229480 roasted beets cheese dressing florence Recipes

beets , roasted, shallot, finely chopped, balsamic vinegar, olive oil, stone ground dijon mustard, salt and pepper, mixed salad greens, red onion, thinly sliced, low-fat goat cheese

frisee lettuce, roasted beets-cubed, firm ripe pear-sliced, shredded green apple-soaked in oj to keep from turning brown, blue cheese-crumbled, sherry vinegar, walnut oil

beets, mixed red and candy-striped baby or 1 medium beet, stems trimmed, olive oil, minced shallot, red wine vinegar, freshly grated orange zest, extra-virgin olive oil, roughly chopped parsley, chopped chives, salt and pepper

beets , scrubbed, mache (lamb s lettuce), rinsed and dried, arugula, rinsed and dried, fresh peaches - peeled, pitted, and sliced, shallots, chopped, pistachio nuts, chopped, goat cheese, crumbled, walnut oil, balsamic vinegar, salt and pepper to taste

beets, unpeeled, red leaf lettuce or 2 cups green lettuce leaves, washed and torn into bit size pieces, goat cheese, minced shallots, red wine vinegar, olive oil, salt & freshly ground black pepper, to taste

beets, leaves trimmed , or 1/2 lb roasted beets from deli or salad bar, olive oil, thyme, kosher salt and freshly ground black pepper, log goat cheese, chives, finely sliced, lemon, juiced, crostini or bread sticks, for serving

beets, extra-virgin olive oil, balsamic vinegar, salt and ground black pepper to taste, avocado - peeled, pitted, and cut into bite-size pieces, extra-virgin olive oil, mixed salad greens, shelled pistachio nuts, dried cherries, shredded parmesan cheese, extra-virgin olive oil, balsamic vinegar

beets, trimmed , leaving 1 inch of stems attached, minced shallot, minced fresh parsley, extra-virgin olive oil, balsamic vinegar, red wine vinegar, salt and pepper to taste, crumbled feta cheese

beets with, olive oil, divided, garlic, minced, chopped onion (optional), salt and pepper to taste, red wine vinegar (optional)

halibut fillets, 5 to 6 oz each, lemon , zested, thyme leaves, coarsely chopped flat-leaf parsley, extra-virgin olive oil, arugula, cleaned, roasted beets with horseradish creme fraiche, super-good extra-virgin olive oil, for drizzling, kosher salt and freshly ground black pepper

beets with beet greens attached, oranges, sweet onion , cut through root end into thin wedges, red wine vinegar, extra-virgin olive oil, garlic cloves, minced, grated orange peel

beet with greens, extra virgin olive oil, onion, finely diced, garlic cloves, minced, salt & freshly ground black pepper, to taste, red wine vinegar (or knob of butter)

beets, sliced and drained, garlic, chopped, olive oil, feta cheese, crumbled, ripe olives, sliced, fresh dill, chopped, olive oil, rice wine vinegar, salt and pepper, to taste, tabasco sauce

beets, rinsed, olive oil, extra virgin olive oil, chopped fresh thyme leaves, lemon zest, juice of 1 lemon, salt and pepper to taste, fleur de sel

beets, ruby red grapefruit, alfalfa sprouts, trimmed, salad dressing, extra-virgin olive oil, shallot, minced, salt, grinds black pepper, red wine vinegar, thyme leaves from 10 delicate sprigs

extra virgin olive oil, coarse grain mustard, white wine vinegar, garlic clove, minced, salt , to taste, fresh ground black pepper , to taste, roasted beets, diced, chopped pecans, glazed, granny smith apples, peeled and diced, goat cheese

beets peeled , with 1 tbsp vegetable oil for roasting, arugula, medium size leaves, washed and dried, roquefort cheese, crumbled, toasted spiced pecans, dion mustard, balsamic vinegar, egg yolk, garlic, mashed, extra virgin olive oil, vegetable oil, salt and pepper, mixed, butter or vegetable oil, pecans , halves and pieces, sugar, salt and pepper to taste, garam masala spice mix, extra virgin olive oil, chives, chopped, salt and pepper to taste

beets, apple cider vinegar, dijon mustard, more or less if you like) soft goat cheese (chevre or the like)