106170 roasted dressing parmesan crisp lee Recipes

parmesan cheese, grated, good seasonings italian salad dressing mix (1 package), boneless chicken breast halves, garlic powder

roasted red peppers, drained and chopped, marinated artichoke hearts, drained and chopped, minced fresh cilantro, freshly grated parmesan cheese, olive oil, drained capers, garlic, chopped, fresh lemon juice, salt and pepper to taste

whole small broccoli florets, balsamic vinegar, apple cider vinegar, course ground pepper, chopped garlic, grated parmesan cheese, mozzarella cheese, salt

roasted red peppers, fresh basil, garlic cloves, parmesan cheese, walnuts, olive oil

roasted red bell peppers, drained, garlic cloves, chopped, nonfat yogurt, salt

frozen peas, sun-dried tomatoes , and oregano dressing, parmesan cheese, grated

button mushrooms, sliced, evoo, salt and pepper, zesty italian dressing, parmesan, shredded (or more to taste)

parmesan cheese grated, dry italian salad dressing mix, chicken breasts, boneless, garlic powder

parmesan cheese grated, italian salad dressing, garlic powder, boneless, skinless chicken breast halves

extra-large shrimp, cleaned, deveined , and butterflied, olive oil, toasted breadcrumb, salt, black pepper, crushed red pepper flakes, garlic cloves, chopped fresh parsley, butter, grated parmesan cheese

curshed garlic (fresh ), salt, mayonnaise, olive oil, lemon juice, chopped fresh parsley, chopped celery, roasted walnut, parmesan cheese, cut into small cubes, head endive (the amount it up to your discretion)

baby beets, roasted cashews, parmesan cheese, grated, garlic clove, crushed, lemon juice, salt

roasted red peppers, drained, goat cheese, parmesan, grated, sugar, parsley, chopped, salt and pepper to taste

roasted red peppers (7 oz), drained and chopped, dried leaf basil, salt, black pepper, sour cream, mayonaise, grated parmesan

roasted red pepper, onion chopped, portobello mushroom cubed, garlic cloves minced, artichoke hearts, sliced pepperoni, seashell pasta, salt and pepper, rosemary, fresh grated parmesan cheese, feta cheese, olive oil, butter

roasted red bell peppers, drained, creamy alfredo sauce, shredded parmesan cheese

roasted red bell peppers, dry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), bread flour, grated fat-free parmesan cheese, chopped fresh rosemary, salt, cracked black pepper