123969 roasted hot mustard glaze miller Recipes

sirloin tip roast, dry mustard, ground black pepper, salt, dripping (or preferred fat/oil)

banana peppers, enough to yield a quart and a cup of puree, mustard, vinegar, sugar, flour, water

dry mustard (1 whole tin), flour, sugar, salt, white vinegar, vegetable oil

pork tenderloin, prepared hot mustard, cracked black pepper

prime rib beef roast (about 4 ribs), excess fat trimmed, dijon mustard, minced garlic, mixed whole peppercorns, coarsely crushed, minced shallots, canned beef broth, cognac or brandy

tb dijon-style mustard, ts paprika, ts garlic, ts chili powder, ts freshly ground pepper, baby red potatoes

dijon mustard, paprika, ground cumin, chili powder, salt, cayenne pepper, red potatoes

white vinegar, dry mustard, eggs, beaten, salt, sugar, butter

chicken breasts, roughly chopped, garlic clove, worcestershire sauce, mustard powder, scallions, roughly chopped, vegetable oil, for frying, sharp cheddar cheese, salt and black pepper

warm unsalted popped popcorn (preferred to be popped in oil), dry mustard, thyme, ground black pepper, cayenne pepper, salt

cauliflower (1 medium sized bunch, trimmed and separated into individual flowerets with approx one inch stems), unripe tomato (two small tomatoes, green, cut into 1 in chunks), white onion (small, about 1in. in diameter, peeled), yellow onion (about 2 medium sized onions, peeled and cut into 1/4 in slices), salt, salt, cucumber (2 small, peeled and cut into 1/4 in slices), capers (drained and rinsed in cold water), celery seed, butter (1 stick), flour, malt vinegar, sugar, turmeric, dry english-style mustard, water

sweet-hot mustard, egg yolks, fresh lemon juice, strained, garlic puree, mayonnaise, apple cider vinegar, dried herbs de provence, parsley, finely minced, red wine vinegar, salt , or to taste, fresh ground white pepper , or to taste

melted butter, brown sugar, grainy style mustard, sliced peaches well drained, pineapple chunks well drained, ripe bananas sliced in 1 inch pieces

ground mustard, dried thyme, salt, pepper, cayenne pepper, freshly popped popcorn