316447 roasted bars browned butter pecan frosting Recipes

dulce de leche, apricots, halved, unsalted butter, melted, light brown sugar, pecan halves

graham cracker crumbs, butter, melted, milk, instant vanilla pudding mix, butter pecan ice cream, softened, heath candy bars (1.4 oz each), crushed

butter pecan cake mix, water, vegetable oil, eggs, bananas, mashed, chopped pecans, toffee baking bits, butter, brown sugar, milk, sugar, vanilla extract

eggs (beaten ), dark brown sugar, instant butter pecan pudding mix, carton cool whip, half-and-half, whipping cream, toasted pecans, whole milk

fresh green beans, trimmed, unsalted butter, pecan pieces, salt and pepper

chopped pecans, evaporated milk, instant butter pecan pudding mix, sugar, enough milk , to finish filling the freezer can, margarine, melted, vanilla

eggs, sugar, water, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, butter pecan ice cream, softened, sugar and pecan halves, optional

unbleached all purpose flour, sugar, baking powder, salt, ground nutmeg, chilled unsalted butter, cut into small pieces, chopped pecans, whole milk, egg, chilled sour cream, vanilla extract, egg yolk beaten with 1 tbsp milk (for glaze), sugar, golden brown sugar, unsalted butter, pineapple slices in juice, drained well, patted dry , cut into 3/4-inch pieces, bananas, peeled, cut into 1/4-inch-thick rounds, butter pecan ice cream

king arthur unbleached all-purpose flour, brown sugar, baking powder, salt, egg, milk, butter, melted, butter pecan or maple syrup, sour cream, vanilla extract, king arthur unbleached all-purpose flour, sugar, ground cinnamon, cold butter, chopped pecans

butter pecan cake mix, pecans (chopped ), quick oats (ground to a coarse powder), oil, brown sugar, eggs, powdered sugar (for dusting)

vegetable oil, sugar pumpkin, cut in half from stem to bottom and seeded (tip ( you can substitute canned pumpkin puree for homemade, if you like), unsalted butter, more for the pans, unbleached all-purpose flour, more for the pans, baking soda, ground cinnamon, ground ginger, table salt, granulated sugar, light brown sugar, eggs, buttermilk, unsalted butter, pecans, unsalted raw hulled pepitas, light brown sugar, table salt, chopped crystallized ginger, unsalted butter, cream cheese, at room temperature, light brown sugar, sugar

perfect pumpkin pie, unsalted butter, pecan halves, brown sugar, water, toffee bits or chopped bars (such as skor or heath)

graham cracker, crushed, butter, melted, pecans, finely chopped, milk, french vanilla instant pudding, butter pecan ice cream, softened, cool whip, pecan pieces, chopped

yellow cake mix, butter pecan instant pudding, eggs, water, oil, maple flavoring, cold milk, dream whip, butter pecan instant pudding, chopped pecans

butter pecan cake mix, chopped pecans, water, butterscotch chips, vanilla, instant butterscotch pudding mix, sour cream, eggs, slightly beaten, canola oil

butter pecan cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla instant pudding mix, milk (i use skim, but you can use what you like), cool whip (i use fat-free, but you choose), chopped pecans (i toast them for a few minutes-which is optional), vanilla

butter, pecans, coarsely chopped, white wine vinegar, salt & pepper, frozen sea scallops

crushed graham crackers, crushed soda crackers, butter or margarine, melted, milk, instant vanilla or french vanilla pudding, qt. butter pecan ice cream, softened, cool whip, pecan pieces