280 roasted pine nuts red Recipes

  • Roasted Butternut Squash Soup
    butternut squash, olive oil, divided and
    17 More
    butternut squash, olive oil, divided, garlic cloves, mashed, sea salt, pepper, red pepper flakes, turmeric, parsley, minced, cilantro, minced (optional), cinnamon, onion, diced, potatoes, peeled and cubed, stock, yogurt, plain, pine nuts, turmeric, butter, garlic clove, sliced thin, green onion, sliced fine
    2 hour 20 min, 19 ingredients
  • Roasted Green Beans With Garlic
    olive oil, fresh whole green beans trimmed and
    6 More
    olive oil, fresh whole green beans trimmed, onions thinly sliced, garlic cloves, salt, pepper, vinegar , red wine or balsamic, pine nuts lightly toasted
    40 min, 8 ingredients
  • Roasted Vegetable-and-Goat Cheese Pizza
    sweet onion , cut into 3/4-inch pieces, olive oil and
    11 More
    sweet onion , cut into 3/4-inch pieces, olive oil, eggplant, peeled and cut into 3/4-inch cubes, red bell pepper , cut into 3/4-inch pieces, zucchini, cut into 3/4-inch cubes, salt, pepper, chopped fresh thyme, olive oil, prebaked pizza crusts, refrigerated prepared pesto sauce, goat cheese, crumbled, pine nuts
    30 min, 13 ingredients
  • Roasted Cauliflower with Turmeric and Cumin
    safflower or sunflower oil, ground cumin, turmeric and
    6 More
    safflower or sunflower oil, ground cumin, turmeric, crushed red pepper, sea salt, heads cauliflower, halved, cored and cut into 1-inch florets, pine nuts, chopped cilantro, chopped mint
    9 ingredients
  • Kale and Roasted Cauliflower Salad With Tahini Vinaigrette
    pine nuts, cauliflower, cut into florets, cayenne pepper and
    9 More
    pine nuts, cauliflower, cut into florets, cayenne pepper, olive oil, divided, kosher salt, fresh ground black pepper, tahini (sesame seed paste), fresh lemon juice, water, fresh kale, stemmed and chopped, red onion, thinly sliced, raisins
    35 min, 12 ingredients
  • Roasted Vegetable Pasta Primavera Roasted Vegetable Pasta Primavera
    olive oil and
    10 More
    olive oil, red bell pepper (about 1/2 lb.), rinsed, stemmed, seeded , and cut into 3/4-inch-wide strips, onion (1/2 lb.), peeled and sliced 1/2 inch thick, roma tomatoes (1/4 lb. each), rinsed and cut into quarters, green beans, rinsed, ends trimmed, garlic, peeled and cut into quarters, dried tomatoes (5 oz. total ), cut into 1/4-inch-wide strips, pine nuts, fresh linguine, shredded parmesan cheese, salt
    11 ingredients
  • Chilled Roasted Tomato Soup with Pesto Chilled Roasted Tomato Soup with Pesto
    red bell pepper, tomatoes and
    9 More
    red bell pepper, tomatoes, canned tomato-vegetable juice (such as v-8), cucumber, peeled, seeded, chopped, green onions, chopped, garlic clove, peeled, fresh basil leaves, pine nuts, garlic clove, peeled, extra-virgin olive oil, purchased breadsticks
    11 ingredients
  • Rice and Feta-Filled Roasted Capsicums Rice and Feta-Filled Roasted Capsicums
    red capsicums, olive oil, yellow onion, chopped finely and
    10 More
    red capsicums, olive oil, yellow onion, chopped finely, garlic cloves, crushed, grain white rice, vegetable stock, water, lemon juice, spinach, chopped coarsely, coarsely chopped fresh mint, pine nuts, toasted, dried currant, feta cheese, crumbled
    45 min, 13 ingredients
  • Tomatoes Roasted with Pesto (Ina Garten) Tomatoes Roasted with Pesto (Ina Garten)
    red tomatoes, good olive oil, dried oregano, kosher salt and
    11 More
    red tomatoes, good olive oil, dried oregano, kosher salt, freshly ground black pepper, pesto, store-bought or homemade, freshly grated parmesan cheese, walnuts, pine nuts, diced garlic (9 cloves), fresh basil leaves , packed, kosher salt, freshly ground black pepper, good olive oil, freshly grated parmesan cheese
    15 ingredients
  • Roasted Eggplant and Tomato Puree Rigatoni Roasted Eggplant and Tomato Puree Rigatoni
    eggplant, cut into 1-inch cubes, tomatoes and
    12 More
    eggplant, cut into 1-inch cubes, tomatoes, garlic cloves, whole, extra virgin olive oil, salt, fresh ground black pepper, red pepper flakes, toasted pine nuts, rigatoni pasta, grated parmesan cheese, part-skim ricotta cheese, fresh thyme, fresh rosemary, chopped, fresh parsley, chopped
    45 min, 14 ingredients
  • Roasted Cauliflower with Turmeric and Cumin Roasted Cauliflower with Turmeric and Cumin
    safflower or sunflower oil, ground cumin, turmeric and
    6 More
    safflower or sunflower oil, ground cumin, turmeric, crushed red pepper, sea salt, head cauliflower--halved, cored and cut into 1-inch florets, pine nuts, chopped cilantro, chopped mint
    1 hour 20 min, 9 ingredients
  • Roasted Brussels Sprouts with Bacon (Anne Burrell) Roasted Brussels Sprouts with Bacon (Anne Burrell)
    brussels sprouts, extra-virgin olive oil, kosher salt and
    4 More
    brussels sprouts, extra-virgin olive oil, kosher salt, crushed red pepper flakes, pine nuts, slab bacon , cut into lardons, parmigiano-reggiano
    40 min, 7 ingredients
  • Roasted Peppers Stuffed with Chick-Pea and Eggplant Purée and Mushrooms Roasted Peppers Stuffed with Chick-Pea and Eggplant Purée and Mushrooms
    fresh shiitake mushrooms, button mushrooms and
    7 More
    fresh shiitake mushrooms, button mushrooms, mixed vine-ripened red and yellow cherry tomatoes, extra-virgin olive oil, shallot, sliced thin, garlic clove, sliced thin, yellow bell peppers with stems attached, cupschick-pea and eggplant puree, pine nuts
    9 ingredients
  • Roasted Beetroot (Beet), Blood Orange, Red Witlof (Belgian Endive) and Asparagus with Orange Oil Roasted Beetroot (Beet), Blood Orange, Red Witlof (Belgian Endive) and Asparagus with Orange Oil
    strained orange juice, lemon juice, grapeseed oil and
    11 More
    strained orange juice, lemon juice, grapeseed oil, beetroot (beets), red whitlof (belgian endive) leaves separated, washed and dried, frisee (curly endive) washed and dried, mache leaves (or any other mild soft gourmet salad green), blood oranges, peeled and sliced into rounds, green asparagus spears, peeled and blanched, pine nuts, toasted, white wine vinegar, walnut oil, olive oil, salt and freshly ground black pepper
    14 ingredients
  • Bulgur Wheat and Roasted Vegetable Salad Bulgur Wheat and Roasted Vegetable Salad
    bulgar wheat, cold water, linseeds and
    13 More
    bulgar wheat, cold water, linseeds, sunflower seeds (mixed ) or 2 tbsp pine nuts (mixed) or 2 tbsp pumpkin seeds (mixed), tomatoes, garlic clove, courgette, carrot, sized onion, red pepper, mushrooms, mixed herbs, paprika, salt, black pepper, olive oil
    30 min, 16 ingredients
  • Linguini and Roasted Peppers With Hazelnuts Linguini and Roasted Peppers With Hazelnuts
    parmigiano-reggiano cheese , cut into pieces and
    11 More
    parmigiano-reggiano cheese , cut into pieces, red bell peppers , roasted and peeled ( or a combination of red, orange and or or yellow), fresh basil leaves or about 1/3 cup fresh italian parsley, extra-virgin olive oil, fresh garlic cloves, peeled, salt, fresh coarse ground black pepper, spanish smoked paprika (this replaced red pepper flakes), linguine (fresh pasta is preferred but dried will work), coarsely chopped roasted hazelnuts (or pine nuts), shredded parmigiano-reggiano cheese, to garnish, fresh basil or parsley, for garnish
    40 min, 12 ingredients
  • Chicken with Mole Cream Sauce and Tamarind Glaze (Emeril Lagasse) Chicken with Mole Cream Sauce and Tamarind Glaze (Emeril Lagasse)
    boneless, skinless chicken breast halves and
    35 More
    boneless, skinless chicken breast halves, southwest essence , recipe follows, olive oil, green mole sauce , recipe follows, chicken stock, heavy cream, tamarind glaze , recipe follows, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano, tamarind paste, minced garlic, dark cane or corn syrup, dark molasses, ketchup, water, freshly ground black pepper, southwest essence , recipe follows, shelled pumpkin seeds, shelled pistachio nuts, roasted pine nuts, tamarind paste, pepper ) roasted, peeled and chopped poblano, new mexican green or anaheim chile, chili powder, ground cumin, salt, dark cane or corn syrup, distilled white vinegar, olive oil
    1 hour 30 min, 36 ingredients
  • Baked Goat Cheese With Roasted Vegetable In Phyllo... Baked Goat Cheese With Roasted Vegetable In Phyllo...
    sheets of 18 x 12 inches phyllo dough and
    14 More
    sheets of 18 x 12 inches phyllo dough, melted butter or olive oil, red peppers cut up and roasted, yellow peppers cut up and roasted, white onion peeled and sliced and roasted, basil leaves cut into chiffonade, olive oil as needed, salt and cracked black pepper to taste, grape tomatoes roasted, goat cheese plain and sliced into equal 12 rounds, pine nuts toasted, capers, high quality balsamic vinegaer as needed, greens for garnish such as arugala
    20 min, 15 ingredients




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