98268 roasted sweet cheesecake maple Recipes

dark orange-fleshed sweet potatoes (1 1/4 to 1 1/2 lb. total), such as jewel or red garnet (sometimes sold as yams), melted butter, lemon juice, cream cheese, regular or light (neufchatel), at room temperature, granulated sugar, light brown sugar, eggs, whipping cream, sour cream, maple syrup, ground cinnamon, ground nutmeg, ground ginger

cream cheese, softened, whole-milk ricotta cheese, salt, pepper, eggs, lightly beaten, roasted sweet red peppers, drained and finely chopped, minced fresh basil, minced fresh chives, minced fresh thyme, crumbled cooked bacon, garlic cloves, minced, olive oil, roasted sweet red pepper strips and additional minced chives, optional, baked pita chips

sweet potatoes, peeled (1 1/2- 2 lb), butter, maple syrup, salt and pepper

sweet potatoes, peeled and cut into 1 1/2-inch pieces (about 8 cups), pure maple syrup, butter, melted, lemon juice, salt, fresh ground pepper

sweet potatoes (about 2 lb), butter, onion, chopped, stalks celery, chopped, chicken broth (your own homemade or canned ), russet potato, peeled and cut into cubes, maple-flavored syrup, white pepper, light cream (optional)

sweet potatoes, maple syrup, butter, salt, apple cider or 1/4 cup apple juice

sweet potatoes, olive oil, chipotle powder, salt & pepper, garlic, finely chopped, yellow onion, small dice, shallot, finely chopped, butter, flour, enough veg stock to thin roux (see below), seeded and chopped canned-in-adobo-sauce chipotles, adobo sauce (from item above), maple syrup, salt, butter for mounting sauce

sweet potatoes, maple syrup, low-fat milk, unsalted butter, kosher salt

black cod fillets with skin, good-quality sweet sherry, extra-virgin olive oil, freshly ground black pepper, unsalted butter, room temperature, garlic clove, peeled , flattened, panko (japanese breadcrumbs), fresh lemon juice, pimenton de la vera (spanish smoked paprika), coarse kosher salt, roasted sweet -and-sour onions

dark orange-fleshed sweet potatoes or 2 yams, melted butter, lemon juice, cream cheese, at room temperature, granulated sugar, brown sugar, eggs, whipping cream, sour cream, maple syrup, ground cinnamon, ground nutmeg, ground ginger, coarsely chopped pecans, fine graham cracker crumbs, sugar, melted butter, whipping cream, maple syrup

goat cheese, room temperature, sour cream, roasted sweet peppers, drained and roughly chopped, extra virgin olive oil, capers , rinsed of brine, sultana , reconstituted in apple juice, basil , julienned, salt , to taste, black pepper, freshly ground , to taste, breadcrumbs, butter

extra virgin olive oil, green onions, minced, garlic cloves, minced, celery, chopped (including the leaves), red pepper, diced, artichoke heart, minced, roasted sweet peppers, drained and chopped, mint, dried, basil, dried, rosemary, dried, marjoram, dried, tomato paste, dry white wine, lime juice, reserved pasta-cooking water (as needed), baby spinach, chopped, brown rice penne (reserve water) or 1/2 lb rigatoni pasta, cooked and drained (reserve water), salt (to taste), fresh ground black pepper (to taste), cayenne pepper (optional)

sweet potatoes (about 3), peeled and cut into 1 1/2-inch pieces, cooking oil, salt, fresh-ground black pepper, chicken (3 to 3 1/2 lb), butter, cut into small pieces, pure maple syrup, bourbon

sweet potatoes (medium sized approx.1 1/2 fists), butter, room temp, divided into 3 portions, molasses, kosher salt, black pepper, fresh ground , medium grind, maple syrup , grade b, kosher salt, nutmeg, freshly ground, orange zest, finely grated, kosher salt, orange juice, black pepper, fresh ground , medium grind

sweet potatoes (about 6 large), maple syrup, brown sugar, divided, salt, coarsely chopped walnuts, butter, softened

sweet potato, unpeeled, olive oil - enough to coat the sweet potato for roasting and to coat the skillet, chili - heat level of your choice, i used a mild anaheim, chopped red onion, modestly proportioned home-grown tomato, chopped, ground cumin , to taste, salt and pepper, to taste, chopped cilantro, crumbled goat cheese, pine nuts, juice of 1/2 lime (depends on how big and/or juicy the lime is)