73 roasted beet goat cheese Recipes

  • Green Salad with Roasted Beets, Goat Cheese and Almonds
    beets, unsalted butter, sliced almonds, salt and pepper and
    7 More
    beets, unsalted butter, sliced almonds, salt and pepper, red wine vinegar, lemon juice, dijon mustard, vegetable oil, olive oil, torn assorted lettuce greens such as red- and green-leaf , romaine, arugula, boston or radicchio, fresh goat cheese, crumbled
    1 hour , 11 ingredients
  • Roasted Golden Beet & Goat Cheese Napoleons Wi...
    extra large golden beets and
    18 More
    extra large golden beets, assorted organic baby lettuces, washed, dried and torn by hand, citrus vinaigrette, extra-virgin olive oil (hazelnut oil or walnut oil is wonderful too), fresh lemon juice, fresh orange juice, balsamic vinegar, zest of 1 large orange, honey, kosher salt, freshly ground black pepper, candied pecans, raw pecans pieces, granulated sugar, goat cheese filling, fromage de chevre, a few tbsp of heavy cream, fresh chives, chopped, freshly ground black pepper , to taste
    1 hour , 19 ingredients
  • Roasted Beet and Goat Cheese Salad
    beets, unpeeled and
    6 More
    beets, unpeeled, red leaf lettuce or 2 cups green lettuce leaves, washed and torn into bit size pieces, goat cheese, minced shallots, red wine vinegar, olive oil, salt & freshly ground black pepper, to taste
    1 hour 15 min, 7 ingredients
  • Roasted Beet, Peach and Goat Cheese Salad
    beets , scrubbed, mache (lamb's lettuce), rinsed and dried and
    8 More
    beets , scrubbed, mache (lamb s lettuce), rinsed and dried, arugula, rinsed and dried, fresh peaches - peeled, pitted, and sliced, shallots, chopped, pistachio nuts, chopped, goat cheese, crumbled, walnut oil, balsamic vinegar, salt and pepper to taste
    1 hour 40 min, 10 ingredients
  • Spring Salad of Roasted Asparagus, Goat Cheese, and Toasted Pine Nuts
    balsamic vinegar, divided, dijon mustard and
    9 More
    balsamic vinegar, divided, dijon mustard, extra-virgin olive oil, divided, water, whole jarred pickled beets, drained and quartered (about 6 1/2 oz), asparagus, ends trimmed, sea salt, freshly ground black pepper, divided, spring salad greens, pine nuts, toasted, crumbled goat cheese
    11 ingredients
  • Roasted Beet Salad
    beets, vegetable oil or 1/3 cup canola oil, lemon juice and
    8 More
    beets, vegetable oil or 1/3 cup canola oil, lemon juice, garlic clove, minced, fresh dill, chopped, fresh mint, chopped, salt, pepper, goat cheese, chopped walnuts, fresh mint, chopped
    10 min, 11 ingredients
  • Roasted Beets With Chard
    beets, peeled and cut into bite-sized chunks, olive oil and
    4 More
    beets, peeled and cut into bite-sized chunks, olive oil, chard , thick rib removed and leaves roughly chopped, salt and pepper to taste, balsamic vinegar (optional), goat cheese (optional)
    1 hour , 6 ingredients
  • Roasted Beet and Goat Cheese Salad
    golden and/or red beets, grapeseed oil, sherry vinegar and
    7 More
    golden and/or red beets, grapeseed oil, sherry vinegar, honey, dijon mustard, dark sesame oil, arugula, vine-ripened tomatoes, cut into thin wedges, fennel bulb, trimmed and thinly shaved, goat cheese, crumbled
    10 ingredients
  • Napoleon of Beets and Herb Goat Cheese with Grilled Asparagus Napoleon of Beets and Herb Goat Cheese with Grilled Asparagus
    beets, goat cheese, lemon thyme, chopped chives and
    7 More
    beets, goat cheese, lemon thyme, chopped chives, chopped garlic, asparagus, olive oil, salt and pepper, roasted red pepper , julienned, yellow pear tomatoes, sliced in half, truffle oil
    30 min, 11 ingredients
  • Roasted Beets With Goat Cheese Roasted Beets With Goat Cheese
    beets, apple cider vinegar, dijon mustard and
    1 More
    beets, apple cider vinegar, dijon mustard, more or less if you like) soft goat cheese (chevre or the like)
    1 hour , 4 ingredients
  • Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse) Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)
    roasted vegetables, minced , recipe follows and
    36 More
    roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste
    5 hour 10 min, 37 ingredients
  • Roasted Beet Salad with Watercress, Lentils, Sopressata and Taleggio (Mario Batali) Roasted Beet Salad with Watercress, Lentils, Sopressata and Taleggio (Mario Batali)
    roasted beets, cooked lentils and
    6 More
    roasted beets, cooked lentils, watercress, washed and spun dry, extra virgin olive oil, balsamic vinegar , salt and pepper to taste, italian country bread, toasted and cooled, sopressata sausage, thinly sliced, taleggio cheese , or other soft pungent cheese such as brie, goat, etc.
    8 ingredients
  • Beet Salad With Goat Cheese And Peaches Beet Salad With Goat Cheese And Peaches
    peaches,halved and pits removed and
    7 More
    peaches,halved and pits removed, extra virgin olive oil (about 2 tsp), beets ,roasted and cut in cubes (substitute 1 can of ,drained), goat cheese,crumbled, sliced red onion, mesculin salad, red wine vinegar, etra virgin olive oil
    8 ingredients
  • Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay) Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay)
    roasted beets , recipe follows and
    26 More
    roasted beets , recipe follows, spanish onion, peeled and quartered, carrot, quartered, stalk celery, quartered, fresh or dried bay leaf, fresh thyme, chicken stock, dried french green lentils, salt and freshly ground pepper, olive oil, slab bacon, diced, garlic, finely chopped, carrot, peeled and finely diced, chopped fresh thyme leaves, sherry vinegar, frisee or mixed greens, sherry vinaigrette , recipe follows, goat cheese, french bread , for serving, beets (red or gold), scrubbed, leaves trimmed, olive oil, sherry vinegar, dijon mustard, chopped fresh thyme, salt, freshly ground pepper, olive oil
    27 ingredients
  • Roasted Red and Yellow Beets with Goat Cheese and Lemon-Tarragon Vinaigrette (Bobby Flay) Roasted Red and Yellow Beets with Goat Cheese and Lemon-Tarragon Vinaigrette (Bobby Flay)
    red beets , trimmed of all but 1-inch of greens and
    8 More
    red beets , trimmed of all but 1-inch of greens, yellow beets , trimmed of all but 1-inch of greens, olive oil, divided, fresh lemon juice, chopped tarragon leaves, salt and freshly ground black pepper, arugula, washed and dried, soft goat cheese, crumbled, toasted pine nuts
    1 hour 20 min, 9 ingredients
  • Roasted Beet Napoleon Roasted Beet Napoleon
    yellow or red beets, washed and trimmed, rice wine vinegar and
    30 More
    yellow or red beets, washed and trimmed, rice wine vinegar, granulated sugar, extra virgin olive oil, recipe herbed goat cheese , recipe follows, cut into 8 round slices, mixed baby lettuces, washed and dried, spago house dressing , recipe follows, citrus hazelnut vinaigrette , recipe follows, toasted hazelnuts, recipe follows, coarsely chopped, chopped fresh flat-leaf parsley leaves, chopped fresh chives, chopped fresh thyme leaves, freshly ground black pepper, log goat cheese, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper, fresh orange juice, shallot, peeled and minced, minced fresh thyme leaves, balsamic vinegar, orange zest, hazelnut oil, extra virgin olive oil, salt, freshly ground black pepper, hazelnuts
    3 hour 45 min, 32 ingredients
  • Roasted Beet And Goat Cheese Salad Roasted Beet And Goat Cheese Salad
    red beets and
    8 More
    red beets, balsamic or red wine vinegar (vinegar choice does change the taste a bit), extra virgin olive oil, garlic , smashed, goat cheese, crumbled, pine nuts, parsley or other fresh herbs, chopped (optional), salt and pepper
    2 hour , 9 ingredients
  • Roasted Beet Napoleon (Wolfgang Puck) Roasted Beet Napoleon (Wolfgang Puck)
    yellow or red beets, washed and trimmed, rice wine vinegar and
    22 More
    yellow or red beets, washed and trimmed, rice wine vinegar, granulated sugar, extra virgin olive oil, recipe herbed goat cheese , recipe follows, cut into 8 round slices, mixed baby lettuces, washed and dried, spago house dressing , recipe follows, citrus hazelnut vinaigrette , recipe follows, toasted hazelnuts, recipe follows, coarsely chopped, recipe courtesy wolfgang puck , pizza, pasta & more!, random house, 2000, chopped fresh flat-leaf parsley leaves, chopped fresh chives, chopped fresh thyme leaves, freshly ground black pepper, log goat cheese, recipe courtesy wolfgang puck , adventures in the kitchen, random house, 1991, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper
    3 hour 45 min, 24 ingredients




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