174382 roasted salad pulled parsley cumin vinaigrette Recipes

fresh lemon juice, extra-virgin olive oil, ground cumin, prewashed baby spinach, english cucumber , cut in half lengthwise and thinly sliced, crumbled feta or goat cheese

raw shelled pumpkin seeds (pepitas), salt and pepper, cayenne pepper, ground cumin, vegetable oil, blood orange juice, minced shallot, garlic clove, minced, minced fresh ginger, red wine vinegar, dijon mustard, honey, olive oil, baby spinach, red bell pepper, seeded and cut into 1-inch strips, crumbled gorgonzola

pepper jelly, balsamic vinegar, garlic powder, kosher salt, olive oil, fresh baby spinach leaves, sun-dried tomatoes, roasted pecans, golden raisins, toasted sesame seeds, blue cheese, crumbles, kalamata olives

hearts of palm, drained, purple onion , cut into very thin strips, roasted sweet red pepper from jar, drained, shaved parmesan cheese, fresh lemon juice, dried dill (to taste), garlic salt, good quality extra virgin olive oil

red bell peppers, seeded , and roasted, zucchini, grilled and diced, summer squash, grilled and diced, red onions, quartered and grilled, rotini pasta , cooked according to instructions, olive oil, cider vinegar, rosemary, dried, summer ale (i use sam adams), lemon juice, salt and pepper to taste, sugar, grated parmesan and chopped olives for garnish

rainbow tortellini pasta, uncooked, roma (plum) tomatoes, tomato paste, garlic, minced, red wine vinegar, balsamic vinegar, dijon-style prepared mustard, honey, olive oil, vegetable oil, salt and pepper to taste, shredded provolone cheese, hard salami, diced, sliced celery, sliced black olives, red bell pepper, diced, red onion, diced, chopped fresh parsley, chopped fresh rosemary, fresh lemon juice, salt and pepper to taste

minced shallot, minced garlic, dijon mustard (i use maille whole grain), honey, capers, with their liquid, fresh lemon juice, vinegar (i use red wine variety), fresh parsley, chopped, black pepper, extra virgin olive oil, grape tomatoes, halved, kalamata olive, pitted, feta cheese, crumbles, red onion, sliced thin

bulgur , medium-grind, red onion, finely diced, tomatoes, finely diced, fresh flat-leaf parsley, finely chopped, fresh mint leaves, finely chopped, green onions, sliced, green onion, chopped, fresh lime juice, buckwheat honey, serrano chili, chopped, canola oil or 1/2 cup olive oil, kosher salt, fresh ground black pepper

haricots verts (tiny green beans), olive oil, white wine vinegar, country-style dijon mustard, salt, pepper, fresh baby spinach, fresh arugula, torn bibb lettuce, avocado, peeled and chopped, chopped fresh parsley, chopped fresh tarragon, garnishes: shaved parmesan cheese , croutons

pinto beans, rinsed and drained, black beans, rinsed and drained, diced peeled jicama, tomatoes, diced, yellow bell pepper, diced, chopped green onion, coarsely chopped fresh cilantro, lime juice, hot pepper sauce (such as tabasco), sherry wine vinegar, olive oil, salt, ground cumin

red bell pepper, purple onion, cucumber, olive oil, red wine vinegar, salt, ground red pepper, mustard seeds, cumin seeds, minced dried tomato, minced fresh cilantro, water, salt, pepper, garlic clove, pressed, uncooked couscous

pecan halves, butter, melted, paprika, garlic powder, onion powder, salt, whole-berry cranberry sauce, cranberry juice, champagne vinegar, salt, freshly ground black pepper, extra-virgin olive oil, mixed salad greens (we tested with dole spring mix), chopped fresh flat-leaf parsley, red onion, thinly sliced, navel oranges, peeled and sectioned , or 1 cup drained mandarin oranges

sweet balsamic vinaigrette ( ), salmon fillets, white wine, old bay seasoning, hazelnuts, chopped, dried cherries, red onion, sliced thin, feta cheese, cubed

cut green beans, chopped tomatoes, no-salt-added chickpeas (garbanzo beans), rinsed and drained, crumbled feta cheese, zesty lemon vinaigrette, eggplant , cut into 12 (1/4-inch-thick) slices, thick) slices zucchini, red bell pepper rings, green bell pepper rings, sliced fennel bulb (about 1 large), gourmet salad greens, plain croutons

white-wine vinegar, dijon mustard, fat-free chicken broth, extra-virgin olive oil, chopped mixed fresh herbs such as chives , tarragon, and parsley, head boston lettuce (1/2 lb), leaves separated and torn into bite-size pieces

head broccoli floret, cleaned and separated, broccoli stem, if desired peeled and sliced thinly, red bell pepper, sliced thinly, yellow bell pepper, sliced thinly (or use orange bell pepper), red onion, sliced thinly, bella mushrooms, halved, mozzarella cheese, shaved, red wine vinegar, whole garlic cloves, peeled, fresh parsley, fresh basil leaf, sugar, fresh ground black pepper, salt, olive oil

white wine vinegar, minced shallot, dijon mustard, salt, fresh ground black pepper, vegetable oil (i use grape seed oil to make it healthier), walnut oil, asparagus, trimmed and steamed until tender, walnuts, toasted, fresh parsley leaves, chopped, blue cheese, crumbles, salt, fresh ground black pepper

olive oil, hass avocado , diced just before cooking, sherry vinegar, cilantro, chopped, flat leaf parsley, chopped, kosher salt and freshly ground pepper, head iceberg lettuce, cut into wedges, tomatoes, cut into wedges, fleur de sel , optional