79346 roasted bell asparagus parmigiano Recipes

barilla veggie farfalle, extra virgin olive oil, leek, diced, asparagus , sliced thin on a bias, roasted red bell peppers*, diced, salt and black pepper to taste, parmigiano reggiano cheese, grated, leaves basil , cut chiffonade style

asparagus, trimmed, olive oil, ground black pepper, grated parmesan cheese, fresh lemon, cut into wedges

asparagus, dark sesame oil, balsamic vinegar, sesame seeds, toasted, crushed red pepper, salt, black pepper, parmesan cheese, grated

asparagus (trimmed , and cut into 2-inch pieces), italian dressing, garlic powder, parmesan cheese (grated )

asparagus, sun-dried tomatoes, kosher salt, olive oil, garlic clove (minced ), balsamic vinegar

asparagus spears, dark sesame oil, balsamic vinegar, sesame seeds, toasted, crushed red pepper flakes, salt, black pepper, shaved fresh parmesan cheese

chopped shallot, garlic clove, minced, olive oil, eggs, beaten, milk, salt, ground black pepper, chopped roasted bell pepper, crumbled feta cheese, unbaked pie shells

roasted bell peppers, frozen spinach, chopped, sour cream, mayonnaise, green onion, chopped, seasoning salt, dried oregano, dill weed, lemon juice, crackers , break chunks or assorted fresh vegetable

bell peppers , of assorted colors, garlic, minced, fresh parsley, chopped, fresh basil, chopped, salt, pepper, olive oil, hot red pepper flakes (optional)

asparagus, medium to fat spears, butter, extra virgin olive oil, fresh lemon juice , to taste, parmesan cheese, freshly grated, salt and pepper

red bell peppers , halved lengthwise, yellow bell peppers , halved lengthwise, extra virgin olive oil, plus more for brushing, garlic cloves, minced, salt & freshly ground black pepper, asparagus, trimmed and cut into 3-inch lengths, balsamic vinegar

asparagus , pencil size, woody ends trimmed, tomatoes, washed and stemmed, garlic, peeled and smashed, extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh lemon juice , reserve lemon halves

asparagus spears, dark sesame oil, balsamic vinegar, sesame seeds, toasted, crushed red pepper, salt, black pepper, shaved fresh parmesan cheese

avocados, ear fresh corn, vegetable oil, roasted bell pepper, small diced, raspberries, champagne, canola oil, olive oil, fresh mint, watercress, tomatoes

four slices roasted bell peppers, eggs, milk, salt and pepper to taste, fresh mozzarella, fresh basil leave chopped (optional), crushed garlic (optional), romano cheese (optional), olive oil, note: i ve always had to use at 4 or at least 5 eggs for a omelet!)

bell peppers (use yellow, green, and red for nicer presentation, and flavor variation), garlic cloves, halved, fresh basil leaves, extra virgin olive oil, for drizzling, salt and pepper to taste