61572 roasted chorizo stuffing food network kitchens Recipes
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english cucumber, diced, crumbled feta cheese and10 Moreenglish cucumber, diced, crumbled feta cheese, red wine vinegar, dried mint, extra-virgin olive oil, kosher salt and freshly ground pepper, ground turkey, hummus, preferably spicy or roasted red pepper (about a 7-oz container), chopped fresh parsley, ground coriander, pita pockets , preferably whole wheat, split open and warmed, tomatoes, sliced40 min, 12 ingredients
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Nutty Fig Toasts (Food Network Kitchens)fresh figs, halved, extra-virgin olive oil, kosher salt and6 Morefresh figs, halved, extra-virgin olive oil, kosher salt, salted roasted mixed nuts , plus chopped nuts for topping, peanut oil, part-skim ricotta cheese, honey, plus more for drizzling, ground cinnamon, toasted multigrain bread , for serving20 min, 9 ingredients
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Potato-Kasha Knishes (Food Network Kitchens)all-purpose flour, plus more for dusting and12 Moreall-purpose flour, plus more for dusting, extra-virgin olive oil, plus more for brushing, kosher salt, cold seltzer, apple cider vinegar, russet potatoes, peeled and quartered, kosher salt, extra-virgin olive oil, spanish onions, diced, garlic , smashed, whole or coarse kasha (roasted buckwheat groats; available in the bulk aisle or near the dried beans), freshly ground pepper, spicy mustard , for serving2 hour 30 min, 13 ingredients
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Screaming Hot Peanuts (Food Network Kitchens)egg white, sugar, water, kosher salt, cumin and5 Moreegg white, sugar, water, kosher salt, cumin, cayenne pepper, garlic powder, ancho chili powder, high quality dry roasted unsalted peanuts, dried chiles, optional garnish55 min, 10 ingredients
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Shrimp Pad Thai (Food Network Kitchens)flat thai rice noodles, fish sauce, raw or turbinado sugar and11 Moreflat thai rice noodles, fish sauce, raw or turbinado sugar, hot asian chili sauce (sambal oelek or sriracha), fresh lime juice , plus lime wedges for garnish, vegetable oil, shrimp , butterflied with the shells on, garlic, chopped, extra-firm tofu, cut into 1/2-inch cubes, radishes , cut into thin strips, scallions , halved lengthwise and cut into 1-inch pieces, roasted salted peanuts, coarsely chopped, bean sprouts, jalapeno peppers (red and green), seeded and thinly sliced into strips40 min, 14 ingredients
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Shrimp Phad Thai (Food Network Kitchens)thick flat rice noodles, sugar, southeast asian fish sauce and13 Morethick flat rice noodles, sugar, southeast asian fish sauce, rice vinegar, peanut oil, eggs, beaten with a pinch of salt, peeled and deveined medium shrimp, crushed red pepper flakes, kosher salt, garlic, chopped, shallots, thinly sliced, cubed firm tofu (about 6 oz), scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, mung bean sprouts, salted roasted peanuts, chopped, plus additional for garnish38 min, 16 ingredients
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Shrimp Phad Thai (Food Network Kitchens)thick flat rice noodles, sugar, fish sauce, rice vinegar and13 Morethick flat rice noodles, sugar, fish sauce, rice vinegar, peanut oil, eggs, beaten with a pinch salt, peeled and de-veined medium shrimp, crushed red pepper flakes, kosher salt, garlic, chopped, shallots, thinly sliced, cubed firm tofu (about 6 oz), scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, mung bean sprouts, salted roasted peanuts, chopped, plus additional for garnish, lime wedges, sriracha sauce1 hour , 17 ingredients
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Summer Vegetable Chili (Food Network Kitchens)vegetable oil, red onion, chopped, garlic, chopped and10 Morevegetable oil, red onion, chopped, garlic, chopped, chili powder, ground cumin, poblano chile pepper, seeded and diced, portobello mushrooms, stemmed and chopped, frozen corn (preferably fire-roasted), thawed, no-salt-added pinto beans, no-salt-added diced tomatoes, kosher salt and freshly ground pepper, shredded cheddar cheese , sour cream and/or torn fresh cilantro, for topping (optional), corn tortillas, warmed40 min, 13 ingredients
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The Hammy Down (Food Network Kitchens)mayonnaise, apple jelly or peach preserves and7 Moremayonnaise, apple jelly or peach preserves, chopped fresh chives or scallions, leftover roast ham, cut into chunks (about 1 1/2 cups), diced celery , plus 1/4 cup chopped celery leaves, chopped toasted pecans, raisin-nut bread, lightly toasted, havarti cheese (preferably caraway-flavored), boston lettuce leaves20 min, 9 ingredients
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Turkey Avocado Wrap (Food Network Kitchens)low-fat ranch dressing, chipotle salsa, grated orange zest and8 Morelow-fat ranch dressing, chipotle salsa, grated orange zest, flour tortillas, sliced oven-roasted turkey breast (from deli), ripe hass avocado, pitted, peeled, and sliced, mesclun lettuce or sprigs of cilantro, grated jicama, tomato, thinly sliced, scallions (white and green parts), thinly sliced, kosher salt and freshly ground black pepper10 min, 11 ingredients
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Turkey Avocado Wraps (Food Network Kitchens)low-fat ranch dressing, chipotle salsa, grated orange zest and8 Morelow-fat ranch dressing, chipotle salsa, grated orange zest, flour tortillas, sliced oven-roasted deli-style turkey breast, ripe hass avocado, pitted, peeled, and sliced, mesclun lettuce or sprigs cilantro, grated jicama, tomato, thinly sliced, scallions (white and green parts), thinly sliced, kosher salt and freshly ground black pepper10 min, 11 ingredients
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Veggie Burger Pockets (Food Network Kitchens)eggs, frozen veggie burgers, nonfat plain greek yogurt and11 Moreeggs, frozen veggie burgers, nonfat plain greek yogurt, garlic, finely grated, hot paprika, kosher salt, baby arugula, jarred sliced roasted red peppers, kirby cucumber, thinly sliced, extra-virgin olive oil, dried mint, crumbled, crumbled feta cheese, whole-wheat pitas, warmed, pickles , for serving (optional)30 min, 14 ingredients
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Cheddar and Hard Cider Fondue (Food Network Kitchens)hard cider, chicken broth, homemade or low-sodium canned and9 Morehard cider, chicken broth, homemade or low-sodium canned, worcestershire sauce, garlic, finely chopped, gruyere, grated, sharp vermont or new york yellow cheddar, corn starch, cayenne pepper, salt, bourbon , whiskey or apple jack, optional, cooked chicken and apple sausages, chorizo, or mini hot dogs; sliced baguette or black bread, radishes, roasted shallots, roasted mushrooms or small fingerlings or baby potatoes, pears, apples, or pretzels.30 min, 11 ingredients
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Queso Fundido con Chorizo (Food Network Kitchens)fresh chorizo, casings removed, crumbled and11 Morefresh chorizo, casings removed, crumbled, olive oil , as needed, red onion, chopped, garlic, finely chopped, all-purpose flour, mexican lager-style beer , such as negra modelo, chopped pickled jalapeno , plus 1 tbsp pickling juice, milk, monterey jack cheese, finely diced (about 1 cup), whole-milk mozzarella, finely diced (about 1 cup), chopped cilantro, warmed tortilla wedges, tortilla chips, bell pepper triangles or french fries, for dipping30 min, 12 ingredients
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Ham and Cheese Stuffed Chicken Breasts (Food Network Kitchens)four 8- to 10-oz boneless skinless chicken breast halves and14 Morefour 8- to 10-oz boneless skinless chicken breast halves, dijon mustard, deli ham, each slice halved (about 3 oz), provolone (about 2 1/2 oz), olive oil, kosher salt, freshly ground black pepper, chicken broth, unsalted butter, chopped fresh herbs , such as parsley, chives or dill, suggestion : crispy sliced roasted potatoes, recipe follows, red-skinned potatoes, olive oil, kosher salt, freshly ground black pepper1 hour 20 min, 15 ingredients
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Orecchiette With Spicy Sausage (Food Network Kitchens)kosher salt, orecchiette pasta and9 Morekosher salt, orecchiette pasta, extra-virgin olive oil, plus more for drizzling, fresh chorizo or other spicy sausage, casings removed, spring onions (white and light green parts only), thinly sliced, plus more for topping, garlic, thinly sliced, cremini mushrooms, sliced, freshly ground pepper, tomatoes, halved, low-sodium chicken broth, grated pecorino or parmesan cheese, plus more for serving30 min, 11 ingredients
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Scrambled Eggs with Chorizo Sausage (Food Network Kitchens)eggs, milk , half-and-half, or heavy cream and4 Moreeggs, milk , half-and-half, or heavy cream, kosher salt and freshly ground black pepper, extra-virgin olive oil, sized cooked chorizo sausages, skin removed and cut into a 1/4-inch dice, copyright 2001 television food network , g.p. all rights reserved25 min, 6 ingredients
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Spanish Tortilla (Food Network Kitchens)russet potatoes (about 2 medium) and12 Morerusset potatoes (about 2 medium), extra-virgin olive oil, for frying (about 4 cups) see cooks note, onions, thinly sliced (1 1/2 lb), kosher salt, eggs, suggestions : sliced chorizo, roasted pequillo peppers, or crumbled goat cheese or sofritto, recipe follows, extra-virgin olive oil, onions, finely chopped (3 1/4 cups), sugar, kosher salt, ripe plum tomatoes (about 1 lb), pimenton, bay leaf1 hour 20 min, 13 ingredients
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