water or 1 cup chicken broth

butter, at room temperature, lemons , zested and sliced into 1/4-inch rounds, kosher salt and freshly cracked black pepper, chicken (organic and free range, if possible), extra-virgin olive oil, for drizzling, fennel, bulb sliced and fronds cut into 2-inch lengths, onion, sliced, garlic, fresh thyme, fresh oregano, dry white wine

garlic cloves, peeled, olive oil, butter, room temperature, bacon slices, chopped, diameter red-skinned potatoes, dried rubbed sage, fresh sage sprigs (optional)

whole, peeled garlic cloves, olive oil, butter room temperature, bacon chopped, diameter red-skinned potatoes, dried rubbed sage

butter, pears, sugar, sliced almonds, dried cranberries, ciabatta, blue cheese, cider vinegar, honey, dijon mustard, extra-virgin olive oil, baby spinach

butter, olive oil, yellow onions, halved and peeled, salt & freshly ground black pepper, sage, fresh thyme, dry white wine, sherry wine vinegar , to taste (or balsamic vinegar)

butter, black pepper, cayenne pepper, thyme, oregano, dry mustard, garlic cloves, minced, pork loin, stalk celery, diced, carrots, diced, onion, diced, flour, pork stock or 1/2 cup chicken stock, salt and pepper