127 roasted squash with balsamic vinegar Recipes

  • Roasted Root Vegetables With Maple Balsamic Dressing
    sweet potatoes, peeled and cut 1/2 inch thick and
    12 More
    sweet potatoes, peeled and cut 1/2 inch thick, carrots, peeled and cut in 1/2 slices on the diagonal, butternut squash, peeled and cut in 2 inch wedges (or acorn squash), orange bell peppers, seeded and cut in thick slices, vegetable oil, balsamic vinegar, red wine vinegar, brown sugar, maple syrup, thyme, chopped or 1/2 tsp dried thyme, salt, pepper, parsley, chopped
    1 hour 15 min, 13 ingredients
  • Roasted Acorn Squash Salad
    heads red leaf lettuce or 1 large head butter or oak leaf and
    5 More
    heads red leaf lettuce or 1 large head butter or oak leaf, leftover acorn squash wedges, cut into 2-inch chunks, at room, acorn squash seeds , roasted, kosher salt, balsamic vinegar, extra-virgin olive oil
    6 ingredients
  • Roasted Butternut Squash & Rice Salad
    brown sugar, balsamic vinegar, olive oil, kosher salt and
    12 More
    brown sugar, balsamic vinegar, olive oil, kosher salt, butternut squash (2-1/2 to 3 lb), peeled and cut into 3/4-inch cubes, uncooked jasmine rice, sweet red peppers , cut into 1/2-inch pieces, pine nuts, toasted, green onions, thinly sliced, snipped fresh dill, coarsely chopped fresh parsley, olive oil, red wine vinegar, kosher salt, pepper
    10 min, 16 ingredients
  • Roasted Winter Squash (Michael Chiarello)
    butternut squash (preferably 2 large squash) and
    7 More
    butternut squash (preferably 2 large squash), unsalted butter, chopped fresh sage leaves, chopped fresh rosemary leaves, sugar, balsamic vinegar, dark unsulphured molasses, salt and freshly ground black pepper
    1 hour 30 min, 8 ingredients
  • Roasted Butternut Squash
    butternut squash, cut into 1 inch cubes and
    7 More
    butternut squash, cut into 1 inch cubes, red onion, cut into chunks, extra virgin olive oil, salt, black pepper, balsamic vinegar, fresh thyme, dried cranberries
    1 hour , 8 ingredients
  • Roasted Butternut Squash and Feta Pie
    pie crust (i use classic , idiot proof step-by-step photo... and
    8 More
    pie crust (i use classic , idiot proof step-by-step photo tutorial or frozen store-bought shortcrust pastry), butternut squash, peeled and cubed ,about 3/4 to 1 inch pieces, garlic, unpeeled, olive oil, red onions, sliced, balsamic vinegar, soft brown sugar, feta cheese, broken into small pieces, chopped fresh rosemary or 1 tbsp fresh sage or 1 tbsp fresh thyme, your choice
    1 hour 20 min, 9 ingredients
  • Roasted Butternut Squash & Pear Salad
    pecans , coarsely chopped, butter, unsalted, melted and
    10 More
    pecans , coarsely chopped, butter, unsalted, melted, ancho chili powder, peeled , diced butternut squash, olive oil, salt, very thinly sliced shallots, balsamic vinegar, dijon mustard, light brown sugar, mixed salad greens, sm ripe pear, cored , halved and thinly sliced
    30 min, 12 ingredients
  • Roasted Acorn Squash With Shallots and Rosemary
    acorn squash, seeded and cut into 8 wedges and
    6 More
    acorn squash, seeded and cut into 8 wedges, shallots, peeled and separated into lobes if large, fresh rosemary sprigs, extra virgin olive oil, balsamic vinegar, coarse salt, fresh ground pepper
    55 min, 7 ingredients
  • Roasted Red Bell Pepper Zucchini & Yellow Squash
    zucchini, sliced, yellow squash, sliced and
    8 More
    zucchini, sliced, yellow squash, sliced, red bell pepper, cubed, garlic cloves, crushed, olive oil, salt, fresh ground black pepper, balsamic vinegar, pine nuts, toasted, fresh basil leaves , cut into very thin strips
    25 min, 10 ingredients
  • Balsamic Roasted Butternut Squash Balsamic Roasted Butternut Squash
    butternut squash, olive oil, balsamic vinegar and
    4 More
    butternut squash, olive oil, balsamic vinegar, minced garlic, red pepper flakes, salt, pepper
    45 min, 7 ingredients
  • Spaghetti Squash With Balsamic Beans Spaghetti Squash With Balsamic Beans
    balsamic vinegar, olive oil, honey mustard and
    8 More
    balsamic vinegar, olive oil, honey mustard, garlic cloves (minced fine ), spaghetti squash (2-1/2 to 3 lbs), baby lima beans (well-drained ), red kidney beans (well-drained ), white onion (diced ), roasted sweet red pepper (cut into short strips), salt, black pepper
    30 min, 11 ingredients
  • Balsamic-Roasted Acorn Squash with Hot Chiles and Honey Balsamic-Roasted Acorn Squash with Hot Chiles and Honey
    acorn squash , halved lengthwise, seeded, olive oil and
    5 More
    acorn squash , halved lengthwise, seeded, olive oil, balsamic vinegar, honey, minced peperoncini, chopped fresh thyme, salt
    7 ingredients
  • Roasted Balsamic Chicken With Horseradish Froth, Acorn Squash With Pumpkin Seeds, Brown Rice (Robin Miller) Roasted Balsamic Chicken With Horseradish Froth, Acorn Squash With Pumpkin Seeds, Brown Rice (Robin Miller)
    boneless, skinless chicken breast halves and
    11 More
    boneless, skinless chicken breast halves, salt and freshly ground black pepper, balsamic vinegar, dijon mustard, acorn squash, halved and seeded, raw pumpkin seeds, instant brown rice, milk, garlic powder, sour cream, prepared horseradish, russet potatoes, peeled and cut into wedges
    45 min, 13 ingredients
  • Roasted Winter Squash (Michael Chiarello) Roasted Winter Squash (Michael Chiarello)
    butternut squash (preferably 1 large squash) and
    8 More
    butternut squash (preferably 1 large squash), grey salt and freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , available online, hazelnut biscotti, crumbled, for garnish
    1 hour 30 min, 9 ingredients
  • Roasted Winter Squash (Michael Chiarello) Roasted Winter Squash (Michael Chiarello)
    butternut squash (preferably 1 large squash), gray salt and
    14 More
    butternut squash (preferably 1 large squash), gray salt, freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , recipe follows, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california chili powder, kosher salt, ground cinnamon
    1 hour 25 min, 16 ingredients
  • Roasted Chicken Salad with Goat Cheese Crostini Roasted Chicken Salad with Goat Cheese Crostini
    carrots, scraped, torn fresh spinach leaves and
    13 More
    carrots, scraped, torn fresh spinach leaves, sliced purple onion, sliced yellow squash, chopped dried tomatoes, chopped fresh tarragon, rice wine vinegar, balsamic vinegar, sugar, olive oil, dry mustard, salt, garlic, minced, skinned, boned roasted chicken , cut into 3/4-inch pieces, goat cheese crostini
    15 ingredients
  • Roasted Butternut Squash with Herbed Vinaigrette Roasted Butternut Squash with Herbed Vinaigrette
    chopped shallots, white balsamic vinegar, olive oil and
    10 More
    chopped shallots, white balsamic vinegar, olive oil, chopped fresh thyme, salt, cubed peeled butternut squash, cubed peeled sweet potato, green beans, wax beans, trimmed arugula, vertically sliced sweet onion, salt, freshly ground black pepper
    13 ingredients
  • Roasted Asparagus, Yellow Squash, Carrots and Red Onion Roasted Asparagus, Yellow Squash, Carrots and Red Onion
    asparagus , cut into 1-inch pieces, red onion, quartered and
    13 More
    asparagus , cut into 1-inch pieces, red onion, quartered, yellow squash , sliced in coins, baby carrots , sliced lengthwise, olive oil, cayenne powder, cumin powder, coriander powder, salt and pepper, pomegranate molasses (or balsamic vinegar), orange juice, lemon juice, lemon zest, handful fresh herb, chopped, salt and pepper
    35 min, 15 ingredients




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