143624 roasted scallops orange sweet puree wild Recipes

sweet potato, cut in half ,then lengthwise into 8 wedges (1 1/2 lb), orange juice, extra virgin olive oil, cinnamon, cumin, honey, dried cranberries or 1/4 cup dried cherries (optional)

orange sweet potatoes, peeled and cut into 3cm cubes (kumara), brown onions, diced, pine nuts, olive oil, eggs, plain yogurt, sun-dried tomato pesto or 1/2 cup roasted vegetable pesto sauce, fresh parsley, chopped

orange sweet potatoes, peeled, garlic, minced, parmesan cheese, grated, cracked black pepper, olive oil

orange sweet potatoes, peeled, thinly sliced, parsnips, peeled, thinly sliced, carrots, peeled, thinly sliced, french onion soup mix, light cream, fresh rosemary, finely chopped

orange sweet potatoes (often labeled yams ), butter for pan, salt, freshly ground black pepper, minced fresh thyme, egg whites, cream of tartar, sugar, vanilla extract

sweet potatoes,unpeeled , halved lengthwise, each half cut into 4 to 5 wedges (red sweet potatoes are best), extra virgin olive oil, divided, nutmeg, sea scallops , side muscles removed, apple cider, whipping cream, lemon juice, butter

orange jello, pureed apricots, chunk pineapple, sliced banana

orange supreme cake mix, all-purpose flour , plus additional flour for rolling out the dough, rapid rise yeast, salt, warm water, butter, softened, sugar, grated orange peel, cream cheese, softened, butter, melted, confectioners sugar, orange juice

sweet potatoes (about 2 lb), orange juice, reduced-calorie margarine, melted, ground cinnamon

sweet potatoes, peeled and cut into 1-inch chunks, unsalted butter, melted, light brown sugar, fresh lemon juice, chinese five spice powder, ground ginger

sweet potatoes , cut into 1 1/2 inch irregular chunks, lemon juice, olive oil, honey, sea salt

sweet potatoes, peeled and cut into 1 1/2-inch chunks (about 4 1/2 lb), garlic cloves, crushed, olive oil, chopped fresh rosemary, salt, pepper, garnish: fresh rosemary sprigs

sweet potatoes, peeled and cut into 1 1/2, olive oil, salt, freshly ground pepper, butter or margarine, cut into pieces, half-and-half, heated, light brown sugar

olive oil, zucchini, red bell pepper, garlic, peeled, oregano, parsley, thyme, basil, champagne vinegar, mustard , stone ground brown, fat free plain yogurt, orange juice, grated orange rind, cooked wild rice, cooked lentils

butternut squash (1 good-sized squash), sweet potatoes (dark orange flesh), orange zest, finely chopped, lemon zest, finely chopped, ground cinnamon, extra virgin olive oil, kosher salt & freshly ground black pepper

extra large shrimp (peeled and tails on ), sea scallops, oranges, cut in small wedges (skin on ), basil leaves (about 3 per skewer ), bamboo skewers , have a few more on hand just in case (soaked in water), olive oil, lime juice, orange juice, soy sauce, minced garlic, shallot, grated, fresh gingerroot, grated, cayenne, honey