1490 roasted olive oil balsamic vinegar Recipes

chicken thighs, with bone and skin, extra-virgin olive oil, balsamic vinegar, garlic cloves, pressed, salt, pepper

brussels sprout, garlic cloves, extra virgin olive oil, balsamic vinegar, salt & pepper

asparagus, olive oil, balsamic vinegar, kosher salt, black pepper, freshly ground, garlic, minced

baby carrots, peeled and halved lengthways, olive oil, balsamic vinegar, light muscovado sugar

sweet yellow, red and green peppers, red onion, thinly sliced, olive oil, balsamic vinegar, minced fresh oregano , rosemary, basil and parsley, garlic clove, minced, garlic powder, cayenne pepper, pepper, salt, tomatoes, halved, carton (8 oz) fresh mozzarella cheese pearls, fresh basil leaves

raw beetroot, peeled, olive oil, balsamic vinegar, lemon juice, garlic, finely chopped, sea salt, black peppercorns, coarsely crushed, fresh thyme, butter, cubed

nice sweet tomatoes, leaves basil, garlic, finely chopped, olive oil, salt & freshly ground black pepper, olive oil, balsamic vinegar, more fresh basil leaf, black olives , both to personal taste

red bell peppers , roasted, peeled and seeded, olive oil, balsamic vinegar, ground cumin, salt, ground black pepper

garbanzo beans, rinsed and drained, black beans, rinsed and drained, roasted red peppers, chopped, extra virgin olive oil, balsamic vinegar, fresh basil leaf , slivered, stalk celery, chopped, red onion, chopped, salt and pepper, to taste, romaine lettuce leaf, chopped

eggplants, unpeeled , cut crosswise into 1/4-inch thick rounds, salt, divided in half, extra-virgin olive oil, balsamic vinegar, freshly ground black pepper, zucchini, washed, dried , and cut on the bias into 1/4-inch rounds, red onions, sliced into 1/4-inch rounds, red bell peppers, cored, seeded, and cut into 3/4-inch squares, yellow bell peppers, cored, seeded, and cut into 3/4-inch squares, heads of endive, cored, halved , and quartered lengthwise, garnish: 4 sprigs fresh basil

butternut squash, olive oil, balsamic vinegar, minced garlic, red pepper flakes, salt, pepper

carrots, peeled and halved lengthways, olive oil, balsamic vinegar, light brown sugar

fingerling potatoes, olive oil, balsamic vinegar, fresh thyme chopped, coarse sea salt, fresh chives chopped

onions (6 oz. each), peeled and quartered, olive oil, balsamic vinegar, salt and pepper, leg of lamb (5 to 6 lb.), garlic , slivered, lemon juice, fresh rosemary leaves or dried rosemary, dried oregano, rosemary sprigs

red potatos, small, cut in half, onion, peeled, cut into wedges, olive oil, balsamic vinegar, dried thyme, garlic salt, black pepper, ground

red onions, peeled and cut into wedges, red peppers , deseeded and cut into quarters, olive oil, balsamic vinegar, sausages, tomatoes, thyme (optional), clear honey

extra-virgin olive oil, balsamic vinegar, garlic cloves, pressed, chicken breast halves with skin and bone, arugula (about 4 oz), tomatoes (about 10 oz), halved, parmesan cheese shavings

acorn squash , halved lengthwise, seeded, olive oil, balsamic vinegar, honey, minced peperoncini, chopped fresh thyme, salt