237214 roasted four spice garlic Recipes

carrots, cut diagonally into 1/4-inch slices, cinnamon sticks (3 inches), cumin seeds, olive oil, garlic cloves, peeled and slightly crushed, crushed red pepper flakes, salt

olive oil, divided, parsnip, peeled and cut into 1 inch pieces, baby carrots, zucchini , cut into 1 inch slices, fresh asparagus, trimmed and cut into 1 inch pieces, roasted red peppers , cut into 1-inch pieces, garlic, minced, chopped fresh basil, kosher salt, ground black pepper

portabella mushroom, monterey jack cheese, roasted red pepper, garlic powder, red pepper flakes

roasting chickens, head garlic, fresh rosemary, fresh lemons, butter or 2 tbsp olive oil, coarse salt, fresh ground black pepper

whole roasting chicken, oil, garlic cloves, peeled, butter, onion, fresh rosemary, lemon, salt and pepper, poultry seasoning

asparagus spear (thick spears are best for roasting), olive oil, garlic cloves, minced, kosher salt, fresh ground black pepper, lemon juice

onion, chopped, sun-dried tomatoes , oil-packed, chopped (2 tbsp oil reserved), grated parmesan cheese, italian seasoned breadcrumbs, roasting chicken , 6-7 lbs, head garlic , halved crosswise, tomato-basil pasta sauce, spaghetti , cooked al dente and drained, bocconcini, halved (mini mozzarella balls)

pork shoulder roast, tomato paste, garlic, oregano, cumin, pepper, salt, bay leaf, onion (chopped ), chicken stock

water, apple , cut into eights, kosher salt, sugar, garlic, crushed, whole black peppercorns, fresh sage leaves or 1 tsp dried sage, boneless center-cut pork loin, apples, peeled,cored and cut into eights, chopped garlic, chopped fresh sage or 2 tsp dried sage, olive oil, cider vinegar, ground pepper, salt

flat leaf parsley, garlic cloves, shallots, fresh coarse ground black pepper, olive oil, dijon mustard, dried herbes de provence, dried rosemary, chicken, salt, fresh coarse ground black pepper, head garlic (unpeeled ), low sodium chicken broth, lemon juice

eggplant , cut into strips, carrots, peeled and cut into strips, red capsicum , deseeded and cut tinto strips, green beans, potatoes, peeled and thinly sliced, olive oil, garlic cloves, peeled and left whole, egg yolks, crushed garlic, lemon juice, olive oil, salt & freshly ground black pepper

fresh tomatillos, husks removed, head garlic cloves, separated and peeled, fresh jalapeno peppers, fresh cilantro, water , or as needed, salt and pepper to taste

roasting chicken (about 3 lbs), lemons, garlic, onion, peeled & quartered, salt , to taste, lemon pepper , to taste, potatoes, peeled & quartered

roasting chickens, onion, garlic cloves, lemon, olive oil, butter, dried thyme, crumbled dried rosemary, salt, pepper, flour, chicken stock

vegetable stock (low sodium ), black beans (low sodium ), diced tomatoes, roasted red peppers, garlic cloves, onion powder, curry powder, salt & pepper

extra firm tofu, roasted red peppers, garlic cloves, minced, extra virgin olive oil, paprika

roasted red pepper, garlic cloves, limes , juice and zest of, grainy mustard, honey, miso (or sake), sherry wine vinegar, canola oil, salt , and, hot chili flakes

balsamic vinegar, extra-virgin olive oil, salt, freshly ground black pepper, herbes de provence, lemon, juiced and halves reserved, roasting chicken, rosemary, garlic, sliced white onion, fennel bulbs