433819 roasted salmon white butter rosemary sauce Recipes

roasting chickens, butter, melted, salt, fresh ground black pepper, tomatoes, olive oil, onion, peeled and finely chopped, garlic clove, peeled and minced, dried rosemary, crushed, dried thyme, crushed, dried marjoram, crushed, dried basil, crushed, fennel seed, crushed, dry white wine, green olives, pitted, oil-cured black olives, pitted or 1/2 cup kalamata olive, parsley, chopped

cracked black pepper, paprika, salt, cayenne pepper (or more to taste-aaron uses 1 1/2 tbsp.), butter, grapeseed oil, for frying (or olive oil), skinless and boneless salmon fillets, white wine, heavy cream, blue cheese, crumbled

creamy peanut butter, hoisin sauce, chopped onion, rice wine vinegar, water, minced garlic, salmon fillets (6 oz. each), salt and pepper, chopped scallion

salmon fillets, dry sherry or 1/4 cup dry vermouth, extra virgin olive oil, butter, all-purpose flour, low sodium chicken broth, fresh lemon juice, cooked shrimp (peeled ), fresh oregano, minced or 1/2 tsp dried oregano, fresh rosemary leaves, minced or 1/2 tsp dried rosemary, fresh coarse ground black pepper, fresh rosemary (for garnish )

salmon fillets (1 inch thick ), garlic cloves, olive oil, country-style dijon mustard, chopped rosemary, salt, fresh ground pepper

salmon fillet, skin removed, salt to taste, unsalted butter, all-purpose flour, dry white wine, chopped fresh chives, salt and ground black pepper to taste

white peppercorns, black peppercorns, pink peppercorns, salt, salmon fillets, olive oil, sun-dried tomatoes packed in oil , sliced lengthwise into strips, green onion, chopped (a bunch of 6 to 8), white wine, fresh parsley, chopped, butter, chilled

unsalted butter, coarse salt, freshly ground black pepper, salmon fillet, skin on 2 to 3 lb, chopped fresh parsley leaves for serving

lemon juice, canola oil, dill weed, grated lemon peel, garlic clove, minced, salmon fillets (4 oz each), chopped seeded peeled cucumber, reduced-fat sour cream, chopped green onion, reduced-fat mayonnaise, lemon juice, salt, white pepper, worcestershire sauce

butter, at room temperature, bittersweet chocolate, chopped, eggs, separated, sugar, toasted pecan pieces, white chocolate mocha sauce, heavy cream, sweetened and whipped, chocolate-covered coffee beans, shaker confectioners sugar, fresh mint, strong brewed coffee, heavy cream, white chocolate pieces

roasted red peppers, jarred and drained, diced tomatoes, canned, dried oregano, cayenne pepper, red wine, olive oil, bacon, chopped, onion, medium chopped fine, garlic cloves, minced, heavy cream, salt and pepper

butter, red onion, thinly sliced, garlic cloves, minced, ground cumin, ground cinnamon, ground allspice, beer (i prefer amber, avoid dark or stout ), dijon mustard, honey, pork loin , tied, vegetable oil, butter, room temp, all-purpose flour

butter, red onion, thinly sliced, garlic cloves, minced, ground cumin, ground cinnamon, ground allspice, beer (not dark ), dijon mustard, honey, boneless pork loin , tied, vegetable oil, butter, room temperature, all purpose flour

penne, fresh asparagus, dungeness crabmeat, cooked, butter, oyster sauce

all-purpose flour, sugar, baking powder, salt, sliced strawberries, low-fat milk, vegetable oil, vanilla extract, egg, buttered strawberry sauce

butter, softened to room temperature, thyme, fresh, chopped, rosemary, fresh, chopped, garlic clove, minced, black pepper, freshly ground, lemon zest, lemon juice, fresh, lemon slices, halved (optional for garnish ), rosemary, fresh (optional for garnish ), salmon fillets

salmon, salmon, washed and skinned, butter, season with chef pauls salmon magic seasoning, dill sauce, butter, green onions, fresh dill, cream, white wine vinegar