54900 roasted shrimp rsc Recipes

  • Roasted Scallops or Shrimp With Tomato
    shrimp or 1 1/2-2 lbs scallops and
    10 More
    shrimp or 1 1/2-2 lbs scallops, tomatoes (fresh, seeded and chopped ), sun-dried tomatoes packed in oil (julienned), onion, minced, garlic, minced, olive oil, paprika, cayenne pepper, sea salt (optional), black pepper (scant), fresh parsley (minced )
    55 min, 11 ingredients
  • Shrimp Antipasto
    shrimp, cooked, peeled and deveined (thawed if frozen ) and
    5 More
    shrimp, cooked, peeled and deveined (thawed if frozen ), marinated mushrooms, quartered marinated artichoke hearts, marinated roasted red peppers , strips, capers, drained, leaf lettuce
    15 min, 6 ingredients
  • Shrimp Tuscany
    shrimp (per serving ), sun-dried tomatoes and
    7 More
    shrimp (per serving ), sun-dried tomatoes, wild mushroom (diced, strips, whole ), pitted black olives (italian style offer more flavor), green onions, roasted garlic, butter, flour, white wine (use a good drinking wine 1 u like)
    27 min, 9 ingredients
  • Shrimp Caribbean Ceviche
    shrimps (cleaned ) and
    11 More
    shrimps (cleaned ), red pepper (better roasted) in thin strips, red onion, mashed garlics cloves, tomato, lemon juice, orange juice ., ketchup, cilantro, parsley, salt , and fresh ground black pepper, dried red hot peppers
    15 min, 12 ingredients
  • Salt-Roasted Shrimp with Lemon-Honey Dipping Sauce
    rock salt, unpeeled jumbo shrimp (about 1 1/2 lb) and
    7 More
    rock salt, unpeeled jumbo shrimp (about 1 1/2 lb), grated lemon rind, fresh lemon juice (about 4 lemons), minced green onions, honey, low-sodium soy sauce, ground red pepper, garlic clove, minced
    9 ingredients
  • Shrimp Diane
    shrimp, shelled and deveined (use the shells to make shri... and
    14 More
    shrimp, shelled and deveined (use the shells to make shrimp stock), shrimp stock (use my recipe for seafood stock or your own), unsalted butter, very finely chopped green onion, salt, minced garlic, ground red pepper (cayenne), white pepper, black pepper, dried sweet basil leaves, dried thyme leaves, dried oregano leaves, mushroom , cut into 1/4 inch slices, very finely chopped fresh parsley, french bread , pasta or steamed rice
    42 min, 15 ingredients
  • Shrimp With Chipotle Sauce
    shrimp , 12/15 count , tails on, dried oregano and
    10 More
    shrimp , 12/15 count , tails on, dried oregano, dried thyme, lemon pepper or 1 tsp dried lemon peel, salt, fresh ground black pepper, olive oil, whole chipotle chile in adobo, chopped finely, adobo sauce, lightly packed cilantro, leaves only , stems discarded before measuring, freshly squeezed lime juice, sour cream
    18 min, 12 ingredients
  • Garlic-Roasted Shrimp, Red Peppers & Smoked Paprika Garlic-Roasted Shrimp, Red Peppers & Smoked Paprika
    nonstick vegetable cooking spray and
    9 More
    nonstick vegetable cooking spray, jumbo shrimp, peeled and deveined, red bell peppers , cut into 1 1/2-inch triangles, olive oil, garlic cloves, minced, smoked paprika, cayenne pepper, salt and pepper, chopped fresh oregano, dry sherry
    40 min, 10 ingredients
  • Shrimp Pignoli Pasta Shrimp Pignoli Pasta
    shrimp, peeled and deveined, sliced mushrooms, sliced and
    12 More
    shrimp, peeled and deveined, sliced mushrooms, sliced, roasted pine nuts, fresh spinach leaves, cooked vermicelli, butter, fresh garlic, minced, shallot, minced, fresh garlic, minced, dry white wine, heavy cream, lemon juice, freshly squeezed, white pepper, lightly-salted butter, cut into tbsp
    40 min, 14 ingredients
  • Pan Roasted Shrimp With Orange, Arugula, and Tarragon Pan Roasted Shrimp With Orange, Arugula, and Tarragon
    seedless oranges and
    10 More
    seedless oranges, jumbo shrimp, shelled and deveined (about 2 lb), olive oil, tarragon leaves, kosher salt, fresh ground pepper, minced garlic, fresh orange juice, champagne or 2 tbsp white- wine vinegar, arugula, trimmed, red onion, sliced into rings
    30 min, 11 ingredients
  • Skillet Roasted Shrimp Skillet Roasted Shrimp
    garlic, minced, cumin, ground and toasted, ginger paste and
    10 More
    garlic, minced, cumin, ground and toasted, ginger paste, sweet spanish paprika, cayenne pepper, shrimp, large, shells on, olive oil, sea salt, lemon , large cut in six wedges, jalapeno, red cut into strips, garlic cloves, sliced, butter, springs cilantro, fresh
    29 min, 13 ingredients
  • Lemon Pasta with Roasted Shrimp (Ina Garten) Lemon Pasta with Roasted Shrimp (Ina Garten)
    count) shrimp, peeled and deveined, good olive oil and
    4 More
    count) shrimp, peeled and deveined, good olive oil, kosher salt and freshly ground black pepper, angel hair pasta, unsalted butter, melted, zest and juice of 2 lemons
    25 min, 6 ingredients
  • Lemon Pasta with Roasted Shrimp (Ina Garten) Lemon Pasta with Roasted Shrimp (Ina Garten)
    count) shrimp, peeled and deveined, good olive oil and
    4 More
    count) shrimp, peeled and deveined, good olive oil, kosher salt and freshly ground black pepper, angel hair pasta, unsalted butter, melted, lemons , zested and juiced
    35 min, 6 ingredients
  • Rosemary and Salt Roasted Shrimp with Garlic Butter Dipping Sauce (Emeril Lagasse) Rosemary and Salt Roasted Shrimp with Garlic Butter Dipping Sauce (Emeril Lagasse)
    rock salt, shrimp (about 1 lb), shells on and
    6 More
    rock salt, shrimp (about 1 lb), shells on, fresh rosemary, broken in half, plus 1/4 tsp minced leaves, unsalted butter, chopped garlic, lemon juice, salt, red pepper flakes
    40 min, 8 ingredients
  • Salt Roasted Shrimp (Alton Brown) Salt Roasted Shrimp (Alton Brown)
    rock salt and
    1 More
    rock salt, jumbo shrimp (20 to 24 shrimp per pound), with heads on
    33 min, 2 ingredients
  • Shrimp Spring Rolls (Jeff Mauro) Shrimp Spring Rolls (Jeff Mauro)
    shrimp (16 to 20 count), peeled and deveined, tails remov... and
    20 More
    shrimp (16 to 20 count), peeled and deveined, tails removed, dry white wine, bay leaves, juice from 1 lime, kosher salt, rice vermicelli, shredded carrots, english cucumber, peeled and julienned, red bell pepper , thin julienne, rice wine vinegar, soy sauce, rice paper wrappers (8 1/2-inch rounds), jalapeno , cut into 1/8-inch slices, fresh thai basil leaves , chiffonade, peanut dipping sauce , for serving, recipe follows, peanut oil, garlic, minced, peanut butter, hoisin sauce, sambal olek, chopped roasted peanuts, for garnish
    1 hour 15 min, 21 ingredients
  • Fire-Roasted Shrimp with Orzo Fire-Roasted Shrimp with Orzo
    unpeeled, jumbo fresh shrimp, hot chili-sesame oil and
    15 More
    unpeeled, jumbo fresh shrimp, hot chili-sesame oil, fresh cilantro, divided, salt, uncooked orzo, carrot, chopped, celery rib, chopped, shallot, chopped, garlic cloves, minced, canola oil, water, stalk lemongrass, diced, curry powder, coconut milk, lite soy sauce, grated fresh ginger, crunchy vegetables
    17 ingredients
  • Shrimp Cocktail ( Bullshot ) (Tyler Florence) Shrimp Cocktail ( Bullshot ) (Tyler Florence)
    shrimp stock or court bouillon and
    8 More
    shrimp stock or court bouillon, tomato juice , made from blended san marzano tomatoes, worcestershire sauce, lemon juice, prepared horseradish , optional, shots vodka, ice cubes, shrimp , poached in boil, heads removed and peeled, lemon wedges
    25 min, 9 ingredients




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