227045 roasted poussins four dust garlic Recipes

garlic cloves, peeled, canola oil, red onion, thinly sliced, butter, brown sugar, crumbled goat or feta cheese, white balsamic vinegar, salt and pepper to taste, sliced fresh basil, sliced french bread or assorted crackers

garlic cloves, dried rosemary, salt, ground black pepper, boneless pork loin roast, well trimmed

roasting chickens, chopped fresh thyme (amount is optional), onion, cut into chunks, red potatoes, sliced 3/4 inches, garlic cloves, skins left on, butter, chicken stock, lemon , seeds removed

roasting chickens, approximately 6 lb, butter, unsalted, salt & fresh ground pepper, lemon, garlic cloves, fresh thyme, plus more, fresh thyme, for garnish, onions, peeled and cut into 1/2 inch thick slices

roasted red peppers, drained, garlic cloves, olive oil, lemon juice, red pepper sauce, mayonnaise, salt , to taste, pepper , to taste

roasted red peppers, drained, garlic cloves, chopped, nonfat yogurt, salt

roasted red peppers, chives, garlic, chopped, fresh basil leaves, thinly sliced (optional), extra virgin olive oil, balsamic vinegar or 1 dash white wine vinegar (optional)

roasting chickens, rosemary, chopped, garlic cloves, crushed, red onions, whole garlic heads, olive oil, fresh rosemary (optional)

roasting chicken (5 to 6 lb), onion, quartered, garlic cloves, peeled, canola oil, salt, dried parsley flakes, dried celery flakes, dried tarragon , thyme and rosemary, crushed, pepper

olive oil, garlic cloves, minced, diced fire-roasted tomatoes, low sodium vegetable broth, chopped fresh basil, salt and pepper

roma (plum) tomatoes, halved, garlic, peeled, olive oil, chopped fresh basil leaves, salt and pepper to taste

potato (2-1/3 x 4-3/4 ) es, baked, flesh, olive oil, dia) onions, raw garlic, salt, pepper

sesame seeds, cumin seeds, nigella (see note ) or black mustard seeds, yellow mustard seeds, kosher salt, heads of garlic , outer skin removed, heads halved crosswise, unsalted butter, softened, freshly ground pepper, four 1-lb poussins , legs tied, fresh orange juice

pork loin roast, well-trimmed, boneless, garlic cloves, sliced (or more ), fennel seed, dried thyme, paprika, salt, dry mustard, shallots, peeled, red potatoes, small, halved, vegetable stock, dry white vermouth (or dry white wine or fat-free chicken broth), bay leaves

poussins/cornish hens, garlic or wok oil, divided, sweet potato weighing approximately 1 lb, ground cumin, ground cinnamon, watercress, maldon or kosher salt, freshly ground black pepper, good squirt lime juice

garlic cloves, pressed, fresh rosemary, chopped, fresh thyme, chopped, kosher salt, ground black pepper, extra virgin olive oil, pork loin roast , trimmed of fat

garlic, peeled and divided, whole chicken, tarragon, dried and divided, white wine, vegetable oil