372831 roasted red pepper zucchini tomato fusilli Recipes

  • Roasted Red Pepper and Tomato Soup
    red peppers (approximately 1 1/2 - 2 lbs) and
    11 More
    red peppers (approximately 1 1/2 - 2 lbs), tomatoes (plum is preferable ), chicken stock, garlic (more or less for your taste ), sun-dried tomato paste, dried basil, white wine, onion (shallots or red finely chopped), red pepper flakes (adjust to taste or omit), cream (optional), salt (adjust to your taste), pepper (fresh ground adjust to taste)
    2 hour 20 min, 12 ingredients
  • Roasted Red Pepper and Tomato Soup
    olive oil, salt, garlic cloves, whole and unpeeled and
    8 More
    olive oil, salt, garlic cloves, whole and unpeeled, red onion, quartered, tomatoes, cut in half, roasted red peppers, chicken broth, balsamic vinegar, merlot red wine, cayenne, salt and pepper
    1 hour 15 min, 11 ingredients
  • Roasted Red Pepper and Tomato Pasta
    kosher salt, extra-virgin olive oil, garlic and
    5 More
    kosher salt, extra-virgin olive oil, garlic, roasted red peppers, 1 whole jar, chopped tomatoes with juices, 1 can, dried whole wheat pasta (fettuccine, spaghetti or capellini), freshly ground black pepper, freshly grated parmesan cheese , for garnish
    8 ingredients
  • Roasted Red Pepper Tomato Soup
    olive oil, chopped onion and
    8 More
    olive oil, chopped onion, chicken broth or 4 1/2 cups vegetable broth, chopped roasted red peppers, whole tomatoes, sugar, chopped basil, salt, fresh ground black pepper, sour cream (optional)
    35 min, 10 ingredients
  • Roasted Red Pepper Pasta
    fusilli, spinach, trimmed and coarsely chopped and
    6 More
    fusilli, spinach, trimmed and coarsely chopped, roasted red peppers, drained, olive oil, garlic, minced, dried oregano, quartered cherry tomatoes, salt & pepper
    22 min, 8 ingredients
  • Roasted Red Pepper Hummus and Crudite (Rachael Ray)
    roasted red pepper, drained, lemon juice and
    10 More
    roasted red pepper, drained, lemon juice, garlic, cracked from skin, prepared hummus spread (recommended : tribe of two sheiks 40 spice hummus, chopped parsley leaves, for garnish, crushed red pepper flakes, for garnish, coarse salt, carrot sticks, available already cut in the supermarket, fresh green beans, trimmed, zucchini, cut into sticks, red bell pepper, seeded and cut into strips, grape tomatoes
    15 min, 12 ingredients
  • Zucchini Fritters With Roasted Red Pepper Dip
    zucchini (about 1 1/2 lb total ), salt, eggs, pepper and
    5 More
    zucchini (about 1 1/2 lb total ), salt, eggs, pepper, flour, extra virgin olive oil , plus more as needed, roasted red peppers, drained, garlic clove, smashed and peeled, hot pepper sauce
    37 min, 9 ingredients
  • Roasted Red Pepper and Zucchini Spread
    zucchini, sliced into 1/2-inch rings and
    8 More
    zucchini, sliced into 1/2-inch rings, roasted red peppers, rinsed, drained, and patted dry, olive oil, red wine vinegar, chopped parsley, minced garlic, crumbled feta cheese, black pepper, baguette, sliced into 1/4-inch rounds and toasted
    20 min, 9 ingredients
  • Roasted Red Pepper Dip
    roasted red peppers, garlic cloves, balsamic vinegar and
    2 More
    roasted red peppers, garlic cloves, balsamic vinegar, tomato paste, cayenne pepper
    5 ingredients
  • Roasted Red Pepper, Zucchini, and Tomato Soup with Fusilli Roasted Red Pepper, Zucchini, and Tomato Soup with Fusilli
    uncooked fusilli (short twisted spaghetti) and
    10 More
    uncooked fusilli (short twisted spaghetti), bacon slice, chopped, chopped onion, garlic cloves, chopped, sliced zucchini, fat-free , less-sodium chicken broth, cracked black pepper, no-salt-added diced tomatoes, undrained, roasted red bell peppers, undrained and chopped, chopped fresh flat-leaf parsley, grated fresh parmesan cheese
    11 ingredients
  • Fusilli With Roasted Vegetables Fusilli With Roasted Vegetables
    red bell peppers, seeded and cut into strips and
    11 More
    red bell peppers, seeded and cut into strips, tomatoes, cut into thin wedges (iused ordinary tomatoes), red onions, sliced, zucchini , halved lengthways and sliced, garlic cloves, quartered, thyme, fresh ground black pepper, olive oil, olive oil, fusilli (i used penne), shredded basil, grated parmesan cheese
    50 min, 12 ingredients
  • Pasta With Roasted Red Pepper and Tomato Cream Sauce Pasta With Roasted Red Pepper and Tomato Cream Sauce
    tomatoes, roasted red pepper, drained and patted dry and
    6 More
    tomatoes, roasted red pepper, drained and patted dry, olive oil, garlic cloves, peeled, hot red pepper flakes, carnation 2% evaporated milk, short pasta (penne, fusilli, or farfelle), fresh basil, chopped
    20 min, 8 ingredients
  • Fusilli With Roasted Red Pepper Sauce Fusilli With Roasted Red Pepper Sauce
    roasted red peppers, drained, red onion, finely chopped and
    7 More
    roasted red peppers, drained, red onion, finely chopped, red wine vinegar, olive oil, garlic clove, minced, salt, cayenne, fresh parsley, chopped, fusilli or 8 oz spaghetti
    20 min, 9 ingredients
  • Roasted Red Pepper Salad (Michele Urvater) Roasted Red Pepper Salad (Michele Urvater)
    roasted red peppers cut into 1-inch pieces, diced celery and
    7 More
    roasted red peppers cut into 1-inch pieces, diced celery, zucchini, cut into 1/2-inch cubes , parboiled for 1 minute, freshly cooked or thawed frozen corn kernels, parboiled garlic, minced, mayonnaise, low fat or not, lemon juice to taste, dijon mustard to taste, salt and freshly ground black pepper to taste
    15 min, 9 ingredients
  • Roasted Red Pepper Lasagna With Old Cheddar Roasted Red Pepper Lasagna With Old Cheddar
    red onion (diced ), olive oil, cubed tomatoes and
    5 More
    red onion (diced ), olive oil, cubed tomatoes, roasted red peppers , cut into slices, paprika, bechamel sauce (1 packet), old cheddar cheese or 250 g other old cheese, lasagna sheets (ones that don tsp require precooking)
    40 min, 8 ingredients
  • Roasted Red Pepper and Bacon Sauce Roasted Red Pepper and Bacon Sauce
    roasted red peppers, jarred and drained and
    10 More
    roasted red peppers, jarred and drained, diced tomatoes, canned, dried oregano, cayenne pepper, red wine, olive oil, bacon, chopped, onion, medium chopped fine, garlic cloves, minced, heavy cream, salt and pepper
    1 hour , 11 ingredients
  • Roasted Red Pepper And Tomato Soup Roasted Red Pepper And Tomato Soup
    red peppers (large approximately 1 1/2 - 2 lbs) and
    11 More
    red peppers (large approximately 1 1/2 - 2 lbs), tomatoes (plum is prefferable ), chicken stock, garlic (more or less for your taste ), sun-dried tomato paste, basil (dried ), white wine, onion (shallots or red finely chopped), red pepper flakes (adjust to taste or omit), cream (optional), salt (adjust to your taste), pepper (fresh ground adjust to taste)
    2 hour , 12 ingredients
  • Roasted Red Pepper Bruschetta Roasted Red Pepper Bruschetta
    roasted red peppers, drained well and finely chopped and
    11 More
    roasted red peppers, drained well and finely chopped, chopped plum tomato, chopped purple onion, balsamic vinegar, olive oil, salt, freshly ground pepper, sugar, baguette , cut into 28 slices, olive oil, salt and pepper, crumbled garlic and herb-flavored feta cheese
    12 ingredients




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