46113 roasted butternut squash ragout Recipes
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pecans , coarsely chopped, butter, unsalted, melted and10 Morepecans , coarsely chopped, butter, unsalted, melted, ancho chili powder, peeled , diced butternut squash, olive oil, salt, very thinly sliced shallots, balsamic vinegar, dijon mustard, light brown sugar, mixed salad greens, sm ripe pear, cored , halved and thinly sliced30 min, 12 ingredients
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coarsely chopped walnuts, butter, melted, brown sugar and14 Morecoarsely chopped walnuts, butter, melted, brown sugar, freshly ground black pepper, cubed peeled butternut squash, olive oil, minced fresh garlic, fat-free , lower-sodium chicken broth, water, pancetta, finely chopped (about 1/4 cup), chopped onion, uncooked arborio rice, chardonnay, chopped fresh lemon thyme or 1 1/2 tbsp thyme plus 1/2 tsp grated lemon rind, salt, freshly ground black pepper, shaved parmigiano-reggiano cheese17 ingredients
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cubed peeled butternut squash (about 1 1/2 lb), olive oil and6 Morecubed peeled butternut squash (about 1 1/2 lb), olive oil, salt, shallots, peeled and halved, peeled fresh ginger, thinly sliced, fat-free , lower-sodium chicken broth, chopped fresh chives, cracked black pepper (optional)8 ingredients
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Simply Roasted Butternut Squashbutternut squash, cut in half and seeded, bourbon and3 Morebutternut squash, cut in half and seeded, bourbon, brown sugar, butter, freshly squeezed orange juice55 min, 5 ingredients
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Roasted Butternut Squash, Walnut, and Asiago Bruschettadiced butternut squash, sliced caperberries, stems removed and9 Morediced butternut squash, sliced caperberries, stems removed, roughly chopped walnuts, extra virgin olive oil, balsamic vinegar, honey, salt, red chili pepper flakes, baguette, 3/4 inch thick , cut on diagonal, walnut oil, asiago cheese , grated using the large holes of a box grater1 hour 13 min, 11 ingredients
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Butternut Squash and Hvc Chocolate Bars (Emeril Lagasse)crushed chocolate wafers, butter, melted, eggs and12 Morecrushed chocolate wafers, butter, melted, eggs, heavy cream, brown sugar, percent pure cane syrup, salt, cinnamon, nutmeg and ginger, vanilla, roasted butternut squash, hawaiian vintage chocolate disks, cream cheese, softened, sugar, juice of 1 lemon1 hour 20 min, 15 ingredients
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Roasted Butternut Squash and Saffron Soup with Toasted Almond Croutons (Bobby Flay)spanish onion, peeled and coarsely chopped and26 Morespanish onion, peeled and coarsely chopped, stalks celery, coarsely chopped, carrot, coarsely chopped, garlic , smashed, parsley sprigs, thyme, bay leaf, black peppercorns, cold water, butternut squash, halved and seeded, softened unsalted butter, salt and pepper, vegetable stock , recipe above, olive oil, saffron, water, ground cinnamon, grated nutmeg, creme fraiche, harissa, almond croutons , recipe follows, chopped chives, french baguette , cut into 1/4-inch slices, olive oil, spanish paprika, toasted almonds, coarsely chopped2 hour 10 min, 27 ingredients
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Roasted Butternut Squash, Sauteed Apples and Toasted Walnut Crepes with Cinnamon Gelato (Anne Burrell)diced butternut squash, extra-virgin olive oil and22 Morediced butternut squash, extra-virgin olive oil, kosher salt, butter, granny smith apples, peeled and medium diced, brown sugar, bourbon, apple cider, walnuts, toasted and chopped, basic crepes , recipe follows, cinnamon gelato , recipe follows, powdered sugar , for dusting, all-purpose flour, kosher salt, eggs, milk, club soda, melted butter , plus 3 tbsp for cookingthe crepes, heavy cream, sugar, vanilla extract, kosher salt, cinnamon sticks, egg yolks3 hour 40 min, 24 ingredients
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Balsamic Roasted Butternut Squashbutternut squash, olive oil, balsamic vinegar and4 Morebutternut squash, olive oil, balsamic vinegar, minced garlic, red pepper flakes, salt, pepper45 min, 7 ingredients
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Roasted Butternut Squash With Herbes De Provencecubes of peeled butternut squash (about 2 1/2 lb) and6 Morecubes of peeled butternut squash (about 2 1/2 lb), olive oil, dried herbes de provence, kosher salt ( i used 1/2 tsp), freshly ground black pepper, onions, cut in 8 wedges each (about 3/4 lb)30 min, 7 ingredients
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Roasted Butternut Squash Souphalved and seeded butternut squash and13 Morehalved and seeded butternut squash, peeled and quartered onions, head of garlic, vegetable broth, plain yogurt, vegetable broth, bay leaf, brown sugar, tp. of mild curry powder, dried oregano, ground cinnamon, ground nutmeg, salt and pepper to taste, chopped fresh parsley (optional1 hour 10 min, 14 ingredients
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Roasted Butternut Squash Soup with Apples and Garam Masalacubed peeled butternut squash (about 2 medium) and12 Morecubed peeled butternut squash (about 2 medium), olive oil, divided, maple syrup, kosher salt, garam masala, freshly ground black pepper, chopped shallots, chopped peeled braeburn apple (about 1 lb), sweet white wine, water, fat-free , less-sodium chicken broth, soy milk13 ingredients
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Roasted Butternut Squashwhole small butternut squash (or 1 large), melted butter and3 Morewhole small butternut squash (or 1 large), melted butter, light brown sugar, kosher salt, black pepper5 ingredients
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Roast Butternut Squashcube butternut squash cut in cubes, drop olive oil and1 Morecube butternut squash cut in cubes, drop olive oil, cumin and cinnamon salt and pepper3 ingredients
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Maple Roasted Butternut Squash and Sweet Potatoes with Wilted Spinachbutternut squash, peeled, seeded, and cut into 1/2-inch c... and9 Morebutternut squash, peeled, seeded, and cut into 1/2-inch cubes, sweet potato, peeled and cut into 1/2-inch cubes, butter, melted, olive oil, pure maple syrup, fresh thyme, salt, freshly ground pepper, fresh baby spinach, garnish: cracked black pepper50 min, 10 ingredients
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