105 roasted pepper vegetarian Recipes

  • Roasted Pepper Vegetarian Chili
    green bell peppers, red bell peppers, onion, chopped and
    11 More
    green bell peppers, red bell peppers, onion, chopped, green chilies, diced, zucchini , quartered then sliced 1/4-inch thick, garlic cloves, minced, chili powder, dried oregano, cumin, crushed tomatoes, diced tomatoes, garbanzo beans (aka chickpeas), pinto beans, black beans
    9 hour , 14 ingredients
  • Vegetarian West African Soup
    roasted peanuts, vegetable oil, chopped onions and
    8 More
    roasted peanuts, vegetable oil, chopped onions, sweet potatoes, peeled & cut in 1 cubes, ground cumin, black pepper, salt, chickpeas, drained, vegetable broth, diced tomatoes, undrained, flat leaf parsley (optional)
    45 min, 11 ingredients
  • Vegetarian Fiesta Con Queso Soup
    butter or 1/8-1/4 cup margarine, onion, diced and
    16 More
    butter or 1/8-1/4 cup margarine, onion, diced, carrot, diced, celery, diced, garlic clove, minced, diced roasted anaheim chili (i use 1 medium sized pepper), knorr vegetarian vegetable bouillon cubes (extra lg. cubes), water, cream cheese, flour, boiling water, sliced good quality american cheese, diced tomatoes, roasted red pepper , julienne then roughly chop, whole kernel corn, drained, cholula brand hot sauce, ground red pepper (cayenne), ground cumin (cumino)
    1 hour 40 min, 18 ingredients
  • Vegetarian Tamales
    masa corn flour, butter, cubed, salt, sugar, broth and
    7 More
    masa corn flour, butter, cubed, salt, sugar, broth, baking powder, black pepper, corn (fresh or thawed frozen will work), cheddar cheese (mexican cheese is better, reserve about half for filling), roasted chilies (fresh roasted skinless peppers work too), tomatoes , deseeded, pealed and sliced (can immerse in boiling water for 20 seconds, and then ice water to loosen skins), parchment paper or corn husk
    45 min, 12 ingredients
  • Vegetarian Pad Thai
    dried thin flat rice noodles, palm sugar, white sugar and
    14 More
    dried thin flat rice noodles, palm sugar, white sugar, tamarind juice or 2 tbsp vinegar, coriander, garlic cloves, whole white pepper, shallots, sliced, garlic chives, firm tofu , cut into cubes, roasted peanuts, chopped, shredded salted preserved turnip (rub salt off with tea towel), roasted chili powder, tomato sauce or 4 tbsp ketchup, bean sprouts, soy sauce (thai seasoned style), lime
    30 min, 17 ingredients
  • Vegetarian Spanish  chicken  With Peppers Vegetarian Spanish chicken With Peppers
    vegetarian chicken pieces, all-purpose flour and
    11 More
    vegetarian chicken pieces, all-purpose flour, extra virgin olive oil, whole roasted sweet red peppers, drained and sliced, onion, sliced, garlic, minced, chopped fresh thyme or 1 tsp dried thyme, paprika, salt, cayenne pepper, dry white wine, diced tomatoes, chopped fresh parsley
    25 min, 13 ingredients
  • Garlic Roasted Potato Wedges with Jalapeno Chili Garlic Roasted Potato Wedges with Jalapeno Chili
    potatoes , cut lengthwise into 1-inch thick wedges and
    10 More
    potatoes , cut lengthwise into 1-inch thick wedges, vegetable oil, garlic, finely chopped, salt, pepper, vegetarian chili (with beans), shredded sharp cheddar cheese, chopped fresh jalapeno peppers, coarsely chopped fresh cilantro leaves, sour cream (optional), chopped green onion (optional)
    1 hour 10 min, 12 ingredients
  • Vegetarian West African Soup Vegetarian West African Soup
    roasted peanuts, vegetable oil, chopped onion and
    8 More
    roasted peanuts, vegetable oil, chopped onion, cubed peeled sweet potato, ground cumin, black pepper, salt, chickpeas (garbanzo beans), drained, vegetable broth, diced tomatoes, undrained, flat-leaf parsley sprigs (optional)
    11 ingredients
  • Vegetarian Antipasto Salad Vegetarian Antipasto Salad
    lettuce, black olives, pickle, red pepper, chopped and
    5 More
    lettuce, black olives, pickle, red pepper, chopped, cucumber, chopped, artichoke heart, chopped, roma tomato, chopped, roasted red peppers (or prepared vegetarian antipasto), plain fat-free yogurt (or mayo)
    10 min, 9 ingredients
  • Vegetarian Pea Soup With Roasted Vegetables Vegetarian Pea Soup With Roasted Vegetables
    pureed peas, vegetarian beef broth, olive oil, carrots and
    6 More
    pureed peas, vegetarian beef broth, olive oil, carrots, onion, stalks celery, parsnips, green pepper, salt , to taste, pepper , to taste
    2 hour 15 min, 10 ingredients
  • Vegetarian Chorizo, Roasted Butternut and Zucchini Chili Pot Vegetarian Chorizo, Roasted Butternut and Zucchini Chili Pot
    red bell pepper and
    25 More
    red bell pepper, butternut squash, peeled, seeded and chopped, extra virgin olive oil, plus more for drizzling, freshly grated nutmeg, ground cinnamon, kosher salt & freshly ground black pepper, vegetable stock (original recipe called for chicken stock), loosely packed tender sun-dried tomato (not packed in oil), soy chorizo, crumbled, zucchini , halved lengthwise, seeded and chopped, onion, chopped, recipe roasted garlic paste, recipe below (or 2 heads roasted garlic), chopped fresh cilantro, plus more for serving, dried mexican oregano, seeded pureed chipotle chiles in adobo, black beans, rinsed and drained, red kidney beans, rinsed and drained, crushed fire-roasted tomatoes (or diced tomatoes with green chilies), butter, corn muffins, seafood seasoning , such as old bay, shaved manchego cheese , for serving, heads garlic, tops trimmed off to expose all of the cloves, extra virgin olive oil, honey, kosher salt & freshly ground black pepper
    1 hour 40 min, 26 ingredients
  • Vegetarian Tossed Hearts Of Romaine With Peppers & Honey-Lemon Dressing Vegetarian Tossed Hearts Of Romaine With Peppers & Honey-Lemon Dressing
    lemons , juice of, honey, chopped fresh rosemary and
    4 More
    lemons , juice of, honey, chopped fresh rosemary, red bell pepper , roasted,peeled,seeded and thinly sliced, yellow bell pepper , roasted,peeled,seeded and thinly sliced, green bell pepper , roasted,peeled,seeded and thinly sliced, heads romaine lettuce
    15 min, 7 ingredients
  • Vegetarian Macadamia and Noodle Fritters Vegetarian Macadamia and Noodle Fritters
    vermicelli rice noodles, light coconut cream and
    14 More
    vermicelli rice noodles, light coconut cream, rice flour (use a fine or fine brown ), green onions, finely sliced, lightly roasted macadamia nuts, roughly chopped, coriander, chopped (cilantro), egg whites, salt, ground black pepper, red capsicums , roasted and skinned (red sweet bell peppers), macadamia nut oil or 2 tbsp olive oil, balsamic vinegar, soy sauce (use salt reduced if preferred) or 1 tsp gluten-free (use salt reduced if preferred), brown sugar, coriander leaves (cilantro), black olives
    40 min, 16 ingredients
  • Vegetarian Black Bean Chili With Roasted Corn & Peppers Vegetarian Black Bean Chili With Roasted Corn & Peppers
    frozen blackened corn or 2 cups fresh corn, olive oil and
    14 More
    frozen blackened corn or 2 cups fresh corn, olive oil, onion, diced, sweet potato, peeled and cut into 1-inch cubes, garlic cloves, minced, black beans, rinsed, tomatoes, grape juice, tomato paste, roasted red peppers (3 peppers or bottled red peppers), chili powder, ground cumin, ground coriander, dried oregano, dried basil, red pepper flakes (optional)
    45 min, 16 ingredients
  • Vegetarian Enchilada Vegetarian Enchilada
    yellow onions-julienned, olive oil and
    16 More
    yellow onions-julienned, olive oil, roasted poblano peppers, peeled, seeded, and sliced into 1/8-inch pieces, button mushrooms, quartered, zucchini, diced to 1/4-inch, roasted garlic, yukon gold potatoes, diced 1/4-inch, red bell peppers, yellow bell peppers, peeled, seeded , and sliced like rajas, toasted oregano leaves, epazote, chopped fine, hoja santa, chopped fine, salt and black pepper, olive oil, spinach, flour tortillas, monterey jack cheese, green and red chile sauces
    50 min, 18 ingredients
  • Vegetarian Spinach Crock-Pot Lasagna Vegetarian Spinach Crock-Pot Lasagna
    onion, quartered, fresh basil leaf, dried oregano and
    12 More
    onion, quartered, fresh basil leaf, dried oregano, garlic cloves, peeled, garlic clove, minced, tempeh, cut into chunks, chopped tomatoes (fire roasted preferred), salt, olive oil (plus a little extra to oil crockpot), ground pepper, frozen spinach, thawed and drained, no-boil lasagna noodles, roasted red peppers, rinsed and drained, low-fat ricotta cheese, divided, swiss cheese, grated, divided
    6 hour 30 min, 15 ingredients
  • Roasted Red Bell Pepper Hummus (Vegetarian) Roasted Red Bell Pepper Hummus (Vegetarian)
    navy beans, rinsed and drained and
    10 More
    navy beans, rinsed and drained, fresh minced garlic (or to taste), roasted red pepper, drained and chopped (can use more ), tahini, fresh lemon juice, cumin, coriander, ground red pepper, olive oil, salt (or to taste), chopped fresh cilantro
    2 hour , 11 ingredients
  • Vegetarian Torta Vegetarian Torta
    bolillo , split lengthwise, olive oil and
    9 More
    bolillo , split lengthwise, olive oil, garlic clove, halved, mayonnaise, refried beans, grated manchego cheese, poblano chile , roasted, peeled, seeded, julienned, red bell pepper , roasted, peeled, seeded, julienned, black or green olives, pitted, sliced, avocado, peeled, thinly sliced, shredded lettuce and tomato slices
    11 ingredients




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