342250 roasted red bell pepper bloody Recipes

  • Roasted Red Bell Pepper Zucchini & Yellow Squash
    zucchini, sliced, yellow squash, sliced and
    8 More
    zucchini, sliced, yellow squash, sliced, red bell pepper, cubed, garlic cloves, crushed, olive oil, salt, fresh ground black pepper, balsamic vinegar, pine nuts, toasted, fresh basil leaves , cut into very thin strips
    25 min, 10 ingredients
  • Roasted Red Bell Pepper Soup
    margarine or 1 1/2 tbsp butter, onion, chopped finely and
    5 More
    margarine or 1 1/2 tbsp butter, onion, chopped finely, red bell peppers, cored and seeded, low sodium chicken broth, salt & freshly ground black pepper, lemon , juice of, sour cream or half-and-half
    50 min, 7 ingredients
  • Roast Capsicum (Bell Peppers) and Quinoa Salad
    red capsicums (red bell peppers), olive oil, quinoa and
    5 More
    red capsicums (red bell peppers), olive oil, quinoa, red onion, thinly sliced, basil leaves, shredded, white onion, thinly sliced, fresh mixed herbs (eg parsley, oregano, thyme, mint), lemon
    40 min, 8 ingredients
  • Roasted Chili N Red Bell Pepper Soup With Garlic S...
    red bell peppers, diced onion, chopped garlic and
    11 More
    red bell peppers, diced onion, chopped garlic, chicken or vegetable stock, water, bay leaves, chopped red chillies (depending on your preference), brown sugar, shitake mushrooms (sliced ), white wine, chopped parsley, extra virgin olive oil, sea salt flakes, black pepper corn mill
    45 min, 14 ingredients
  • Crisp Coconut Chicken with Roasted Red Bell Pepper Sauce Crisp Coconut Chicken with Roasted Red Bell Pepper Sauce
    red bell pepper , roasted and chopped, fresh lemon juice and
    12 More
    red bell pepper , roasted and chopped, fresh lemon juice, sugar, cayenne to taste, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, ground ginger, dijon-style mustard, whole skinless boneless large chicken breast (about 10 oz), halved, all-purpose flour seasoned with salt and black pepper for dredging the chicken, an egg wash made by beating 1 large egg with 1 tsp water, sweetened flaked coconut, unsalted butter, dry sherry
    14 ingredients
  • Grits with Shrimp and Roasted Red Bell Pepper Grits with Shrimp and Roasted Red Bell Pepper
    red bell peppers, butter, garlic cloves, chopped and
    11 More
    red bell peppers, butter, garlic cloves, chopped, green onions, chopped, chopped fresh thyme, quick-cooking grits, low-salt chicken broth, whipping cream, salt, hot pepper sauce, ground black pepper, uncooked large shrimp, peeled, deveined, crumbled feta cheese, fresh thyme sprigs
    14 ingredients
  • Endive Leaves with Roasted Red Bell Pepper Salsa Endive Leaves with Roasted Red Bell Pepper Salsa
    red bell peppers, minced fresh fennel bulb and
    6 More
    red bell peppers, minced fresh fennel bulb, chopped brine-cured black olives (such as kalamata), olive oil (preferably extra-virgin), red wine vinegar, minced fresh rosemary or 1/2 tsp dried, minced garlic, belgian endive leaves (from about 3 large heads), ends trimmed
    8 ingredients
  • Sea Bass with Polenta and Roasted Red Bell Peppers Sea Bass with Polenta and Roasted Red Bell Peppers
    red bell peppers, quartered, olive oil and
    9 More
    red bell peppers, quartered, olive oil, garlic cloves, minced, chopped fresh thyme, whole milk, water, bay leaf, polenta (coarse cornmeal), whipping cream, sea bass fillets, tapenade
    11 ingredients
  • Bruschetta with Roasted Red Bell Peppers Bruschetta with Roasted Red Bell Peppers
    red bell peppers and
    5 More
    red bell peppers, diameter 1/2-inch-thick diagonal baguette slices, olive oil, sliced fresh basil, garlic cloves, minced, garlic cloves, halved
    6 ingredients
  • Cauliflower and Roasted Red Bell Pepper Soup Cauliflower and Roasted Red Bell Pepper Soup
    red bell peppers, halved and seeded and
    6 More
    red bell peppers, halved and seeded, garlic cloves (do not remove outer skin), olive oil, onion, chopped, cayenne pepper, head cauliflower, chopped up, vegetable broth (i used imagine boxed , you can use any broth you want)
    1 hour , 7 ingredients
  • Pecan Crusted Stuffed Chicken With Roasted Red Bell Pepper Sauce Pecan Crusted Stuffed Chicken With Roasted Red Bell Pepper Sauce
    red bell peppers, chicken breasts, pounded and
    7 More
    red bell peppers, chicken breasts, pounded, mushroom, sliced thinly, lump crabmeat, gruyere, thinly sliced, green onions, sliced, butter, pecans, chopped, sour cream
    1 hour 5 min, 9 ingredients
  • Corn on the Cob with Roasted Red Bell Pepper Butter Corn on the Cob with Roasted Red Bell Pepper Butter
    red bell pepper, salted butter, at room temperature and
    4 More
    red bell pepper, salted butter, at room temperature, basil leaves, lemon juice, freshly ground pepper, ears corn, husked
    35 min, 6 ingredients
  • Roasted Red Bell Peppers with Eggplant (Funghetto) (Giada De Laurentiis) Roasted Red Bell Peppers with Eggplant (Funghetto) (Giada De Laurentiis)
    vegetable oil cooking spray and
    14 More
    vegetable oil cooking spray, red bell peppers , halved lengthwise, cored and seeded, extra-virgin olive oil, vegetable oil, two 8-oz japanese eggplants, trimmed and cut into 1/2-inch pieces, kosher salt, tomato-basil sauce , such as giada de laurentiis for target, pitted medium black olives, chopped, pitted medium green olives, chopped, capers, rinsed and drained, kosher salt, freshly ground black pepper, plain breadcrumbs, grated parmesan, extra-virgin olive oil
    1 hour 10 min, 15 ingredients
  • Red Bell Pepper-Feta Toasts Red Bell Pepper-Feta Toasts
    chopped roasted red bell pepper, crumbled feta cheese and
    6 More
    chopped roasted red bell pepper, crumbled feta cheese, minced golden raisins, minced drained capers, extra virgin olive oil, basil leaves, thinly sliced, salt and pepper, toasts (about 32)
    20 min, 8 ingredients
  • Polenta Triangles With Roasted Red Bell Pepper Sauce Polenta Triangles With Roasted Red Bell Pepper Sauce
    chicken stock or 4 cups vegetable stock or 4 cups water and
    17 More
    chicken stock or 4 cups vegetable stock or 4 cups water, salt, polenta (not quick-cooking ) or 1 cup yellow cornmeal (not stone ground), unsalted butter, freshly grated parmigiano-reggiano cheese, chopped fresh thyme leaves , stems discarded, red bell peppers , roasted, peeled and seeded, poblano chiles (adjust to taste) or 1 jalapeno, roasted, peeled and seeded (adjust to taste), butter, olive oil, shallots, chicken stock or 1 1/2 cups vegetable stock, chopped fresh thyme leaves , stems discarded, fresh lemon juice, salt and pepper, heavy cream, olive oil, parmigiano-reggiano cheese, grated
    35 min, 18 ingredients
  • Roasted Garlic and Red Bell Pepper Dip (Emeril Lagasse) Roasted Garlic and Red Bell Pepper Dip (Emeril Lagasse)
    red bell peppers, roasted garlic , recipe follows and
    19 More
    red bell peppers, roasted garlic , recipe follows, feta cheese, drained, extra-virgin olive oil, fresh lemon juice, chopped fresh basil, chopped fresh oregano, red pepper flakes , or to taste, chopped fresh parsley, garnish, pita chips , recipe follows, heads garlic , upper quarter removed, olive oil, salt, ground black pepper, pitas, garlic powder, kosher salt, cayenne, ground cumin, dried oregano, olive oil
    1 hour 45 min, 21 ingredients
  • Cheddar and Roasted Red Bell Pepper Soup Cheddar and Roasted Red Bell Pepper Soup
    a 1/2-lb russet (baking) potato, chopped onion and
    8 More
    a 1/2-lb russet (baking) potato, chopped onion, vegetable oil, milk, red bell peppers , roasted and diced, worcestershire sauce, tabasco , or to taste, extra-sharp cheddar, grated coarse, chopped fresh coriander for garnish, croutons for garnish if desired
    10 ingredients
  • Roasted Red Pepper Salad Roasted Red Pepper Salad
    roasted red bell peppers , julienned and
    15 More
    roasted red bell peppers , julienned, red onion, peeled and thinly sliced, scallions, finely chopped, garlic clove, grated lemon zest, hungarian paprika, ground cumin, chopped fresh rosemary leaves, tumeric, cayenne pepper, cinnamon, nutmeg, kosher salt, black pepper, fresh lemon juice, olive oil
    45 min, 16 ingredients




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