158 roasted carrots sprouts Recipes

butter or 1/4 cup margarine, chopped fresh sage leaf (or 1 tsp. dried ), garlic cloves, finely chopped, brussels sprout, cut in half (2 cups), parsnip, peeled , cut lengthwise into quarters, then cut into 2-inch pieces (2 cups), butternut squash, peeled, seeded and cut into 1-inch pieces (about 1 lb.), ready-to-eat- baby carrots (2 cups)

parsnips, carrots, frozen pearl onions (thawed ), halved brussels sprouts, smashed and peeled garlic cloves, fresh rosemary (or 1 tsp. dried ), olive oil, kosher salt, black pepper

fresh broccoli florets, fresh green beans, trimmed and cut into 2-inch pieces, fresh mushrooms, halved, fresh brussels sprouts, halved, carrots , cut into 1/4-inch slices, onion, sliced, garlic cloves, thinly sliced, olive oil, divided, grated parmesan cheese, julienned fresh basil leaves , optional, minced fresh parsley, lemon juice, grated lemon peel, salt, pepper

carrots (about 1 1/2 lb.), halved lengthwise and cut into 1-inch pieces, turnips (about 2 lb.), peeled and cut into 1-inch pieces, brussels sprouts, halved (quartered, if large), minced fresh rosemary, olive oil, salt, pepper, fresh or thawed frozen cranberries, molasses

soy-ginger dressing, garlic cloves, minced, soy sauce, rice wine vinegar, sugar, sesame oil, ground ginger, hot red pepper flakes, mayonnaise, vegetable oil, pasta salad, salt, penne pasta, broccoli florets, rare deli roast beef, sliced 1/8 inch thick and cut into bite-size strips, carrots, peeled and coarsely grated, red bell pepper , cut into bite-size strips, bean sprouts, green onions, thinly sliced, chopped roasted (or honey-roasted) peanuts, chopped fresh cilantro

butter, olive oil, onion, diced, grated carrot, roasted garlic cloves, mashed and rough chopped, divided, brussels sprouts, washed stem end trimmed and quartered or 3 cups spinach or 3 cups broccoli, black pepper, nutmeg, dried parsley, chicken broth or 6 cups vegetable broth, hot pepper sauce, salt, cream or 1 cup milk, fresh parsley, butter, lots of fresh grated black pepper

potatoes, cut into 3cm chunks, brussels sprouts, trimmed, carrots, peeled cut into 3cm chunks, olive oil (or less ), fresh thyme leaves, garlic cloves, crushed

dried rice noodles, oil, egg, chicken breast meat, water, fish sauce, sugar, paprika, peanuts , ground roasted, bean sprouts, bean sprouts, shredded carrot, red cabbage, shredded, lemon wedge

fresh brussels sprouts, water, chicken bouillon cubes, carrots, thinly sliced, celery, sliced, butter or 1/3 cup margarine, cashews , dry roasted, salt, dried thyme, pepper

johnsonville mild italian sausage links links, casings removed, frozen brussels sprouts, sliced fresh mushrooms, fresh baby carrots, halved, onion, chopped, maple syrup, dijon mustard, dried sage leaves, pepper, roasted garlic and olive oil couscous, grated parmesan cheese

fresh bean sprouts, sliced napa (chinese ) cabbage, diced fresh pineapple, shredded carrot (about 1 large), coarsely chopped mint leaves, coarsely chopped thai basil leaves, water, shrimp, peeled and deveined, brown sugar, fresh lime juice (about 1 lime), fish sauce, garlic cloves, minced, thai chiles, seeded and minced, chopped unsalted, dry-roasted peanuts, lime wedges (optional)

acorn squash peeled, halved, seeded, & cut into 2-inch chunks, butternut squash peeled, halved, seeded, & cut into 2-inch chunks, sweet potatoes peeled and cut into chunks, red or russet potatoes peeled and cut into chunks, stalk brussles sprouts (or 2 lb) trimmed and halved, red onion peeled, halved & cut into 1-inch wedges, carrots peeled and cut into 2-inch pieces, shallots sliced into 1-inch wedges, chickpeas rinsed and drained, garlic minced (or use a garlic press), olive oil, red wine vinegar, rosemary (or 1-2 tsp. dried, crushed ), thyme (or 1-2 tsp. dried ), brown or granulated sugar, sea salt, freshly ground black pepper

olive oil, vegetable oil, salt, pepper, carrots peeled and sliced, brussels sprouts trimmed and halved, potatoes halved, quartered, butternut squash peeled and diced

peeled cubed turnips, baby carrots, whole, sliced mushrooms, brussels sprout, halved, cubed seitan, vegetable broth, salt, thyme, minced garlic, black pepper, cayenne pepper, olive oil

vegetables, sliced carrots, sliced parsnips, cubed, peeled turnip, trimmed, halved brussels sprouts, shallots, peeled, quartered, lg. onion, cut into 8 wedges, pesto (if making ahead, let stand for bout 15 minutes at room temperature before tossing with vegetables), basil leaves, grated parmigiano-reggiano, coarsely chopped walnuts, toasted, evoo, water, fresh lemon juice, salt, garlic clove, peeled

potato (any kind), skin on , cut into 1/2-inch pieces, carrot and/or parsnip, peeled and sliced into 1/2-inch slices, brussels sprouts, olive oil, salt, head garlic, cloves separated and skins removed, shallots, peeled and quartered, yellow bell pepper , cut lengthwise into 1/4-inch strips, red bell pepper , cut lengthwise into 1/4-inch strips, calamata olives, pitted, fresh rosemary or thyme, stems removed, freshly ground black pepper

red claw yabbies, uncooked, macadamias, red capsicum, young green beans , cut into diagonal strips, carrot , julienned, green onions, cut diagonally, snow pea sprouts, white ends cut off and discarded, lentil sprouts, extra virgin olive oil, balsamic vinegar, verjuice (dromana estate), dijon mustard, sea salt, fresh ground black pepper

boneless center cut pork loin roast, orange marmalade, orange juice, fennel seed, crushed, dried thyme, dried sage, dark orange sweet potatoes , cut into 1 1/2 inch pieces, brussels sprout, trimmed, carrots, peeled and cut in 2 inch pieces, olive oil, salt, pepper