129817 roasted potato cake club Recipes

dried fine bread crumbs, chopped fresh basil leaves, chopped fresh rosemary leaves, chopped fresh thyme leaves, olive oil, essence , recipe follows, rack of lamb (8 bones), trimmed and frenched, creole mustard or other whole-grain mustard, herbed potato cake , recipe follows, rosemary jus , recipe follows

potato (2-1/3 x 4-3/4 ) es, baked, flesh, olive oil, dia) onions, raw garlic, salt, pepper

potatoes , cut into 1/4-inch slices, vegetable oil, pizza sauce, green bell pepper, chopped, onion, chopped, fresh mushrooms, chopped, sliced pepperoni, shredded mozzarella cheese

potato, cubed, butter, brown sugar, eggs, all-purpose flour, baking powder, ground cinnamon, ground nutmeg, milk, semisweet chocolate, melted, chopped pecans

potatoes, minced garlic cloves, olive oil, oregano, salt, pepper, chicken broth, lemon juice

potatoes such as fingerling, red , or yellow-fleshed, scallions , white parts halved lengthwise and remainder reserved for another use, fresh rosemary sprigs, plus 1/2 tsp chopped, olive oil, salt, black pepper, okra, shelled fresh fava beans (2 1/2 lb in pods) or shelled fresh or frozen edamame (soybeans; 1 1/2 lb in pods if fresh), fresh corn (from 1 to 2 ears ), fresh lemon juice, chopped shallot

potato (unpeeled , desiree recommended), sage leaf (finely chopped ), lemon zest (finely grated ), extra virgin olive oil, water, garlic cloves (large, crushed or minced ), ground black pepper, extra sage leaf (to garnish ) (optional)

potatoes , scrubbed, olive oil, garlic cloves, peeled and slivered, chopped fresh rosemary or 1 tbsp dried rosemary, coarse salt, fresh ground pepper

potatoes (washed, unpeeled & cut into 1-in chunks ), olive oil, garlic cloves (peeled & sliced , about 1/3 cup), granulated sugar, balsamic vinegar, dry white wine, fresh basil (chopped ), ground black pepper, fresh parsley (chopped )

potatoes (i use idaho or russet), parsnips, carrots, garlic, fresh rosemary, sea salt & freshly ground black pepper, to taste, olive oil, approx

potatoes, cut into 1 ",pieces, olive oil, onion powder, dill weed, dried parsley, basil, garlic salt, pepper, paprika

potatoes (use small if possible and cut into about 1-1/2 - 2 inch cubes), olive oil (or more ), butter, melted (no subs!), whole bulb of garlic , separated into smaller cloves and skins removed (can use two whole bulbs if desired), dried oregano (rubbed between fingers, can increase to up to 1 tbsp), salt, black pepper, chicken stock, fresh lemon juice (no bottled please!)

potatoes, mashed, onions, chopped, salt, oil, egg white, slightly beaten, all-purpose flour, pepper

potatoes, small and firm, butter, olive oil, red onions, cut into chunks, garlic, unpeeled, fresh rosemary, chopped, salt , to taste, black pepper , to taste

sugar, margarine, softened, egg substitute, unsweetened mashed sweet potatoes, cake flour, ground cinnamon, baking powder, baking soda, ground nutmeg, salt, vanilla extract, flaked sweetened coconut, chopped pecans

potatoes , peelings from about 4 baked , with a little potato flesh left on, butter, melted

potatoes, peeled and cut into 1 1/2 cm wedges, sweet potatoes, peeled and cut into 1 1/2 cm wedges, salsa, reduced-fat cheddar cheese, low fat cottage cheese, fresh basil, chopped

potatoes (about 1 1/2 inches in diameter), halved, extra-virgin olive oil, fresh basil leaves, washed well , spun dry, and chopped fine, fresh lime juice